Dr Vinay Pagay

Associate Professor

School of Agriculture, Food and Wine

College of Science

Eligible to supervise Masters and PhD - email supervisor to discuss availability.


I am a crop ecophysiologist and educator based at the Waite Campus of Adelaide University. I received my doctorate in 2014 from Cornell University where I worked on developing sensors for measuring plant and soil water status.My current research is in the area of plant ecophysiology with a particular focus on climatic influences on crop performance and productivity. My research places considerable emphasis on modeling the interactions between the environment, especially water availability, and crops to predict their growth and yield under changing climatic conditions. My research also seeks to understand how biotic (e.g. virus infections) and abiotic (e.g. drought, heat) stresses affect grapevine physiological performance and productivity. I am also working in the areas of proximal and remote sensing, and to use this high spatial and temporal resolution information to improve our ability to manage crops using variable rate inputs.

Horticulture/Viticulture Ecophysiology:
  • Inter- and intra-vine abiotic stress signalling in grapevine
  • Studying grapevine hydraulics under drought   
  • Investigating the physiological limitations to enhanced WUE in horticultural crops 
  • Developing climate stress mitigation techniques for vineyards
  • Monitoring and building soil organic carbon, including through the use of biochar    
Advanced Sensing Technologies in Vineyards:
  • Detection of biotic and abiotic stresses in grapevines using proximal and remote sensing techniques
  • Continuous in situ measurements of crop water status
  • Estimating crop water use using remote sensing and machine learning modeling 

Date Position Institution name
2025 - ongoing Associate Professor University of Adelaide
2021 - 2024 Senior Lecturer in Viticulture University of Adelaide
2015 - 2020 Lecturer in Viticulture University of Adelaide
2014 - 2015 Assistant Professor of Viticulture Oregon State University

Language Competency
English Can read, write, speak, understand spoken and peer review
German Can read, write, speak and understand spoken

Date Institution name Country Title
2009 - 2014 Cornell University United States Ph.D.
2005 - 2008 Cornell University United States M.S.
2001 - 2005 Brock University Canada B.Sc.(Hons.)
1993 - 1999 McGill University Canada B.Eng. (Computer)

Year Citation
2025 Onetto, C., Nagahatenna, D. S. K., Wang, Y. M., Pagay, V., & Borneman, A. (2025). Viral diversity and phloem transcriptional changes in grapevine Shiraz disease infected vines. OENO ONE, 59(1), 8 pages.
DOI
2025 Qiu, Q., Sun, Y., Guo, D., Wang, L., Pagay, V., & Wang, S. (2025). Heat Stress Downregulates Photosystem I Redox State on Leaf Photosynthesis in Grapevine. AGRONOMY-BASEL, 15(4), 17 pages.
DOI Scopus4 WoS4
2025 You, X., Pagay, V., & Withayachumnankul, W. (2025). Non-Contact Monitoring of Plant Leaf Water Status Using Terahertz Waves. Journal of Infrared, Millimeter, and Terahertz Waves, 46(8), 53-1-53-15.
DOI Scopus1 WoS1
2025 Qiu, Q., Sun, Y., Pagay, V., Gao, J., Zhou, M., Hu, Y., . . . Wang, S. (2025). VvBBX32 responds to high temperatures and mediates anthocyanin biosynthesis in 'Merlot' grape (Vitis vinifera L.) berries.. Plant Physiol Biochem, 229(Pt A), 110275.
DOI
2025 Mataffo, A., Basile, B., & Pagay, V. (2025). Vineyard Spatial Structures of Key Soil, Vine and Fruit Metrics Are Hierarchically Associated. Australian Journal of Grape and Wine Research, 2025(1), 14 pages.
DOI
2025 Guevara-Torres, D. R., Luo, H., Do, C. M., Ostendorf, B., & Pagay, V. (2025). Improving the Accuracy of Seasonal Crop Coefficients in Grapevine from Sentinel-2 Data. Remote Sensing, 17(19), 3365.
DOI
2025 Schlank, R., Jeffery, D. W., Kidman, C. M., & Pagay, V. (2025). Genes involved in small peptide biosynthesis are implicated in water stress responses of grapevine.. The Plant journal : for cell and molecular biology, 124(5), e70641.
DOI
2024 Lines, T., Penfold, C., Marks, J., Kesser, M., Pagay, V., & Cavagnaro, T. (2024). Run for cover-the 'right' species of under-vine cover crops do not influence yield in an Australian vineyard. OENO ONE, 58(4), 12 pages.
DOI WoS5
2024 Jewan, S. Y. Y., Gautam, D., Sparkes, D., Singh, A., Billa, L., Cogato, A., . . . Pagay, V. (2024). Integrating Hyperspectral, Thermal, and Ground Data with Machine Learning Algorithms Enhances the Prediction of Grapevine Yield and Berry Composition. Remote Sensing, 16(23), 4539.
DOI Scopus2 WoS2
2024 Mickey Wang, Y., Ostendorf, B., & Pagay, V. (2024). Evaluating the potential of high-resolution hyperspectral UAV imagery for grapevine viral disease detection in Australian vineyards. International Journal of Applied Earth Observation and Geoinformation, 130, 12 pages.
DOI Scopus6 WoS5
2024 Jewan, S. Y. Y., Singh, A., Billa, L., Sparkes, D., Murchie, E., Gautam, D., . . . Pagay, V. (2024). Can Multi-Temporal Vegetation Indices and Machine Learning Algorithms Be Used for Estimation of Groundnut Canopy State Variables?. Horticulturae, 10(7), 748.
DOI Scopus3 WoS3
2024 Schlank, R., Kidman, C. M., Gautam, D., Jeffery, D. W., & Pagay, V. (2024). Data-driven irrigation scheduling increases the crop water use efficiency of Cabernet Sauvignon grapevines. Irrigation Science, 42(1), 29-44.
DOI Scopus5 WoS7
2023 Midzi, J., Jeffery, D. W., Baumann, U., Capone, D. L., Rogiers, S. Y., & Pagay, V. (2023). Evidence of Bi-Directional Volatile-Mediated Communication between Drought-Stressed and Well-Watered Grapevines (Vitis vinifera L.). Agronomy, 13(7), 1747.
DOI Scopus3 WoS3
2023 Armstrong, C. E. J., Niimi, J., Boss, P. K., Pagay, V., & Jeffery, D. W. (2023). Use of Machine Learning with Fused Spectral Data for Prediction of Product Sensory Characteristics: The Case of Grape to Wine. Foods, 12(4), 15 pages.
DOI Scopus23 WoS12 Europe PMC1
2023 Wang, Y. M., Ostendorf, B., & Pagay, V. (2023). Detecting Grapevine Virus Infections in Red and White Winegrape Canopies Using Proximal Hyperspectral Sensing. Sensors, 23(5), 17 pages.
DOI Scopus17 WoS10 Europe PMC4
2023 Armstrong, C. E. J., Previtali, P., Boss, P. K., Pagay, V., Bramley, R. G. V., & Jeffery, D. W. (2023). Grape Heterogeneity Index: Assessment of Overall Grape Heterogeneity Using an Aggregation of Multiple Indicators. Plants, 12(7), 1442.
DOI Scopus2 WoS1
2023 Wang, Y. M., Ostendorf, B., & Pagay, V. (2023). Evaluating the Potential of High-Resolution Visible Remote Sensing to Detect Shiraz Disease in Grapevines. Australian Journal of Grape and Wine Research, 2023(1), 1-9.
DOI Scopus7 WoS7
2023 Armstrong, C. E. J., Gilmore, A. M., Boss, P. K., Pagay, V., & Jeffery, D. W. (2023). Machine learning for classifying and predicting grape maturity indices using absorbance and fluorescence spectra. Food Chemistry, 403, 1-10.
DOI Scopus30 WoS22 Europe PMC9
2023 Xiao, Z., Tyerman, S. D., Stait-Gardner, T., Price, W. S., Pagay, V., Schmidtke, L. M., & Rogiers, S. Y. (2023). Characterisation of internal oxygen concentration of strawberry (Fragaria × ananassa) and blueberry (Vaccinium corymbosum). Functional Plant Biology, 50(3), 256-265.
DOI Scopus1 WoS1
2022 Nagahatenna, D. S. K., Furlan, T. S., Edwards, E. J., Ramesh, S. A., & Pagay, V. (2022). Insights into Long-Term Acclimation Strategies of Grapevines (Vitis vinifera L.) in Response to Multi-Decadal Cyclical Drought. Agronomy, 12(12), 3221.
DOI Scopus2 WoS1
2022 Armstrong, C. E. J., Gilmore, A. M., Boss, P. K., Pagay, V., & Jeffery, D. W. (2022). Corrigendum to "Machine learning for classifying and predicting grape maturity indices using absorbance and fluorescence spectra" [Food Chemistry 403 (2023) 134321].. Food Chem, 406, 135055.
DOI
2022 Sams, B., Bramley, R. G. V., Sanchez, L., Dokoozlian, N. K., Ford, C. M., & Pagay, V. (2022). Characterising spatio‐temporal variation in fruit composition for improved winegrowing management in California Cabernet Sauvignon. Australian Journal of Grape and Wine Research, 28(3), 407-423.
DOI Scopus5 WoS5
2022 Sams, B., Bramley, R. G. V., Sanchez, L., Dokoozlian, N., Ford, C., & Pagay, V. (2022). Remote Sensing, Yield, Physical Characteristics, and Fruit Composition Variability in Cabernet Sauvignon Vineyards. American Journal of Enology and Viticulture, 73(2), 93-105.
DOI Scopus20 WoS18
2022 Wang, Y. M., Ostendorf, B., Gautam, D., Habili, N., & Pagay, V. (2022). Plant Viral Disease Detection: From Molecular Diagnosis to Optical Sensing Technology—A Multidisciplinary Review. Remote Sensing, 14(7), 1-24.
DOI Scopus53 WoS42
2022 Sams, B., Bramley, R. G. V., Aboutalebi, M., Sanchez, L., Dokoozlian, N. K., Ford, C. M., & Pagay, V. (2022). Facilitating mapping and understanding of within‐vineyard variation in fruit composition using data pooled from multiple vineyards. Australian Journal of Grape and Wine Research, 28(4), 522-533.
DOI
2022 Pagay, V., Furlan, T. S., Kidman, C. M., & Nagahatenna, D. (2022). Long-term drought adaptation of unirrigated grapevines (Vitis vinifera L.). Theoretical and Experimental Plant Physiology, 34(2), 215-225.
DOI Scopus19 WoS18
2022 Cogato, A., Jewan, S. Y. Y., Wu, L., Marinello, F., Meggio, F., Sivilotti, P., . . . Pagay, V. (2022). Water Stress Impacts on Grapevines (Vitis vinifera L.) in Hot Environments: Physiological and Spectral Responses. AGRONOMY-BASEL, 12(8), 19 pages.
DOI Scopus18 WoS17
2022 Midzi, J., Jeffery, D. W., Baumann, U., Rogiers, S., Tyerman, S. D., & Pagay, V. (2022). Stress-Induced Volatile Emissions and Signalling in Inter-Plant Communication. Plants, 11(19), 1-30.
DOI Scopus66 WoS55 Europe PMC34
2022 Wang, Y. M., Ostendorf, B., Gautam, D., Habili, N., & Pagay, V. (2022). Plant Viral Disease Detection: From Molecular Diagnosis to Optical Sensing Technology - A Multidisciplinary Review.. Remote. Sens., 14, 1542.
2022 Jewan, S. Y. Y., Pagay, V., Billa, L., Tyerman, S. D., Gautam, D., Sparkes, D., . . . Singh, A. (2022). The feasibility of using a low-cost near-infrared, sensitive, consumer-grade digital camera mounted on a commercial UAV to assess Bambara groundnut yield. International Journal of Remote Sensing, 43(2), 393-423.
DOI Scopus18 WoS16
2021 Cogato, A., Wu, L., Jewan, S. Y. Y., Meggio, F., Marinello, F., Sozzi, M., & Pagay, V. (2021). Evaluating the Spectral and Physiological Responses of Grapevines (Vitis vinifera L.) to Heat and Water Stresses under Different Vineyard Cooling and Irrigation Strategies. Agronomy, 11(10), 1-20.
DOI Scopus31 WoS27
2021 Pagay, V. (2021). Evaluating a novel microtensiometer for continuous trunk water potential measurements in field-grown irrigated grapevines. Irrigation Science, 40(1), 10 pages.
DOI Scopus35 WoS31
2021 Armstrong, C. E. J., Ristic, R., Boss, P. K., Pagay, V., & Jeffery, D. W. (2021). Effect of grape heterogeneity on wine chemical composition and sensory attributes for Vitis vinifera cv. Cabernet Sauvignon. Australian Journal of Grape and Wine Research, 27(2), 206-218.
DOI Scopus13 WoS12
2021 Xiao, Z., Stait‐Gardner, T., Willis, S. A., Price, W. S., Moroni, F. J., Pagay, V., . . . Rogiers, S. Y. (2021). 3D visualisation of voids in grapevine flowers and berries using X‐ray micro computed tomography. Australian Journal of Grape and Wine Research, 27(2), 141-148.
DOI Scopus9 WoS8
2021 Xiao, Z., Chin, S., White, R. G., Gourieroux, A. M., Pagay, V., Tyerman, S. D., . . . Rogiers, S. Y. (2021). Vascular connections into the grape berry: the link of structural investment to seededness. Frontiers in Plant Science, 12, 1-14.
DOI Scopus2 WoS4
2021 Knowling, M. J., Bennett, B., Ostendorf, B., Westra, S., Walker, R. R., Pellegrino, A., . . . Grigg, D. (2021). Bridging the gap between data and decisions: A review of process-based models for viticulture. Agricultural Systems, 193, 1-13.
DOI Scopus22 WoS22
2021 Gautam, D., Ostendorf, B., & Pagay, V. (2021). Estimation of grapevine crop coefficient using a multispectral camera on an unmanned aerial vehicle. Remote Sensing, 13(13), 1-16.
DOI Scopus30 WoS28
2020 Gautam, D., & Pagay, V. (2020). A review of current and potential applications of remote sensing to study the water status of horticultural crops. Agronomy, 10(1), 140-1-140-35.
DOI Scopus53 WoS44
2020 Dayer, S., Scharwies, J. D., Ramesh, S. A., Sullivan, W., Doerflinger, F. C., Pagay, V., & Tyerman, S. D. (2020). Comparing hydraulics between two grapevine cultivars reveals differences in stomatal regulation under water stress and exogenous ABA applications. Frontiers in Plant Science, 11, 1-14.
DOI Scopus40 WoS37 Europe PMC15
2020 Wu, Q., Habili, N., Constable, F., Al Rwahnih, M. A., Goszczynski, D. E., Wang, Y., & Pagay, V. (2020). Virus Pathogens in Australian Vineyards with an Emphasis on Shiraz Disease.. Viruses, 12(8), 1-21.
DOI Scopus25 WoS21 Europe PMC13
2020 Szeto, C., Ristic, R., Capone, D., Puglisi, C., Pagay, V., Culbert, J., . . . Wilkinson, K. (2020). Uptake and glycosylation of smoke-derived volatile phenols by Cabernet Sauvignon grapes and their subsequent fate during winemaking. Molecules, 25(16), 1-17.
DOI Scopus45 WoS42 Europe PMC31
2019 Pagay, V., & Kidman, C. M. (2019). Evaluating Remotely-Sensed Grapevine (Vitis vinifera L.) Water Stress Responses across a Viticultural Region. Agronomy, 9(11), 17 pages.
DOI Scopus29 WoS27
2019 Cogato, A., Pagay, V., Marinello, F., Meggio, F., Grace, P., & Migliorati, M. D. A. (2019). Assessing the feasibility of using sentinel-2 imagery to quantify the impact of heatwaves on irrigated vineyards. Remote Sensing, 11(23), 19 pages.
DOI Scopus42 WoS39
2018 Doerflinger, F., & Pagay, V. (2018). Objective assessment of dried sultana grape quality using digital image analysis. Australian Journal of Grape and Wine Research, 24(2), 234-240.
DOI Scopus6 WoS6
2018 Do, C., Delaporte, K., Pagay, V., & Schultz, C. (2018). Salinity tolerance of muntries (Kunzea pomifera F. muell.), a native food crop in Australia. HortScience, 53(11), 1562-1569.
DOI Scopus3 WoS2
2018 Pagay, V. (2018). Whole-canopy gas exchange chambers to accurately estimate canopy water use of ‘Tempranillo’ grapevines (Vitis vinifera L.) under various irrigation regimes in a semi-arid climate. Acta Horticulturae, 1197(1197), 77-82.
DOI
2018 Pagay, V., & Skinner, A. (2018). Continuous in situ measurements of crop water stress in ‘Shiraz’ grapevines using a thermal diffusivity sensor. Acta Horticulturae, 1197(1197), 83-88.
DOI Scopus1 WoS2
2017 Pagay, V., & Collins, C. (2017). Effects of timing and intensity of elevated temperatures on reproductive development of field-grown Shiraz grapevines. Oeno One, 51(4), 409-421.
DOI Scopus30
2017 Caravia, L., Pagay, V., Collins, C., & Tyerman, S. (2017). Application of sprinkler cooling within the bunch zone during ripening of Cabernet Sauvignon berries to reduce the impact of high temperature. Australian Journal of Grape and Wine Research, 23(1), 48-57.
DOI Scopus38 WoS32
2016 Wu, Q., Habili, N., & Pagay, V. (2016). Virus-associated Shiraz Disease may lead Shiraz to become an endangered variety in Australia.. Wine and Viticulture Journal, Jan/Feb, 47-50.
2016 Pagay, V., Zufferey, V., & Lakso, A. N. (2016). The influence of water stress on grapevine (Vitis Vinifera L.) shoots in a cool, humid climate: growth, gas exchange and hydraulics. Functional Plant Biology: an international journal of plant function, 43(9), 827-837.
DOI Scopus32 WoS29 Europe PMC11
2016 Pagay, V. (2016). Effects of irrigation regime on canopy water use and dry matter production of ‘Tempranillo’ grapevines in the semi-arid climate of Southern Oregon, USA. Agricultural Water Management, 178, 271-280.
DOI Scopus12 WoS11
2015 Cole, J., & Pagay, V. (2015). Usefulness of early morning stem water potential as a sensitive indicator of water status of deficit-irrigated grapevines (Vitis vinifera L.). Scientia Horticulturae, 191, 10-14.
DOI Scopus31 WoS26
2015 Kim, B., Pagay, V., Cho, K., Na, Y., Yun, B., Choi, K., . . . Choi, H. (2015). Effect of oil cake application on soil and leaf nutrition and on fruit yields in non-astringent persimmon (Diospyros × kaki thunb.) trees. Journal of Horticultural Science and Biotechnology, 90(2), 203-209.
DOI Scopus5 WoS5
2014 Pagay, V., Santiago, M., Sessoms, D., Huber, E., Vincent, O., Pharkya, A., . . . Stroock, A. (2014). A microtensiometer capable of measuring water potentials below -10 MPa. Lab on a Chip - Miniaturisation for chemistry, physics, biology, materials science and bioengineering, 14(15), 2806-2817.
DOI Scopus61 WoS57 Europe PMC13
2014 Stroock, A., Pagay, V., Zwieniecki, M., & Holbrook, N. (2014). The physicochemical hydrodynamics of vascular plants. Annual Review of Fluid Mechanics, 46(1), 615-642.
DOI Scopus181 WoS174
2013 Pagay, V., Reynolds, A., & Fisher, K. (2013). The influence of bird netting on yield and fruit, juice, and wine composition of vitis vinifera L.. Journal International des Sciences de la Vigne et du Vin, 47(1), 35-45.
Scopus7 WoS6
2013 Santiago, M., Pagay, V., & Stroock, A. (2013). Impact of electroviscosity on the hydraulic conductance of the bordered pit membrane: a theoretical investigation. Plant Physiology, 163(2), 999-1011.
DOI Scopus44 WoS38 Europe PMC21
2010 Pagay, V., & Cheng, L. (2010). Variability in berry maturation of concord and Cabernet franc in a cool climate. American Journal of Enology and Viticulture, 61(1), 61-67.
DOI Scopus47 WoS43
2009 Pagay, V., & Cheng, L. (2009). Variability Management in Grapes Using Plant Growth Regulators. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 60(3), 405A.
2008 Pagay, V., & Cheng, L. (2008). Enhancing and synchronizing grape berry ripening. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 59(1), 112A.
2007 Kilmartin, P. A., Reynolds, A. G., Pagay, V., Nurgel, C., & Johnson, R. (2007). Polyphenol content and browning of Canadian icewines. Journal of Food Agriculture and Environment, 5(3-4), 52-57.
Scopus18 WoS14
2007 Huber, L., Eisenbeis, G., Rühl, E. H., Pagay, V., & Kirchmair, M. (2007). Distribution and host range of the grapevine plasmodiophorid Sorosphaera viticola. Vitis Journal of Grapevine Research, 46(1), 23-25.
Scopus5 WoS5

Year Citation
2024 Jewan, S. Y. Y., Billa, L., Sparkes, D., Murchie, E., Pagay, V., Gautam, D., . . . Singh, A. (2024). Monitoring Bambara Groundnut Canopy State Variables at Various Growth Stages Using Low-Cost Remote Sensing Technology and Machine Learning Techniques. In Advances in Science and Technology Vol. 144 (pp. 63-69). Trans Tech Publications Ltd.
DOI
2024 Wang, Y. M., & Pagay, V. (2024). Rapid Detection of Grapevine Viral Disease with High-Resolution Hyperspectral Remote Sensing Technology. In International Geoscience and Remote Sensing Symposium (IGARSS) (pp. 4303-4306). Athens, Greece: Institute of Electrical and Electronics Engineers Inc..
DOI
2023 Jewan, S. Y. Y., Billa, L., Sparkes, D., Pagay, V., Gautam, D., Tyerman, S. D., & Singh, A. (2023). Monitoring Growth and Development of Bambara Groundnut Using a Low-Cost Unmanned Aerial Vehicle. In International Geoscience and Remote Sensing Symposium (IGARSS) Vol. 2023-July (pp. 3245-3248). Online: IEEE.
DOI
2022 Cogato, A., Sozzi, M., Meggio, F., Marinello, F., Jewan, S. Y. Y., & Pagay, V. (2022). Evaluation of the physiological and spectral responses of grapevines (Vitis vinifera L.) under different durations of drought stress under high temperature conditions. In 2022 IEEE Workshop on Metrology for Agriculture and Forestry, MetroAgriFor 2022 - Proceedings (pp. 368-372). Perugia, Italy: IEEE.
DOI Scopus1 WoS1
2020 Armstrong, C., Previtali, P., Pagay, V., Boss, P., & Jeffery, D. (2020). Regulated deficit irrigation and crop load interaction effects on grape heterogeneity. In Proceedings of the XIIIth International Terroir Congress, as published in IVES Conference Series (pp. 1-5). Villenave d'Ornon, France: International Viticulture & Enology Society.
2019 Sams, B., Bramley, R., Pagay, V., Sanchez, L., Ford, C., & Dokoozlian, N. (2019). Can mapping of within-vineyard variability be facilitated using data from multiple vineyards?. In Precision Agriculture 2019 - Papers Presented at the 12th European Conference on Precision Agriculture, ECPA 2019 (pp. 743-749). Netherlands: Wageningen Academic Publishers.
DOI Scopus3
2017 Dayer, S., Tyerman, S. D., Garnett, T., & Pagay, V. (2017). Relationship between hydraulic and stomatal conductance and its regulation by root and leaf aquaporins under progressive water stress and recovery and exogenous application of ABA in Vitis vinifera L. ‘Syrah’. In Acta Horticulturae 1188 Vol. 1188 (pp. 227-234). online: ISHS.
DOI Scopus7 WoS7

Year Citation
2021 Knowling, M., Westra, S., Bennett, B., Ostendorf, B., Walker, R., Pellegrino, A., . . . Pagay, V. (2021). The ‘cause and effect’ of water decisions: Generalizing water production functions for viticulture through biophysical simulation. Poster session presented at the meeting of 24th International Conference on Modelling and Simulation. Sydney, Australia: Modelling and Simulation Society of Australia and New Zealand Inc.
2021 Knowling, M., White, J. T., Collins, C., Grigg, D., Westra, S., Ostendorf, B., . . . Pagay, V. (2021). Real-time ensemble assimilation of image-based canopy data into a process-based model for improved vineyard forecasting, situational awareness and decision-making. Poster session presented at the meeting of https://www.mssanz.org.au/modsim2021/documents/MODSIM2021_BookofAbstracts.pdf. Sydney, Australia.
2018 Bennett, B., Westra, S., Cavagnaro, T., Wheeler, S., Shi, Q., & Pagay, V. (2018). Unpacking Agricultural System Complexities for Improved Outcomes: Taking Advantage of Emerging Data, Technologies and Analysis. Poster session presented at the meeting of AGU Fall Meeting.
2018 Habili, N., Wu, Q., Al Rwahnih, M., & Pagay, V. (2018). Group II variants of Grapevine virus A are associated with Shiraz Disease in Australia.. Poster session presented at the meeting of 19th International Council for the Study of Virus and Virus-like Diseases of the Grapevine (ICVG).
2018 Pagay, V., Habili, N., Wu, Q., & Coleman, D. (2018). Rapid and non-destructive detection of Shiraz disease and grapevine leafroll disease on asymptomatic grapevines in Australian vineyards.. Poster session presented at the meeting of 19th International Council for the Study of Virus and Virus-like Diseases of the Grapevine (ICVG).
2012 Pagay, V., Zufferey, V., & Lakso, A. N. (2012). Testing the Theory of Hydraulic Autonomy of Grapevine Shoots under Water Stress. Poster session presented at the meeting of AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE. AMER SOC ENOLOGY VITICULTURE.

Year Citation
- Collins, C., Grigg, D., Kiely, W., & Pagay, V. (n.d.). Patch 07 - Chardonnay.
DOI
- Collins, C., Kiely, W., Grigg, D., & Pagay, V. (n.d.). Patch 08 - Cabernet Sauvignon.
DOI

Year Citation
2024 Onetto, C., Nagahatenna, D., Wang, Y. M., Pagay, V., & Borneman, A. (2024). Viral diversity and phloem transcriptional changes in Grapevine Shiraz disease infected vines.
DOI

VITICULT 2500WT - Viticultural Science II/A

VITICULT 3021WT - Viticultural Science III/B

OENOLOGY 3530WT - Engineering for Viticulture and Oenology

OENOLOGY 7550WT - Master of Viticulture & Oenology Research Project 

Date Role Research Topic Program Degree Type Student Load Student Name
2025 Principal Supervisor Evaluating the resilience of emerging winegrape cultivars in Australian vineyards to multiple abiotic stresses Doctor of Philosophy Doctorate Full Time Mr Caoyang Wang
2025 Principal Supervisor Remote sensing prediction of soil moisture and soil organic carbon in vineyards using machine learning and vision-language models Doctor of Philosophy Doctorate Full Time Mr Hankun Luo
2024 Principal Supervisor Evaluating Hemp ('Cannabis sativa') as a vineyard cover crop to enhance soil health Master of Philosophy Master Part Time Miss Kirsty Michelle Harkness
2024 Co-Supervisor The effect of hail netting on arthropod pests and their natural enemies in apple orchards Doctor of Philosophy Doctorate Full Time Mrs Rebecca Anne Stevens
2023 Principal Supervisor Characterising Physiological and Biochemical Traits in Shiraz Grapevines of Varying Vine Age in Barossa Valley Geographical Indication Doctor of Philosophy Doctorate Full Time Ms Grace Puspita Prayogo
2022 Co-Supervisor Characterisation and Optimisation of Pyroligneous Acid Properties for Agricultural Applications Doctor of Philosophy Doctorate Full Time Mr Hayden Nguyen
2022 Co-Supervisor Development of biochar-based nutrient recycling technology for enhancing nutrient retention and grapevine productivity in vineyard soils Doctor of Philosophy Doctorate Full Time Yijia He

Date Role Research Topic Program Degree Type Student Load Student Name
2021 - 2024 Principal Supervisor Navigating Water Stress in Vineyards: Insights From Water Management Strategies and Hydraulic and Chemical Signalling Under Soil Moisture Deficit Doctor of Philosophy Doctorate Full Time Miss Rochelle Therese Schlank
2020 - 2023 Principal Supervisor Inter-vine Signalling via Plant Volatiles Doctor of Philosophy Doctorate Full Time Miss Joanah Midzi
2020 - 2022 Co-Supervisor Cover Crops, Carbon Dynamics and the Ecological Intensification of Vineyards – A View From Under the Vine Doctor of Philosophy Doctorate Full Time Mr Joseph Marks
2019 - 2023 Principal Supervisor Detection of grapevine viral diseases in Australian vineyards using remote sensing and hyperspectral technology Doctor of Philosophy Doctorate Full Time Mr Mickey Wang
2019 - 2024 Principal Supervisor Remote Sensing Technology and Machine Learning Algorithms for Crop Yield Prediction In Bambara Groundnut and Grapevines Doctor of Philosophy under a Jointly-awarded Degree Agreement with Doctorate Full Time Dr Shaikh Yassir Yousouf Jewan
2019 - 2024 Co-Supervisor Physiological Events that Underlie Cell Death and Shrinkage in the Grape Berry Doctor of Philosophy Doctorate Full Time Miss Lishi Cai
2018 - 2022 Co-Supervisor Evaluating Diagnostics and Mitigation of Smoke Exposure in Grapes and Wine Doctor of Philosophy Doctorate Full Time Ms Colleen Szeto
2018 - 2024 Co-Supervisor Investigating Grape Heterogeneity Effects on Cabernet Sauvignon Wine Chemical and Sensory Characteristics using Chemometrics and Machine Learning Models Doctor of Philosophy Doctorate Full Time Miss Claire Elizabeth Jane Armstrong
2018 - 2022 Principal Supervisor Understanding Spatiotemporal Patterns of Chemical Attributes in ‘Vitis vinifera’ L. cv. Cabernet Sauvignon Vineyards in Central California as a Basis for Predicting Fruit Composition Doctor of Philosophy Doctorate Full Time Mr Brent Shipley Sams
2018 - 2023 Co-Supervisor The Role of Gamma-aminobutyric acid and Hydrogen peroxide in Cell Death in Grape Berry Development Doctor of Philosophy Doctorate Full Time Mrs Chethana Gowder Shekharappa
2016 - 2017 Co-Supervisor Pre-breeding of an Indigenous Crop in Australia, Kunzea pomifera (muntries): Horticultural Production and Genetic Diversity Doctor of Philosophy Doctorate Full Time Dr Chi Mai Do

Date Role Membership Country
2015 - ongoing Member Australian Society of Viticulture and Oenology Australia
2015 - ongoing Member Australian Society of Horticultural Science Australia
2014 - ongoing Member American Society of Horticultural Science Australia
2012 - ongoing Member International Society of Horticultural Science Australia
2009 - ongoing Member American Society of Enology and Viticulture Australia

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