| 2018 |
Tonkin, E., Miller, J., Makrides, M., McPhee, A., Morris, S., Gibson, R., & Collins, C. (2018). Dietary protein intake, breast feeding and growth in human milk fed preterm infants. International Journal of Environmental Research and Public Health, 15(6), 1196-1-1196-11.
DOI |
| 2018 |
Ramsden, C. E., Hennebelle, M., Schuster, S., Keyes, G. S., Johnson, C. D., Kirpich, I. A., . . . Taha, A. Y. (2018). Effects of diets enriched in linoleic acid and its peroxidation products on brain fatty acids, oxylipins, and aldehydes in mice. BBA - Biochimica et Biophysica Acta, 1863(10), 1206-1213.
DOI |
| 2018 |
Hewawasam, E., Liu, G., Jeffery, D., Muhlhausler, B., & Gibson, R. (2018). A stable method for routine analysis of oxylipins from dried blood spots using ultra-high performance liquid chromatography–tandem mass spectrometry. Prostaglandins Leukotrienes and Essential Fatty Acids, 137, 12-18.
DOI |
| 2018 |
Berger, M., Taylor, S., Harriss, L., Campbell, S., Thompson, F., Jones, S., . . . McDermott, R. (2018). Cross-sectional association of seafood consumption, polyunsaturated fatty acids and depressive symptoms in two Torres Strait communities. Nutritional Neuroscience, 1-10.
DOI |
| 2018 |
Muir, R., Liu, G., Khan, R., Shmygol, A., Quenby, S., Gibson, R., . . . Elmes, M. (2018). Erratum to: Maternal obesity-induced decreases in plasma, hepatic and uterine polyunsaturated fatty acids during labour is reversed through improved nutrition at conception (Scientific Reports, (2018), 8, 1, (3389), 10.1038/s41598-018-21809-9). Scientific Reports, 8(1), 1 page.
DOI |
| 2018 |
Sparkes, C., Gibson, R., Sinclair, A., Else, P., & Meyer, B. (2018). Effect of low dose docosahexaenoic acid-rich fish oil on plasma lipids and lipoproteins in pre-menopausal women: a dose-response randomized placebo-controlled trial. Nutrients, 10(10), 1460-1-1460-17.
DOI Scopus1 WoS1 Europe PMC1 |
| 2018 |
Gao, C., Gibson, R., McPhee, A., Zhou, S. J., Collins, C., Makrides, M., . . . Liu, G. (2018). Comparison of breast milk fatty acid composition from mothers of premature infants of three countries using novel dried milk spot technology. Prostaglandins, Leukotrienes and Essential Fatty Acids, 139, 3-8.
DOI |
| 2018 |
Vithayathil, M., Gugusheff, J., Ong, Z., Langley-Evans, S., Gibson, R., & Muhlhausler, B. (2018). Exposure to maternal cafeteria diets during the suckling period has greater effects on fat deposition and Sterol Regulatory Element Binding Protein-1c (SREBP-1c) gene expression in rodent offspring compared to exposure before birth. Nutrition and Metabolism, 15(1), 17-1-17-15.
DOI |
| 2018 |
Muir, R., Liu, G., Khan, R., Shmygol, A., Quenby, S., Gibson, R., . . . Elmes, M. (2018). Maternal obesity-induced decreases in plasma, hepatic and uterine polyunsaturated fatty acids during labour is reversed through improved nutrition at conception. Scientific Reports, 8(1), 11 pages.
DOI Scopus1 WoS2 |
| 2018 |
Gibson, R. (2018). Musings about the role dietary fats after 40 years of fatty acid research. Prostaglandins Leukotrienes and Essential Fatty Acids, 131, 1-5.
DOI |
| 2018 |
Gao, C., Liu, G., Whitfield, K., Kroeun, H., Green, T., Gibson, R., . . . Zhou, S. (2018). Comparison of Human Milk Fatty Acid Composition of Women From Cambodia and Australia. Journal of Human Lactation, 34(3), 585-591.
DOI Scopus2 WoS1 |
| 2018 |
Wood, K., Mantzioris, E., Lingwood, B., Couper, J., Makrides, M., Gibson, R., & Muhlhausler, B. (2018). The effect of maternal DHA supplementation on body fat mass in children at 7 years: follow-up of the DOMInO randomized controlled trial. Prostaglandins Leukotrienes and Essential Fatty Acids, 139, 49-54.
DOI Scopus3 WoS1 Europe PMC2 |
| 2018 |
Kanakri, K., Carragher, J., Hughes, R., Muhlhausler, B., & Gibson, R. (2018). The Effect of Different Dietary Fats on the Fatty Acid Composition of Several Tissues in Broiler Chickens. European Journal of Lipid Science and Technology, 120(1), 1700237-1-1700237-13.
DOI Scopus4 |
| 2018 |
van Dijk, S., Peters, T., Buckley, M., Zhou, J., Jones, P., Gibson, R., . . . Molloy, P. (2018). DNA methylation in blood from neonatal screening cards and the association with BMI and insulin sensitivity in early childhood. International Journal of Obesity, 42(1), 28-35.
DOI Scopus4 WoS3 Europe PMC5 |
| 2018 |
Hewawasam, E., Liu, G., Jeffery, D., Gibson,, R., & Muhlhausler, B. (2018). Estimation of the volume of blood in a small disc punched from a dried blood spot card. European Journal of Lipid Science and Technology, 120(3), 1700362-1-1700362-6.
DOI Scopus1 WoS1 |
| 2017 |
Kanakri, K., Carragher, J., Hughes, R., Muhlhausler, B., de Koning, C., & Gibson, R. (2017). The fatty acid composition of excreta of broiler chickens fed different dietary fatty acids. International Journal of Poultry Science, 16(11), 424-443.
DOI |
| 2017 |
Kanakri, K., Carragher, J., Muhlhausler, B., Hughes, R., & Gibson, R. (2017). In ovo exposure to omega-3 fatty acids does not enhance omega-3 long-chain polyunsaturated fatty acid metabolism in broiler chickens. Journal of Developmental Origins of Health and Disease, 8(5), 520-528.
DOI Scopus4 WoS1 |
| 2017 |
Lawley, B., Munro, K., Hughes, A., Hodgkinson, A., Prosser, C., Lowry, D., . . . Tannock, G. (2017). Differentiation of bifidobacterium longum subspecies longum and infantis by quantitative PCR using functional gene targets. PeerJ, 2017(5), 14 pages.
DOI Scopus3 WoS3 Europe PMC2 |
| 2017 |
Magni, P., Bier, D., Pecorelli, S., Agostoni, C., Astrup, A., Brighenti, F., . . . Peracino, A. (2017). Perspective: Improving nutritional guidelines for sustainable health policies: Current status and perspectives. Advances in Nutrition, 8(4), 532-545.
DOI Scopus9 WoS9 Europe PMC3 |
| 2017 |
Huynh, D., Condo, D., Gibson, R., Muhlhausler, B., Ryan, P., Skeaff, S., . . . Zhou, S. (2017). Iodine status of postpartum women and their infants in Australia after the introduction of mandatory iodine fortification. The British journal of Nutrition, 117(12), 1656-1662.
DOI Scopus4 WoS4 Europe PMC3 |
| 2017 |
Hewawasam, E., Liu, G., Jeffery, D., Muhlhausler, B., & Gibson, R. (2017). A validated method for analyzing polyunsaturated free fatty acids from dried blood spots using LC–MS/MS. Prostaglandins Leukotrienes and Essential Fatty Acids, 125, 1-7.
DOI Scopus2 WoS2 |
| 2017 |
Huynh, D., Condo, D., Gibson, R., Makrides, M., Muhlhausler, B., & Zhou, S. (2017). Comparison of breast-milk iodine concentration of lactating women in Australia pre and post mandatory iodine fortification. Public Health Nutrition, 20(1), 12-17.
DOI Scopus3 WoS2 Europe PMC3 |
| 2017 |
Gould, J., Anderson, A., Yelland, L., Smithers, L., Skeaff, C., Zhou, S., . . . Makrides, M. (2017). Association of cord blood vitamin D with early childhood growth and neurodevelopment. Journal of Paediatrics and Child Health, 53(1), 75-83.
DOI Scopus15 WoS12 Europe PMC10 |
| 2017 |
Lei, Y., Carlson, S., Yelland, L., Makrides, M., Gibson, R., & Gajewski, B. (2017). Comparison of dichotomized and distributional approaches in rare event clinical trial design: a fixed Bayesian design. Journal of Applied Statistics, 44(8), 1466-1478.
DOI Scopus1 |
| 2017 |
Hawke, K., Louise, J., Collins, C., Zhou, S., Brown, A., Gibson, R., & Makrides, M. (2017). Growth patterns during the first 12 months of life: post-hoc analysis of South Australian Aboriginal and Caucasian infant data taken from a randomised controlled trial of formula feeding. Asia Pacific Journal of Clinical Nutrition, 26(3), 464-470.
DOI |
| 2017 |
Kanakri, K., Carragher, J., Hughes, R., Muhlhausler, B., & Gibson, R. (2017). A reduced cost strategy for enriching chicken meat with omega-3 long chain polyunsaturated fatty acids using dietary flaxseed oil. British Poultry Science, 58(3), 283-289.
DOI Scopus7 WoS6 Europe PMC2 |
| 2017 |
Collins, C., Makrides, M., McPhee, A., Sullivan, T., Davis, P., Thio, M., . . . Gibson, R. (2017). Docosahexaenoic acid and bronchopulmonary dysplasia in preterm infants. New England Journal of Medicine, 376(13), 1245-1255.
DOI Scopus18 WoS15 Europe PMC7 |
| 2017 |
Zhou, S., Best, K., Gibson, R., McPhee, A., Yelland, L., Quinlivan, J., & Makrides, M. (2017). Study protocol for a randomised controlled trial evaluating the effect of prenatal omega-3 LCPUFA supplementation to reduce the incidence of preterm birth: the ORIP trial. BMJ Open, 7(9), e018360-1-e018360-9.
DOI Scopus3 WoS2 |
| 2016 |
Kanakri, K., Muhlhausler, B., Carragher, J., Gibson, R., Barekatain, R., Dekoning, C., . . . Hughes, R. (2016). Relationship between the fatty acid composition of uropygial gland secretion and blood of meat chickens receiving different dietary fats. Animal Production Science, Online(5), A-F.
DOI Scopus4 WoS2 |
| 2016 |
Fink, N., Leong, L., Rogers, G., Collins, C., Gibson, R., McPhee, A., . . . Penttila, I. (2016). THE EFFECT OF DOCOSAHEXAENOIC ACID ON IMMUNE MARKERS AND STAPHYLOCOCCUS BACTERIA IN THE PRETERM INFANT: A NESTED STUDY IN THE N3RO RANDOMISED CONTROLLED CLINICAL TRIAL. EUROPEAN JOURNAL OF PEDIATRICS, 175(11), 1641. |
| 2016 |
Collins, C., Gibson, R., McPhee, A., Sullivan, T., & Makrides, M. (2016). THE N3RO TRIAL: A RANDOMISED CONTROLLED TRIAL OF DOCOSAHEXAENOIC ACID FOR THE REDUCTION OF BRONCHOPULMONARY DYSPLASIA IN PRETERM INFANTS < 29 WEEKS' GESTATION. EUROPEAN JOURNAL OF PEDIATRICS, 175(11), 1506. |
| 2016 |
Gibson, R. (2016). Long-chain polyunsaturated fatty acid (LCPUFA) requirement for brain development: A personal view. OCL - Oilseeds and fats, Crops and Lipids, 23(1), 1-5.
DOI |
| 2016 |
van Dijk, S., Zhou, J., Peters, T., Buckley, M., Sutcliffe, B., Oytam, Y., . . . Muhlhausler, B. (2016). Effect of prenatal DHA supplementation on the infant epigenome: results from a randomized controlled trial. Clinical Epigenetics, 8(1), 114-1-114-13.
DOI Scopus17 WoS15 Europe PMC10 |
| 2016 |
Yelland, L., Gajewski, B., Colombo, J., Gibson, R., Makrides, M., & Carlson, S. (2016). Predicting the effect of maternal docosahexaenoic acid (DHA) supplementation to reduce early preterm birth in Australia and the United States using results of within country randomized controlled trials. Prostaglandins Leukotrienes and Essential Fatty Acids, 112, 44-49.
DOI Scopus8 WoS8 Europe PMC2 |
| 2016 |
Gould, J., Anderson, A., Yelland, L., Gibson, R., & Makrides, M. (2016). Maternal characteristics influence response to DHA during pregnancy. Prostaglandins, Leukotrienes and Essential Fatty Acids, 108, 5-12.
DOI Scopus2 WoS2 |
| 2016 |
Vithayathil, M., Gugusheff, J., Gibson, R., Ong, Z., & Muhlhausler, B. (2016). Effect of a maternal cafeteria diet on the fatty acid composition of milk and offspring red blood cells. Prostaglandins Leukotrienes and Essential Fatty Acids, 109, 58-65.
DOI Scopus2 WoS2 Europe PMC2 |
| 2016 |
Gould, J., Treyvaud, K., Yelland, L., Anderson, P., Smithers, L., Gibson, R., . . . Makrides, M. (2016). Does n-3 LCPUFA supplementation during pregnancy increase the IQ of children at school age? Follow-up of a randomised controlled trial. BMJ Open, 6(5), e011465-1-e011465-9.
DOI Scopus7 WoS4 Europe PMC1 |
| 2016 |
Collins, C., Gibson, R., Makrides, M., McPhee, A., Sullivan, T., Davis, P., . . . Agarwal, P. (2016). The N₃RO trial: a randomised controlled trial of docosahexaenoic acid to reduce bronchopulmonary dysplasia in preterm infants < 29 weeks' gestation. BMC Pediatrics, 16(1), 72-1-72-9.
DOI Scopus9 WoS8 Europe PMC7 |
| 2016 |
Jacobi-Polishook, T., Collins, C., Sullivan, T., Simmer, K., Gillman, M., Gibson, R., . . . Belfort, M. (2016). Human milk intake in preterm infants and neurodevelopment at 18 months corrected age. Pediatric Research, 80(4), 486-492.
DOI Scopus8 WoS9 Europe PMC6 |
| 2016 |
Fink, N., Collins, C., Gibson, R., Makrides, M., & Penttila, I. (2016). Targeting inflammation in the preterm infant: the role of the omega-3 fatty acid docosahexaenoic acid. Journal of Nutrition & Intermediary Metabolism, 5, 55-60.
DOI |
| 2016 |
Yelland, L., Makrides, M., McPhee, A., Quinlivan, J., & Gibson, R. (2016). Importance of adequate sample sizes in fatty acid intervention trials. Prostaglandins, Leukotrienes and Essential Fatty Acids, 107, 8-11.
DOI Scopus5 WoS4 Europe PMC4 |
| 2016 |
Koletzko, B., Fewtrell, M., Gibson, R., Van Goudoever, J., Hernell, O., Shamir, R., & Szajewska, H. (2016). Core data necessary for reporting clinical trials on nutrition in infancy. World Review of Nutrition and Dietetics, 114, 51.
DOI Europe PMC1 |
| 2016 |
Muhlhausler, B., Yelland, L., McDermott, R., Tapsell, L., McPhee, A., Gibson, R., & Makrides, M. (2016). DHA supplementation during pregnancy does not reduce BMI or body fat mass in children: follow-up of the DHA to Optimize Mother Infant Outcome randomized controlled trial. American Journal of Clinical Nutrition, 103(6), 1489-1496.
DOI Scopus21 WoS18 Europe PMC17 |
| 2016 |
Carragher, J. F., Muhlhausler, B. S., Geier, M. S., House, J. D., Hughes, R. J., & Gibson, R. A. (2016). Effect of dietary ALA on growth rate, feed conversion ratio, mortality rate and breast meat omega-3 LCPUFA content in broiler chickens. Animal Production Science, 56(5), 815-823.
DOI Scopus6 WoS7 |
| 2015 |
Gould, J., Anderson, A., Yelland, L., Smithers, L., Skeaff, C., Gibson, R., & Makrides, M. (2015). Association of cord blood vitamin D at delivery with postpartum depression in Australian women. Australian and New Zealand Journal of Obstetrics and Gynaecology, 55(5), 446-452.
DOI Scopus7 WoS9 Europe PMC6 |
| 2015 |
Ahmed, S., Makrides, M., Sim, N., McPhee, A., Quinlivan, J., Gibson, R., & Umberger, W. (2015). Analysis of hospital cost outcome of DHA-rich fish-oil supplementation in pregnancy: evidence from a randomized controlled trial. Prostaglandins, Leukotrienes and Essential Fatty Acids, 102-103, 5-11.
DOI Scopus8 WoS7 Europe PMC4 |
| 2015 |
Huang, Y., Clements, P., & Gibson, R. (2015). Robust measurement of vitamin A status in plasma and blood dried on paper. Prostaglandins, Leukotrienes and Essential Fatty Acids, 102-103, 31-36.
DOI Scopus1 WoS2 Europe PMC1 |
| 2015 |
Collins, C., Gibson, R., Anderson, P., McPhee, A., Sullivan, T., Gould, J., . . . Makrides, M. (2015). Neurodevelopmental outcomes at 7 years' corrected age in preterm infants who were fed high-dose docosahexaenoic acid to term equivalent: a follow-up of a randomised controlled trial. BMJ Open, 5(3), e007314-1-e007314-11.
DOI Scopus25 WoS24 Europe PMC17 |
| 2015 |
Uhl, O., Hellmuth, C., Demmelmair, H., Zhou, S., Makrides, M., Prosser, C., . . . Koletzko, B. (2015). Dietary effects on plasma glycerophospholipids: results from a randomized controlled infant feeding trial. Journal of pediatric gastroenterology and nutrition, 61(3), 367-372.
DOI Scopus5 WoS2 Europe PMC1 |
| 2015 |
Delplanque, B., Gibson, R., Koletzko, B., Lapillonne, A., & Strandvik, B. (2015). Lipid quality in infant nutrition: current knowledge and future opportunities. Journal of Pediatric Gastroenterology and Nutrition, 61(1), 8-17.
DOI Scopus58 WoS51 Europe PMC30 |
| 2015 |
Quinlivan, J., Kua, S., Gibson, R., McPhee, A., & Makrides, M. (2015). Can we identify women who initiate and then prematurely cease breastfeeding? An Australian multicentre cohort study. International Breastfeeding Journal, 10(1), 16-1-16-6.
DOI Scopus7 WoS7 Europe PMC3 |
| 2015 |
Collins, C., Sullivan, T., McPhee, A., Stark, M., Makrides, M., & Gibson, R. (2015). A dose response randomised controlled trial of docosahexaenoic acid (DHA) in preterm infants. Prostaglandins Leukotrienes and Essential Fatty Acids, 99, 1-6.
DOI Scopus12 WoS10 Europe PMC9 |
| 2015 |
Liu, G., Mühlhäusler, B., & Gibson, R. (2015). Evaluation of contamination associated with current blood spot technology for determining the fatty acid status of individuals. European Journal of Lipid Science and Technology, 117(8), 1280-1286.
DOI Scopus1 WoS1 |
| 2015 |
Pinto, K., Collins, C., Gibson, R., & Andersen, C. (2015). Vitamin D in preterm infants: a prospective observational study. Journal of Paediatrics and Child Health, 51(7), 679-681.
DOI Scopus10 WoS9 Europe PMC7 |
| 2015 |
Wood, K., Mantzioris, E., Gibson, R., Ramsden, C., & Muhlhausler, B. (2015). The effect of modifying dietary LA and ALA intakes on omega-3 long chain polyunsaturated fatty acid (n-3 LCPUFA) status in human adults: a systematic review and commentary. Prostaglandins Leukotrienes and Essential Fatty Acids, 95(April), 47-55.
DOI Scopus25 WoS23 Europe PMC16 |
| 2015 |
Zhou, S., Skeaff, M., Makrides, M., & Gibson, R. (2015). Vitamin D status and its predictors among pre-school children in Adelaide. Journal of Paediatrics and Child Health, 51(6), 614-619.
DOI Scopus6 WoS5 Europe PMC3 |
| 2015 |
Koletzko, B., Fewtrell, M., Gibson, R., Van Goudoever, J., Hernell, O., Shamir, R., & Szajewska, H. (2015). Core data necessary for reporting clinical trials on nutrition in infancy. Annals of Nutrition and Metabolism, 66(1), 31-35.
DOI Scopus2 WoS2 Europe PMC1 |
| 2015 |
Blake, L., Jenner, C., Barber, A., Gibson, R., O'Neill, B., & Nguyen, Q. (2015). Effect of waxy flour blends on dough rheology and bread quality. International Journal of Food Science and Technology, 50(4), 926-933.
DOI Scopus7 WoS4 Europe PMC1 |
| 2015 |
Huynh, D., Zhou, S., Gibson, R., Palmer, L., & Muhlhausler, B. (2015). Validation of an optimized method for the determination of iodine in human breast milk by inductively coupled plasma mass spectrometry (ICPMS) after tetramethylammonium hydroxide extraction. Journal of Trace Elements in Medicine and Biology, 29, 75-82.
DOI Scopus19 WoS19 Europe PMC9 |
| 2014 |
Zhou, S., Sullivan, T., Gibson, R., Loennerdal, B., Prosser, C., Lowry, D., & Makrides, M. (2014). Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial. The British Journal of Nutrition, 111(9), 1641-1651.
DOI Scopus23 WoS14 Europe PMC7 |
| 2014 |
Crowe, F., Appleby, P., Travis, R., Barnett, M., Brasky, T., Bueno-de-Mesquita, H., . . . Severi, G. (2014). Circulating fatty acids and prostate cancer risk: individual participant meta-analysis of prospective studies. Journal of the National Cancer Institute, 106(9), dju240-1-dju240-10.
DOI Scopus25 WoS15 Europe PMC12 |
| 2014 |
Muhlhausler, B., Gibson, R., Yelland, L., & Makrides, M. (2014). Heterogeneity in cord blood DHA concentration: towards an explanation. Prostaglandins, leukotrienes, and essential fatty acids, 91(4), 135-140.
DOI Scopus14 WoS12 Europe PMC5 |
| 2014 |
Wood, K., Lau, A., Mantzioris, E., Gibson, R., Ramsden, C., & Muhlhausler, B. (2014). A low omega-6 polyunsaturated fatty acid (n-6 PUFA) diet increases omega-3 (n-3) long chain PUFA status in plasma phospholipids in humans. Prostaglandins, Leukotrienes and Essential Fatty Acids, 90(4), 133-138.
DOI Scopus21 WoS23 Europe PMC13 |
| 2014 |
Makrides, M., Gould, J., Gawlik, N., Yelland, L., Smithers, L., Anderson, P., & Gibson, R. (2014). Four-year follow-up of children born to women in a randomized trial of prenatal DHA supplementation. JAMA: Journal of the American Medical Association, 311(17), 1802-1804.
DOI Scopus34 WoS33 Europe PMC20 |
| 2014 |
Metcalf, R., Skuladottir, G., Indridason, O., Sullivan, T., Bjorgvinsdottir, L., Sanders, P., . . . James, M. (2014). U-shaped relationship between tissue docosahexaenoic acid and atrial fibrillation following cardiac surgery. European Journal of Clinical Nutrition, 68(1), 114-118.
DOI Scopus9 WoS7 Europe PMC7 |
| 2014 |
Gregory, M., Geier, M., Gibson, R., & James, M. (2014). Effect of dietary canola oil on long-chain omega-3 fatty acid content in broiler hearts. Journal of Animal Physiology and Animal Nutrition, 98(2), 235-238.
DOI Scopus1 WoS1 |
| 2014 |
Skeaff, S., Zhao, Y., Gibson, R., Makrides, M., & Zhou, S. (2014). Iodine status in pre-school children prior to mandatory iodine fortification in Australia. Maternal and Child Nutrition, 10(2), 304-312.
DOI Scopus5 WoS4 Europe PMC3 |
| 2014 |
Liu, G., Muehlhaeusler, B., & Gibson, R. (2014). A method for long term stabilisation of long chain polyunsaturated fatty acids in dried blood spots and its clinical application. Prostaglandins, Leukotrienes and Essential Fatty Acids, 91(6), 251-260.
DOI Scopus29 WoS25 Europe PMC15 |
| 2014 |
Gibson, R., Sherry, A., Kaur, G., Pancost, R., & Talbot, H. (2014). Bacteriohopanepolyols preserved in silica sinters from Champagne Pool (New Zealand) indicate a declining temperature gradient over the lifetime of the vent. Organic Geochemistry, 69, 61-69.
DOI Scopus9 |
| 2013 |
Ferrer, C., Fodran, P., Barroso, S., Gibson, R., Hopmans, E., Damsté, J., . . . Minnaard, A. (2013). Asymmetric synthesis of cyclo-archaeol and β-glucosyl cyclo-archaeol. Organic and Biomolecular Chemistry, 11(15), 2482-2492.
DOI Scopus10 Europe PMC7 |
| 2013 |
Hamilton-Brehm, S., Gibson, R., Green, S., Hopmans, E., Schouten, S., van der Meer, M., . . . Elkins, J. (2013). Thermodesulfobacterium geofontis sp. nov., a hyperthermophilic, sulfate-reducing bacterium isolated from Obsidian Pool, Yellowstone National Park. Extremophiles, 17(2), 251-263.
DOI Scopus16 Europe PMC7 |
| 2013 |
Gibson, R., van der Meer, M., Hopmans, E., Reysenbach, A., Schouten, S., & Sinninghe Damsté, J. (2013). Comparison of intact polar lipid with microbial community composition of vent deposits of the Rainbow and Lucky Strike hydrothermal fields. Geobiology, 11(1), 72-85.
DOI Scopus14 Europe PMC7 |
| 2013 |
Tu, W., Muhlhausler, B., James, M., Stone, D., & Gibson, R. (2013). Dietary alpha-linolenic acid does not enhance accumulation of omega-3 long-chain polyunsaturated fatty acids in barramundi (Lates calcarifer). Comparative Biochemistry and Physiology B- Biochemistry and Molecular Biology, 164(1), 29-37.
DOI Scopus11 WoS11 Europe PMC4 |
| 2013 |
Palmer, D., Sullivan, T., Gold, M., Prescott, S., Heddle, R., Gibson, R., & Makrides, M. (2013). Randomized controlled trial of fish oil supplementation in pregnancy on childhood allergies. Allergy, 68(11), 1370-1376.
DOI Scopus40 WoS35 Europe PMC26 |
| 2013 |
Zhou, S., Anderson, A., Gibson, R., & Makrides, M. (2013). Effect of iodine supplementation in pregnancy on child development and other clinical outcomes: a systematic review of randomized controlled trials. American Journal of Clinical Nutrition, 98(5), 1241-1254.
DOI Scopus59 WoS49 Europe PMC37 |
| 2013 |
Bassett, J., Severi, G., Hodge, A., MacInnis, R., Gibson, R., Hopper, J., . . . Giles, G. (2013). Plasma phospholipid fatty acids, dietary fatty acids and prostate cancer risk. International Journal of Cancer, 133(8), 1882-1891.
DOI Scopus30 WoS26 Europe PMC21 |
| 2013 |
Jing, M., Gakhar, N., Gibson, R., & House, J. (2013). Dietary and ontogenic regulation of fatty acid desaturase and elongase expression in broiler chickens. Prostaglandins Leukotrienes and Essential Fatty Acids, 89(2), 107-113.
DOI Scopus10 WoS10 Europe PMC5 |
| 2013 |
Wood, K., Mantzioris, E., Gibson, R., & Muhlhausler, B. (2013). Incorporating macadamia oil and butter to reduce dietary omega-6 polyunsaturated fatty acid intake. Nutrition & Dietetics, 70(2), 94-100.
DOI Scopus4 WoS4 |
| 2013 |
Tannock, G., Lawley, B., Munro, K., Pathmanathan, S., Zhou, S., Makrides, M., . . . Hodgkinson, A. (2013). Comparison of the compositions of the stool microbiotas of infants fed goat milk formula, cow milk-based formula, or breast milk. Applied and Environmental Microbiology, 79(9), 3040-3048.
DOI Scopus51 WoS50 Europe PMC42 |
| 2013 |
Gibson, R., Neumann, M., Lien, E., Boyd, K., & Tu, W. (2013). Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids. Prostaglandins Leukotrienes and Essential Fatty Acids, 88(1), 139-146.
DOI Scopus82 WoS73 Europe PMC45 |
| 2013 |
Atwell, K., Collins, C., Sullivan, T., Ryan, P., Gibson, R., Makrides, M., & McPhee, A. (2013). Respiratory hospitalisation of infants supplemented with docosahexaenoic acid as preterm neonates. Journal of Paediatrics and Child Health, 49(1), 17-22.
DOI Scopus5 WoS6 Europe PMC2 |
| 2013 |
Collins, C., Reid, J., Makrides, M., Lingwood, B., McPhee, A., Morris, S., . . . Ward, L. (2013). Prediction of body water compartments in preterm infants by bioelectrical impedance spectroscopy. European Journal of Clinical Nutrition, 67(SUPPL. 1), 47-53.
DOI Scopus13 WoS10 Europe PMC8 |
| 2013 |
Gregory, M., Geier, M., Gibson, R., & James, M. (2013). Functional characterization of the chicken fatty acid elongases. Journal of Nutrition, 143(1), 12-16.
DOI Scopus27 WoS29 Europe PMC16 |
| 2013 |
Tu, W., Muhlhausler, B., Yelland, L., & Gibson, R. (2013). Correlations between blood and tissue omega-3 LCPUFA status following dietary ALA intervention in rats. Prostaglandins Leukotrienes and Essential Fatty Acids, 88(1), 53-60.
DOI Scopus24 WoS25 Europe PMC15 |
| 2013 |
Goldberg, E. M., Ryland, D., Gibson, R. A., Aliani, M., & House, J. D. (2013). Designer laying hen diets to improve egg fatty acid profile and maintain sensory quality. Food Science & Nutrition, 1(4), 324-335.
DOI Europe PMC3 |
| 2012 |
Kartikasari, L., Hughes, R., Geier, M., Makrides, M., & Gibson, R. (2012). Dietary alpha-linolenic acid enhances omega-3 long chain polyunsaturated fatty acid levels in chicken tissues. Prostaglandins Leukotrienes and Essential Fatty Acids, 87(4-5), 103-109.
DOI Scopus34 WoS34 Europe PMC13 |
| 2012 |
Tu, W., Muhlhausler, B., James, M., Stone, D., & Gibson, R. (2012). An alternative n-3 fatty acid elongation pathway utilising 18:3n-3 in barramundi (Lates calcarifer). Biochemical and Biophysical Research Communications, 423(1), 176-182.
DOI Scopus8 WoS10 Europe PMC6 |
| 2012 |
Zhou, S., Gibson, R., Gibson, R., & Makrides, M. (2012). Nutrient intakes and status of preschool children in Adelaide, South Australia. Medical Journal of Australia, 196(11), 696-700.
DOI Scopus27 WoS23 Europe PMC12 |
| 2012 |
Tu, W., Cook-Johnson, R., James, M., Muhlhausler, B., Stone, D., & Gibson, R. (2012). Barramundi (Lates calcarifer) desaturase with Δ6/Δ8 dual activities. Biotechnology Letters, 34(7), 1283-1296.
DOI Scopus12 WoS12 Europe PMC5 |
| 2012 |
Zhou, S., Yelland, L., McPhee, A., Quinlivan, J., Gibson, R., & Makrides, M. (2012). Fish-oil supplementation in pregnancy does not reduce the risk of gestational diabetes or preeclampsia. American Journal of Clinical Nutrition, 95(6), 1378-1384.
DOI Scopus51 WoS43 Europe PMC31 |
| 2012 |
Fong, L., Muhlhausler, B., Gibson, R., & Xian, C. (2012). Perinatal maternal dietary supplementation of ω3-fatty acids transiently affects bone marrow microenvironment, osteoblast and osteoclast formation, and bone mass in male offspring. Endocrinology, 153(5), 2455-2465.
DOI Scopus14 WoS12 Europe PMC12 |
| 2012 |
Goldberg, E., Gakhar, N., Ryland, D., Aliani, M., Gibson, R., & House, J. (2012). Fatty acid profile and sensory characteristics of table eggs from laying hens fed hempseed and hempseed oil. Journal of Food Science, 77(4), 153-160.
DOI Scopus24 WoS19 Europe PMC12 |
| 2012 |
Miller, J., Makrides, M., Gibson, R., McPhee, A., Stanford, T., Morris, S., . . . Collins, C. (2012). Effect of increasing protein content of human milk fortifier on growth in preterm infants born at <31 wk gestation: a randomized controlled trial. American Journal of Clinical Nutrition, 95(3), 648-655.
DOI Scopus44 WoS39 Europe PMC27 |
| 2012 |
Gakhar, N., Goldberg, E., Jing, M., Gibson, R., & House, J. (2012). Effect of feeding hemp seed and hemp seed oil on laying hen performance and egg yolk fatty acid content: evidence of their safety and efficacy for laying hen diets. Poultry Science, 91(3), 701-711.
DOI Scopus21 WoS18 Europe PMC10 |
| 2012 |
Gan, W., Guan, Y., Wu, Q., An, P., Zhu, J., Lu, L., . . . Wang, F. (2012). Association of TMPRSS6 polymorphisms with ferritin, hemoglobin, and type 2 diabetes risk in a Chinese Han population. American Journal of Clinical Nutrition, 95(3), 626-632.
DOI Scopus29 WoS29 Europe PMC23 |
| 2012 |
Palmer, D., Sullivan, T., Gold, M., Prescott, S., Heddle, R., Gibson, R., & Makrides, M. (2012). Effect of n-3 long chain polyunsaturated fatty acid supplementation in pregnancy on infants' allergies in first year of life: randomised controlled trial. British Medical Journal, 344(7845), E184-1-E184-11.
DOI Scopus125 WoS102 Europe PMC69 |
| 2011 |
Gregory, M., Gibson, R., Cook-Johnson, R., Cleland, L., & James, M. (2011). Elongase reactions as control points in long-chain polyunsaturated fatty acid synthesis. PLoS One, 6(12), 1-9.
DOI Scopus77 WoS73 Europe PMC54 |
| 2011 |
Gregory, M., Lester, S., Cook-Johnson, R., Gibson, R., Proudman, S., Cleland, L., & James, M. (2011). Fatty acid desaturase 2 promoter mutation is not responsible for Δ6-desaturase deficiency. European Journal of Human Genetics, 19(11), 1202-1204.
DOI Scopus3 WoS2 |
| 2011 |
Collins, C., Gibson, R., & Makrides, M. (2011). The DINO trial - challenges for translation into clinical practice. Lipid Technology, 23(9), 200-202.
DOI Scopus1 |
| 2011 |
Belfort, M., Rifas-Shiman, S., Sullivan, T., Collins, C., McPhee, A., Ryan, P., . . . Makrides, M. (2011). Infant growth before and after term: Effects on neurodevelopment in preterm infants. Pediatrics, 128(4), E899-E906.
DOI Scopus137 WoS113 Europe PMC83 |
| 2011 |
Farquharson, A., Metcalf, R., Sanders, P., Stuklis, R., Edwards, J., Gibson, R., . . . Young, G. (2011). Effect of dietary fish oil on atrial fibrillation after cardiac surgery. American Journal of Cardiology, 108(6), 851-856.
DOI Scopus62 WoS58 Europe PMC53 |
| 2011 |
Muhlhausler, B., Gibson, R., & Makrides, M. (2011). The effect of maternal omega-3 long-chain polyunsaturated fatty acid (n-3 LCPUFA) supplementation during pregnancy and/or lactation on body fat mass in the offspring: A systematic review of animal studies. Prostaglandins Leukotrienes and Essential Fatty Acids, 85(2), 83-88.
DOI Scopus34 WoS33 Europe PMC29 |
| 2011 |
Gregory, M., King, H., Bain, P., Gibson, R., Tocher, D., & Schuller, K. (2011). Development of a fish cell culture model to investigate the impact of fish oil replacement on lipid peroxidation. Lipids, 46(8), 753-764.
DOI Scopus9 WoS9 Europe PMC3 |
| 2011 |
Manley, B., Makrides, M., Collins, C., McPhee, A., Gibson, R., Ryan, P., . . . Davis, P. (2011). High-dose docosahexaenoic acid supplementation of preterm infants: Respiratory and allergy outcomes. Pediatrics, 128(1), E71-E77.
DOI Scopus64 WoS53 Europe PMC40 |
| 2011 |
Smithers, L., Gibson, R., & Makrides, M. (2011). Maternal supplementation with docosahexaenoic acid during pregnancy does not affect early visual development in the infant: A randomized controlled trial. American Journal of Clinical Nutrition, 93(6), 1293-1299.
DOI Scopus34 WoS30 Europe PMC17 |
| 2011 |
Collins, C., Makrides, M., Gibson, R., McPhee, A., Davis, P., Doyle, L., . . . Ryan, P. (2011). Pre- and post-term growth in pre-term infants supplemented with higher-dose DHA: a randomised controlled trial. British Journal of Nutrition, 105(11), 1635-1643.
DOI Scopus21 WoS17 Europe PMC11 |
| 2011 |
Gibson, R., Muhlhausler, B., & Makrides, M. (2011). Conversion of linoleic acid and alpha-linolenic acid to long chain polyunsaturated fatty acids (LCPUFAs), with a focus on pregnancy, lactation and the first 2 years of life. Maternal and Child Nutrition, 7(Suppl 2), 17-26.
DOI Scopus115 WoS105 Europe PMC66 |
| 2011 |
Muhlhausler, B., Miljkovic, D., Fong, L., Xian, C., Duthoit, E., & Gibson, R. (2011). Maternal omega-3 supplementation increases fat mass in male and female rat offspring. Frontiers in Genetics, 2(48), 1-10.
DOI Scopus18 Europe PMC16 |
| 2011 |
Makrides, M., Collins, C., & Gibson, R. (2011). Impact of fatty acid status on growth and neurobehavioural development in humans. Maternal and Child Nutrition, 7(Suppl 2), 80-88.
DOI Scopus50 WoS46 Europe PMC26 |
| 2011 |
Makrides, M., Yelland, L., & Gibson, R. (2011). Maternal depression and child development after prenatal DHA supplementation: Reply. JAMA - Journal of the American Medical Association, 305(4), 360-361.
DOI Europe PMC4 |
| 2011 |
Gibson, R., & Makrides, M. (2011). Letter to the Editor. Prostaglandins Leukotrienes and Essential Fatty Acids, 85(6), 403-404.
DOI Scopus5 WoS5 Europe PMC3 |
| 2010 |
Makrides, M., Gibson, R., McPhee, A., Yelland, L., Quinlivan, J., & Ryan, P. (2010). Effect of DHA supplementation during pregnancy on maternal depression and neurodevelopment of young children: A randomized controlled trial (1). Revista Chilena de Obstetricia y Ginecologia, 75(6), 422-424. |
| 2010 |
Makrides, M., Gibson, R., McPhee, A., Yelland, L., Quinlivan, J., Ryan, P., . . . Griffith, E. (2010). Effect of DHA supplementation during pregnancy on maternal depression and neurodevelopment of young children: A randomized controlled trial. Jama-journal of the American Medical Association, 304(15), 1675-1683.
DOI Scopus297 WoS265 Europe PMC189 |
| 2010 |
Makrides, M., & Gibson, R. (2010). Evaluation of dietetic product Innovations: The relative role of preclinical and clinical studies. Nestle Nutrition Workshop Series Pediatric Program, 66, 143-150.
DOI Scopus1 |
| 2010 |
Muhlhausler, B., Gibson, R., & Makrides, M. (2010). Effect of long-chain polyunsaturated fatty acid supplementation during pregnancy or lactation on infant and child body composition: a systematic review. American Journal of Clinical Nutrition, 92(4), 857-863.
DOI Scopus52 WoS44 Europe PMC33 |
| 2010 |
Tu, W., Cook-Johnson, R., James, M., Muhlhausler, B., & Gibson, R. (2010). Omega-3 long chain fatty acid synthesis is regulated more by substrate levels than gene expression. Prostaglandins Leukotrienes and Essential Fatty Acids, 83(2), 61-68.
DOI Scopus103 WoS98 Europe PMC54 |
| 2010 |
Makrides, M., Smithers, L., & Gibson, R. (2010). Role of long-chain polyunsaturated fatty acids in neurodevelopment and growth. Nestle Nutrition Workshop Series Pediatric Program, 65, 123-136.
DOI Scopus42 WoS39 Europe PMC19 |
| 2010 |
Smithers, L., Makrides, M., & Gibson, R. (2010). Human milk fatty acids from lactating mothers of preterm infants: A study revealing wide intra- and inter-individual variation. Prostaglandins Leukotrienes and Essential Fatty Acids, 83(1), 9-13.
DOI Scopus14 WoS14 Europe PMC7 |
| 2010 |
Collins, C., Chua, M., Rajadurai, V., McPhee, A., Miller, L., Gibson, R., & Makrides, M. (2010). Higher protein and energy intake is associated with increased weight gain in pre-term infants. Journal of Paediatrics and Child Health, 46(3), 96-102.
DOI Scopus15 WoS12 Europe PMC8 |
| 2010 |
Metcalf, R., Cleland, L., Gibson, R., Roberts-Thomson, K., Edwards, J., Sanders, P., . . . Young, G. (2010). Relation between blood and atrial fatty acids in patients undergoing cardiac bypass surgery. American Journal of Clinical Nutrition, 91(3), 528-534.
DOI Scopus34 WoS32 Europe PMC29 |
| 2010 |
Smithers, L., Collins, C., Simmonds, L., Gibson, R., McPhee, A., & Makrides, M. (2010). Feeding preterm infants milk with a higher dose of docosahexaenoic acid than that used in current practice does not influence language or behavior in early childhood: a follow-up study of a randomized controlled trial. American Journal of Clinical Nutrition, 91(3), 628-634.
DOI Scopus37 WoS29 Europe PMC16 |
| 2010 |
Gregory, M., See, V., Gibson, R., & Schuller, K. (2010). Cloning and functional characterisation of a fatty acyl elongase from southern bluefin tuna (Thunnus maccoyii). Comparative Biochemistry and Physiology B- Biochemistry and Molecular Biology, 155(2), 178-185.
DOI Scopus49 WoS46 Europe PMC21 |
| 2010 |
Muhlhausler, B., Cook-Johnson, R., James, M., Miljkovic, D., Duthoit, E., & Gibson, R. (2010). Opposing effects of omega-3 and omega-6 long chain polyunsaturated fatty acids on the expression of lipogenic genes in omental and retroperitoneal adipose depots in the rat. Journal of Nutrition and Metabolism, 2010, 1-9.
DOI Scopus40 Europe PMC10 |
| 2010 |
Gibson, R. (2010). Modeling the Term Structure of Interest Rates: A Review of the Literature. Foundations and Trends® in Finance, 5(1-2), 1-156.
DOI |
| 2010 |
Heinzen, E. L., Radtke, R. A., Urban, T. J., Cavalleri, G. L., Depondt, C., Need, A. C., . . . Goldstein, D. B. (2010). Rare deletions at 16p13.11 predispose to a diverse spectrum of sporadic epilepsy syndromes.. American journal of human genetics, 86(5), 707-718.
DOI Europe PMC131 |
| 2009 |
Zhou, S., Gibson, R., Crowther, C., & Makrides, M. (2009). Should we lower the dose of iron when treating anaemia in pregnancy? A randomized dose-response trial. European Journal of Clinical Nutrition, 63(2), 183-190.
DOI Scopus43 WoS44 Europe PMC32 |
| 2009 |
Gibson, R., Makrides, M., Smithers, L., Voevodin, M., & Sinclair, A. (2009). The effect of dairy foods on CHD: a systematic review of prospective cohort studies. British Journal of Nutrition, 102(9), 1267-1275.
DOI Scopus51 WoS47 Europe PMC31 |
| 2009 |
Geier, M., Torok, V., Allison, G., Ophel-Keller, K., Gibson, R., Munday, C., & Hughes, R. (2009). Dietary omega-3 polyunsaturated fatty acid does not influence the intestinal microbial communities of broiler chickens. Poultry Science, 88(11), 2399-2405.
DOI Scopus14 WoS13 Europe PMC7 |
| 2009 |
Poppitt, S., Howe, C., Lithander, F., Silvers, K., Lin, R., Croft, J., . . . Anderson, C. (2009). Effects of moderate-dose omega-3 fish oil on cardiovascular risk factors and mood after ischemic stroke: A randomized, controlled trial. Stroke, 40(11), 3485-3492.
DOI Scopus30 WoS22 Europe PMC18 |
| 2009 |
German, B., Gibson, R., Krauss, R., Nestel, P., Lamarche, B., van Staveren, W., . . . Destaillats, F. (2009). A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease risk. European Journal of Nutrition, 48(4), 191-203.
DOI Scopus158 WoS146 Europe PMC88 |
| 2009 |
Makrides, M., Gibson, R., McPhee, A., Collins, C., Davis, P., Doyle, L., . . . Ryan, P. (2009). Neurodevelopmental outcomes of preterm infants fed high-dose docosahexaenoic acid: A randomized controlled trial. Jama-journal of the American Medical Association, 301(2), 175-182.
DOI Scopus214 WoS194 Europe PMC111 |
| 2009 |
Gibson, R., Barclay, D., Marshall, H., Moulin, J., Maire, J., & Makrides, M. (2009). Safety of supplementing infant formula with long-chain polyunsaturated fatty acids and Bifidobacterium lactis in term infants: a randomised controlled trial. British Journal of Nutrition, 101(11), 1706-1713.
DOI Scopus29 WoS27 Europe PMC20 |
| 2009 |
Makrides, M., Gibson, R. A., McPhee, A. J., Collins, C. T., Davis, P. G., Doyle, L. W., . . . Ryan, P. (2009). Neurodevelopmental outcomes of preterm infants fed high-dose docosahexaenoic acid: a randomized controlled trial. Obstetrical and Gynecological Survey, 64(5), 297-298.
DOI Scopus3 WoS2 |
| 2009 |
Smithers, L. G., Gibson, R. A., & Makrides, M. (2009). Are the DHA requirements of preterm infants higher than previously thought?. Agro Food Industry Hi-Tech, 20(4 Suppl.), 4-6. |
| 2009 |
Smithers, L., Gibson, R., McPhee, A., Makrides, M., & Slicker, J. (2009). Higher dose of docosahexaenoic acid in the neonatal period improves visual acuity of preterm infants: Results of a randomized controlled trial. Nutrition in Clinical Practice, 24(5), 645-646.
DOI |
| 2009 |
Gibson, R., & Makrides, M. (2009). The DINO Trial: growth outcomes following high dose N-3 LCPUFA in preterm infants. Acta Paediatrica, 98(s460), 22. |
| 2008 |
Smithers, L., Gibson, R., McPhee, A., & Makrides, M. (2008). Effect of two doses of docosahexaenoic acid (DHA) in the diet of preterm infants on infant fatty acid status: Results from the DINO trial. Prostaglandins Leukotrienes and Essential Fatty Acids, 79(3-5), 141-146.
DOI Scopus40 WoS35 Europe PMC16 |
| 2008 |
Soltan, S., & Gibson, R. (2008). Levels of Omega 3 fatty acids in Australian seafood. Asia Pacific Journal of Clinical Nutrition, 17(3), 385-390.
Scopus18 WoS15 Europe PMC4 |
| 2008 |
Smithers, L., Gibson, R., McPhee, A., & Makrides, M. (2008). Higher dose of docosahexaenoic acid in the neonatal period improves visual acuity of preterm infants: results of a randomized controlled trial. American Journal of Clinical Nutrition, 88(4), 1049-1056.
DOI Scopus76 WoS76 Europe PMC35 |
| 2008 |
Daniels, L., Gibson, R., Simmer, K., Van Dael, P., & Makrides, M. (2008). Selenium status of term infants fed selenium-supplemented formula in a randomized dose-response trial. American Journal of Clinical Nutrition, 88(1), 70-76.
DOI Scopus10 WoS7 Europe PMC5 |
| 2008 |
Prescott, S., Smith, P., Tang, M., Palmer, D., Sinn, J., Huntley, S., . . . Makrides, M. (2008). The importance of early complementary feeding in the development of oral tolerance: Concerns and controversies. Pediatric Allergy and Immunology, 19(5), 375-380.
DOI Scopus191 WoS155 Europe PMC106 |
| 2008 |
Collins, C., Gibson, R., Miller, J., McPhee, A., Willson, K., Smithers, L., & Makrides, M. (2008). Carbohydrate intake is the main determinant of growth in infants born <33 weeks' gestation when protein intake is adequate. Nutrition, 24(5), 451-457.
DOI Scopus13 WoS6 Europe PMC4 |
| 2008 |
Smithers, L., Gibson, R., McPhee, A., & Makrides, M. (2008). Effect of long-chain polyunsaturated fatty acid supplementation of preterm infants on disease risk and neurodevelopment: a systematic review of randomized controlled trials. American Journal of Clinical Nutrition, 87(4), 912-920.
DOI Scopus75 WoS66 Europe PMC40 |
| 2008 |
Portolesi, R., Powell, B., & Gibson, R. (2008). Δ6 desaturase mRNA abundance in HepG2 cells is suppressed by unsaturated fatty acids. Lipids, 43(1), 91-95.
DOI Scopus19 WoS18 Europe PMC8 |
| 2008 |
Gibson, R., Talbot, H., Kaur, G., Pancost, R., & Mountain, B. (2008). Bacteriohopanepolyol signatures of cyanobacterial and methanotrophic bacterial populations recorded in a geothermal vent sinter. Organic Geochemistry, 39(8), 1020-1023.
DOI Scopus17 |
| 2007 |
Makrides, M., & Gibson, R. (2007). Marine oil supplements for pregnant women: Good for mum, good for baby?. NeoReviews.org, 8(4), e152-e158. |
| 2007 |
Smithers, L., Gibson, R., & Makrides, M. (2007). Long-chain polyunsaturated fatty acid (LCPUFA) supplementation for infants born preterm. NeoReviews.org, 8(4), 143-151. |
| 2007 |
Zhou, S., Gibson, R., & Makrides, M. (2007). Routine iron supplementation in pregnancy has no effect on iron status of children at six months and four years of age. Journal of Pediatrics, 151(4), 438-440.
DOI Scopus12 WoS17 Europe PMC8 |
| 2007 |
Hawkes, J., Makrides, M., Roberton, D., & Gibson, R. (2007). Responses to immunisation with Hib conjugate vaccine in Australian breastfed and formula-fed infants. Journal of Paediatrics and Child Health, 43(9), 597-600.
DOI Scopus4 WoS4 Europe PMC3 |
| 2007 |
Hodge, A., English, D., O'Dea, K., Sinclair, A., Makrides, M., Gibson, R., & Giles, G. (2007). Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid. American Journal of Clinical Nutrition, 86(1), 189-197.
DOI Scopus163 WoS147 Europe PMC122 |
| 2007 |
Bryan, D., Hart, P., Forsyth, K., & Gibson, R. (2007). Immunomodulatory constituents of human milk change in response to infant bronchiolitis. Pediatric Allergy and Immunology, 18(6), 495-502.
DOI Scopus29 WoS29 Europe PMC25 |
| 2007 |
Portolesi, R., Powell, B., & Gibson, R. (2007). Competition between 24:5n-3 and ALA for Δ6 desaturase may limit the accumulation of DHA in HepG2 cell membranes. Journal of Lipid Research, 48(7), 1592-1598.
DOI Scopus59 WoS56 Europe PMC39 |
| 2007 |
Metcalf, R., James, M., Gibson, R., Edwards, J., Stubberfield, J., Stuklis, R., . . . Cleland, L. (2007). Effects of fish-oil supplementation on myocardial fatty acids in humans. American Journal of Clinical Nutrition, 85(5), 1222-1228.
DOI Scopus148 WoS135 Europe PMC109 |
| 2007 |
Zhou, S., Baghurst, P., Gibson, R., & Makrides, M. (2007). Home environment, not duration of breast-feeding, predicts intelligence quotient of children at four years. Nutrition, 23(3), 236-241.
DOI Scopus43 WoS37 Europe PMC28 |
| 2007 |
Hodge, A., Simpson, J., Gibson, R., Sinclair, A., Makrides, M., O'Dea, K., . . . Giles, G. (2007). Plasma phospholipid fatty acid composition as a biomarker of habitual dietary fat intake in an ethnically diverse cohort. Nutrition Metabolism and Cardiovascular Diseases, 17(6), 415-426.
DOI Scopus96 WoS93 Europe PMC66 |
| 2007 |
Cavalleri, G., Weale, M., Shianna, K., Singh, R., Lynch, J., Grinton, B., . . . Goldstein, D. (2007). Multicentre search for genetic susceptibility loci in sporadic epilepsy syndrome and seizure types: a case-control study. The Lancet Neurology, 6(11), 970-980.
DOI Scopus135 WoS131 Europe PMC104 |
| 2006 |
Bryan, D., Forsyth, K., Hart, P., & Gibson, R. (2006). Polyunsaturated fatty acids regulate cytokine and prostaglandin E₂ production by respiratory cells in response to mast cell mediators. Lipids, 41(12), 1101-1107.
DOI Scopus8 WoS7 Europe PMC6 |
| 2006 |
Hawkes, J., Gibson, R., Roberton, D., & Makrides, M. (2006). Effect of dietary nucleotide suplementation on growth and immune function in term infants: a randomized controlled trial. European Journal of Clinical Nutrition, 60(2), 254-264.
DOI Scopus37 WoS38 Europe PMC22 |
| 2006 |
Bryan, D., Forsyth, K., Gibson, R., & Hawkes, J. (2006). Interleukin-2 in human milk: A potential modulator of lymphocyte development in the breastfed infant. Cytokine, 33(5), 289-293.
DOI Scopus25 WoS21 Europe PMC9 |
| 2006 |
Zhou, S., Gibson, R., Crowther, C., Baghurst, P., & Makrides, M. (2006). Effect of iron supplementation during pregnancy on the intelligence quotient and behavior of children at 4 y of age: long-term follow-up of a randomized controlled trial. American Journal of Clinical Nutrition, 83(5), 1112-1117.
DOI Scopus55 WoS62 Europe PMC42 |
| 2005 |
Makrides, M., & Gibson, R. (2005). Reply to C Kuratko et al and to P Grandjean. American Journal of Clinical Nutrition, 82(6), 1354-1355.
DOI |
| 2005 |
Bryan, D., Hart, P., Forsyth, K., & Gibson, R. (2005). Modulation of respiratory syncytial virus-induced prostaglandin E₂ production by n-3 long-chain polyunsaturated fatty acids in human respiratory epithelium. Lipids, 40(10), 1007-1011.
DOI Scopus14 WoS12 Europe PMC11 |
| 2005 |
Cleland, L., Gibson, R., Pedler, J., & James, M. (2005). Paradoxical effect of n-3-containing vegetable oils on long-chain n-3 fatty acids in rat heart. Lipids, 40(10), 995-998.
DOI Scopus23 WoS19 Europe PMC14 |
| 2005 |
Portolesi, R., Powell, B., & Gibson, R. (2005). Accumulation of DHA in HepG2 cell membranes is elevated following supplementation with fatty acids found in dairy fat. Australian Journal of Dairy Technology, 60(2), 143-145.
Scopus1 WoS1 |
| 2005 |
Gibson, R., Hawkes, J., & Makrides, M. (2005). Dietary nucleotides do not alter erythrocyte long-chain polyunsaturated fatty acids in formula-fed term infants. Lipids, 40(6), 631-634.
DOI Scopus7 WoS7 Europe PMC4 |
| 2005 |
Makrides, M., Gibson, R., Udell, T., & Ried, K. (2005). Supplementation of infant formula with long-chain polyunsaturated fatty acids does not influence the growth of term infants. American Journal of Clinical Nutrition, 81(5), 1094-1101.
DOI Scopus71 WoS65 Europe PMC40 |
| 2005 |
Udell, T., Gibson, R., & Makrides, M. (2005). The effect of a-linolenic acid and linoleic acid on the growth and development of formula-fed infants: A systematic review and meta-analysis of randomized controlled trials. Lipids, 40(1), 1-11.
DOI Scopus22 WoS18 Europe PMC17 |
| 2004 |
Hawkes, J., Bryan, D., & Gibson, R. (2004). Cells from mature human milk are capable of cytokine production following in vitro stimulation. Advances in Experimental Medicine and Biology, 554, 467-470.
Scopus4 WoS4 Europe PMC2 |
| 2003 |
Makrides, M., Crowther, C., Gibson, R., Gibson, R., & Skeaff, C. (2003). Docosahexaenoic acid and post-partum depression - is there a link?. Asia Pacific Journal of Clinical Nutrition, 12(S37), S37.
Europe PMC5 |
| 2003 |
Cleland, L., Proudman, S., Hall, C., Stamp, L., McWilliams, L., Wylie, N., . . . James, M. (2003). A Biomarker of n-3 compliance in patients taking fish oil for rheumatoid arthritis. Lipids, 38(4), 419-424.
DOI Scopus17 WoS19 Europe PMC13 |
| 2003 |
Makrides, M., Crowther, C., Gibson, R., Gibson, R., & Skeaff, C. (2003). Efficacy and tolerability of low-dose iron supplements during pregnancy: a randomized controlled trial. American Journal of Clinical Nutrition, 78(1), 145-153.
DOI Scopus119 WoS120 Europe PMC85 |
| 2002 |
Jeffrey, B., Mitchell, D., Hibbeln, J., Gibson, R., Chedester, A., & Salem, N. (2002). Visual acuity and retinal function in infant monkeys fed long-chain PUFA. Lipids, 37(9), 839-848.
DOI Scopus18 WoS17 Europe PMC10 |
| 2002 |
Makrides, M., Hawkes, J., Neuman, M., & Gibson, R. (2002). Nutritional effect of including egg yolk in the weaning diet of breast-fed and formula-fed infants: a randomized controlled trial. American Journal of Clinical Nutrition, 75(6), 1084-1092.
DOI Scopus45 WoS42 Europe PMC19 |
| 2002 |
Hawkes, J., Bryan, D., & Gibson, R. (2002). Variations in transforming growth factor beta in human milk are not related to levels in plasma. Cytokine, 17(4), 182-186.
DOI Scopus20 WoS21 Europe PMC13 |
| 2002 |
Blank, C., Neumann, M., Makrides, M., & Gibson, R. (2002). Optimizing DHA levels in piglets by lowering the linoleic acid to a-linolenic acid ratio. Journal of Lipid Research, 43(9), 1537-1543.
DOI Scopus89 WoS87 Europe PMC55 |
| 2002 |
Jeffrey, B., Mitchell, D., Gibson, R., & Neuringer, M. (2002). n-3 fatty acid deficiency alters recovery of the rod photoresponse in rhesus monkeys. Investigative Ophthalmology & Visual Science, 43(8), 2806-2814.
Scopus46 WoS43 Europe PMC21 |
| 2002 |
Hawkes, J., Bryan, D., & Gibson, R. (2002). Cytokine production by human milk cells and peripheral blood mononuclear cells from the same mothers. Journal of Clinical Immunology, 22(6), 338-344.
DOI Scopus33 WoS31 Europe PMC19 |
| 2002 |
Hawkes, J., Bryan, D., Makrides, M., Neumann, M., & Gibson, R. (2002). A randomized trial of supplementation with docosahexaenoic acid-rich tuna oil and its effects on the human milk cytokines interleukin 1beta, interleukin 6, and tumor necrosis factor alpha. American Journal of Clinical Nutrition, 75(4), 754-760.
DOI Scopus29 WoS25 Europe PMC14 |
| 2002 |
Makrides, M., & Gibson, R. (2002). The role of fats in the lifecycle stages: pregnancy and the first year of life. Medical Journal of Australia, 176(Suppl.), S111-S112.
Scopus12 Europe PMC4 |
| 2002 |
Gibson, R., Makrides, M., & Colyer, C. (2002). Essential role of fats throughout the lifecycle : summary and recommendations. Medical Journal of Australia, 176, S107-S109.
Europe PMC1 |
| 2002 |
Hawkes, J., Bryan, D. L., Makrides, M., Neuman, M., & Gibson, R. (2002). The effect of dietary DHA supplementation on human milk cytokines. Advances in Experimental Medicine and Biology, 503, 265-266. |
| 2001 |
Gibson, R., & Makrides, M. (2001). More research is needed to determine the effects of human milk on neonatal outcome. Pediatrics, 108(2), 465-466.
DOI Scopus2 WoS2 Europe PMC1 |
| 2001 |
Gibson, R., Chen, W., & Makrides, M. (2001). Randomized trials with polyunsaturated fatty acid interventions in preterm and term infants: Functional and clinical outcomes. Lipids, 36(9), 873-883.
DOI Scopus52 WoS42 Europe PMC34 |
| 2001 |
Hawkes, J., Bryan, D., Neumann, M., Makrides, M., & Gibson, R. (2001). Transforming growth factor beta in human milk does not change in response to modest intakes of docosahexaenoic acid. Lipids, 36(10), 1179-1181.
DOI Scopus20 WoS19 Europe PMC13 |
| 2001 |
Makrides, M., Neumann, M., & Gibson, R. (2001). Perinatal characteristics may influence the outcome of visual acuity. Lipids, 36(9), 897-900.
DOI Scopus15 WoS13 Europe PMC5 |
| 2001 |
Gibson, R., & Makrides, M. (2001). Long-chain polyunsaturated fatty acids in breast milk: are they essential?. Advances in Experimental Medicine and Biology, 501, 375-383.
Scopus29 WoS23 Europe PMC10 |
| 2001 |
Gibson, R., & Makrides, M. (2001). Symposium on PUFA in Maternal and Child Health. Lipids, 36(9), 859-1076. |
| 2001 |
Hawkes, J., & Gibson, R. (2001). Lymphocyte subpopulations in breast-fed and formula-fed infants at six months of age. Advances in Experimental Medicine and Biology, 501, 497-504.
Scopus8 WoS6 Europe PMC1 |
| 2001 |
Makrides, M., & Gibson, R. (2001). Specific requirements for n-3 and n-6 long-chain polyunsaturated fatty acids for preterm and term infants?. European Journal of Lipid Science and Technology, 103(6), 373-378.
DOI Scopus3 WoS2 |
| 2001 |
Bryan, D., Hart, P., Forsyth, K., & Gibson, R. (2001). Incorporation of a-linolenic acid and linoleic acid into human respiratory epithelial cell lines. Lipids, 36(7), 713-717.
DOI Scopus11 WoS8 Europe PMC8 |
| 2001 |
Makrides, M., & Gibson, R. A. (2001). Specific requirements for n-3 and n-6 long-chain polyunsaturated fatty acids for preterm and term infantš. European Journal of Lipid Science and Technology, 103(6), 373-378.
DOI |
| 2000 |
Makrides, M., Neumann, M., Jeffrey, B., Lien, E., & Gibson, R. (2000). A randomized trial of different ratios of linoleic to α-linolenic acid in the diet of term infants: effects on visual function and growth. American Journal of Clinical Nutrition, 71(1), 120-129.
DOI Scopus94 WoS88 Europe PMC51 |
| 2000 |
Makrides, M., Neumann, M., Simmer, K., & Gibson, R. (2000). A critical appraisal of the role of dietary long-chain polyunsaturated fatty acids on neural indices of term infants: a randomized, controlled trial. Pediatrics, 105(1), 32-38.
DOI Scopus155 WoS137 Europe PMC64 |
| 2000 |
Mantzioris, E., Cleland, L., Gibson, R., Neumann, M., Demasi, M., & James, M. (2000). Biochemical effects of a diet containing foods enriched with n-3 fatty acids1-3. American Journal of Clinical Nutrition, 72(1), 42-48.
DOI Scopus192 WoS169 Europe PMC91 |
| 2000 |
James, M., Gibson, R., & Cleland, L. (2000). Dietary polyunsaturated fatty acids and inflammatory mediator production. American Journal of Clinical Nutrition, 71(suppl)(1 SUPPL.), 343S-348S.
DOI Scopus759 WoS478 Europe PMC294 |
| 2000 |
Gibson, R., & Makrides, M. (2000). Dietary Fatty acids in growth and development.. Malaysian journal of nutrition, 6(2), 171-179. |
| 2000 |
Morris, S., Simmer, K., & Gibson, R. (2000). Utilization of docosahexaenoic acid from intravenous egg yolk phospholipid. Lipids, 35(4), 383-388.
DOI Scopus6 WoS4 Europe PMC3 |
| 2000 |
Daniels, L., Gibson, R., & Simmer, K. (2000). Indicators of selenium status in Australian infants. Journal of Paediatrics and Child Health, 36(4), 370-374.
DOI Scopus18 WoS18 Europe PMC9 |
| 1999 |
Bryan, D., Hawkes, J., & Gibson, R. (1999). Interleukin-12 in human milk. Pediatric Research, 45(6), 858-859.
DOI Scopus38 WoS36 Europe PMC22 |
| 1999 |
Gibson, R. (1999). Long-chain polyunsaturated fatty acids and infant development. Lancet, 354(9194), 1919-1920.
DOI Scopus16 WoS13 Europe PMC10 |
| 1999 |
Carlson, S., Koletzko, B., & Gibson, R. (1999). PUFA in infant nutrition: Consensus and controversies. Lipids, 34(2), 129-130.
DOI Scopus1 WoS1 |
| 1999 |
Hawkes, J., Neumann, M., & Gibson, R. (1999). The effect of breast feeding on lymphocyte subpopulations in healthy term infants at 6 months of age. Pediatric Research, 45(5), 648-651.
DOI Scopus55 WoS50 Europe PMC30 |
| 1999 |
Jorgensen, M., Lauritzen, L., Fleischer-Michaelsen, K., Gibson, R., & Makrides, M. (1999). The role of long-chain polyunsaturated fatty acids in neonatal nutrition [2] (multiple letters). Acta Paediatrica, International Journal of Paediatrics, 88(8), 916-918.
DOI Scopus5 WoS5 Europe PMC2 |
| 1999 |
Paine, B., Makrides, M., & Gibson, R. (1999). Duration of breast-feeding and Bayley's mental developmental index at 1 year of age. Journal of Paediatrics and Child Health, 35(1), 82-85.
DOI Scopus24 WoS21 Europe PMC14 |
| 1999 |
Hawkes, J., Bryan, D., James, M., & Gibson, R. (1999). Cytokines (IL-1β, IL-6, TNF-α, TGF-β1, and TGF-β2) and prostaglandin E₂ in human milk during the first three months postpartum. Pediatric Research, 46(2), 194-199.
DOI Scopus118 WoS108 Europe PMC76 |
| 1999 |
Gibson, R., & Makrides, M. (1999). Reply to Jørgensen et al. Acta Paediatrica, 88(8), 917-918.
DOI |
| 1999 |
Morris, S., Simmer, K., Van Barneveld, R., & Gibson, R. (1999). Developmental sensitivity of the piglet brain to docosahexanoic acid. Pediatric Research, 46(4), 401-405.
DOI Scopus8 WoS7 Europe PMC4 |
| 1999 |
Gibson, R., & Makrides, M. (1999). Polyunsaturated fatty acids and infant visual development: a critical appraisal of randomized clinical trials. Lipids, 34(2), 179-184.
DOI Scopus32 WoS31 Europe PMC25 |
| 1999 |
Makrides, M., Neumann, M., Simmer, K., & Gibson, R. (1999). Dietary long-chain polyunsaturated fatty acids do not influence growth of term infants: A randomized clinical trial. Pediatrics, 104(3), 468-475.
DOI Scopus51 WoS51 Europe PMC26 |
| 1998 |
Makrides, M., Leeson, R., Gibson, R., & Simmer, K. (1998). A randomized controlled clinical trial of increased dietary iron in breast-fed infants. Journal of Pediatrics, 133(4), 559-562.
DOI Scopus19 WoS17 Europe PMC12 |
| 1998 |
Oti-Boateng, P., Seshadri, R., Petrick, S., Gibson, R., & Simmer, K. (1998). Iron status and dietary iron intake of 6-24-month-old children in Adelaide. Journal of Paediatrics and Child Health, 34(3), 250-253.
DOI Scopus31 WoS31 Europe PMC18 |
| 1998 |
Gibson, R., & Makrides, M. (1998). The role of long chain polyunsaturated fatty acids (LCPUFA) in neonatal nutrition. Acta Paediatrica, 87(10), 1017-1022.
DOI Scopus59 WoS53 Europe PMC37 |
| 1998 |
Morris, S., Simmer, K., & Gibson, R. (1998). Characterization of fatty acid clearance in premature neonates during intralipid infusion. Pediatric Research, 43(2), 245-249.
DOI Scopus14 WoS14 Europe PMC13 |
| 1998 |
Oti-Boateng, P., Seshadri, R., Petrick, S., Gibson, R., & Simmer, K. (1998). Erratum: Iron status and dietary iron intake of 6-24-month-old children in Adelaide (Journal of Paediatrics and Child Health (1998) 34 (250-253)). Journal of Paediatrics and Child Health, 34(6), 595. |
| 1998 |
Daniels, L., Gibson, R., & Simmer, K. (1998). Glutathione peroxidase is not a functional marker of selenium status in the neonatal period. Journal of Pediatric Gastroenterology and Nutrition, 26(3), 263-268.
DOI Scopus18 WoS17 Europe PMC9 |
| 1998 |
Oti-Boateng, P., Seshadri, R., Petrick, S., Gibson, R., & Simmer, K. (1998). Iron status and dietary iron intake of 6-24-month-old children in Adelaide. (vol 34, pg 250, 1998). JOURNAL OF PAEDIATRICS AND CHILD HEALTH, 34(6), 595. |
| 1997 |
Daniels, L., Gibson, R., & Simmer, K. (1997). Selenium status of preterm infants: The effect of postnatal age and method of feeding. Acta Paediatrica, International Journal of Paediatrics, 86(3), 281-288.
DOI Scopus24 WoS24 Europe PMC15 |
| 1997 |
Kallioc, H., Currie, G., Gibson, R., & Kallio, S. (1997). Mass spectrometry of food lipids: Negative ion chemical ionization/collision induced dissociation analysis of oils containing γ-linolenic acid as an example. Annali di Chimica, 87(3-4), 187-198.
Scopus9 WoS8 |
| 1997 |
Gibson, R., Neumann, M., & Makrides, M. (1997). Effect of increasing breast milk docosahexaenoic acid on plasma and erythrocyte phospholipid fatty acids and neural indices of exclusively breast fed infants. European Journal of Clinical Nutrition, 51(9), 578-584.
DOI Scopus175 WoS161 Europe PMC102 |
| 1996 |
Makrides, M., Neumann, M., & Gibson, R. (1996). Effect of maternal docosahexaenoic acid (DHA) supplementation on breast milk composition. European Journal of Clinical Nutrition, 50(6), 352-357.
Scopus180 WoS164 Europe PMC93 |
| 1996 |
Gibson, R., Neumann, M., & Makrides, M. (1996). Effect of dietary docosahexaenoic acid on brain composition and neural function in term infants. Lipids, 31(1), S177-S181.
DOI Scopus55 WoS44 Europe PMC28 |
| 1996 |
Cleland, L., Gibson, R., Neumann, M., Hamazaki, T., Akimoto, K., & James, M. (1996). Dietary (n-9) eicosatrienoic acid from a cultured fungus inhibits leukotriene B₄ synthesis in rats and the effect is modified by dietary linoleic acid. Journal of Nutrition, 126(6), 1534-1540.
DOI Scopus19 WoS18 Europe PMC12 |
| 1996 |
Caughey, G., Mantzioris, E., Gibson, R., Cleland, L., & James, M. (1996). The effect on human tumor necrosis factor α and interleukin 1β production of diets enriched in n-3 fatty acids from vegetable oil or fish oil. American Journal of Clinical Nutrition, 63(1), 116-122.
DOI Scopus623 WoS552 Europe PMC356 |
| 1996 |
Vaddadi, K., Gilleard, C., Soosai, E., Polonowita, A., Gibson, R., & Burrows, G. (1996). Schizophrenia, tardive dyskinesia and essential fatty acids. Schizophrenia Research, 20(3), 287-294.
DOI Scopus34 WoS28 Europe PMC23 |
| 1996 |
Cleland, L., Neumann, M., Gibson, R., Hamazaki, T., Akimoto, K., & James, M. (1996). Effect of dietary n-9 eicosatrienoic acid on the fatty acid composition of plasma lipid fractions and tissue phospholipids. Lipids, 31(8), 829-837.
DOI Scopus18 WoS11 Europe PMC8 |
| 1996 |
Gibson, R., Makrides, M., & Sinclair, A. (1996). Dietary fat and neural development. LIPIDS, 31(1), 51.
DOI WoS2 |
| 1996 |
Daniels, L., Gibson, R., & Simmer, K. (1996). Randomised clinical trial of parenteral selenium supplementation in preterm infants. ARCHIVES OF DISEASE IN CHILDHOOD, 74(3), F158-F164.
DOI WoS23 Europe PMC20 |
| 1995 |
Makrides, M., Neumann, M., Simmer, K., Pater, J., & Gibson, R. (1995). Are long-chain polyunsaturated fatty-acids essential nutrients in infancy?. Lancet, 345(8963), 1463-1468.
DOI Scopus392 WoS373 Europe PMC237 |
| 1995 |
Makrides, M., Simmer, K., Neumann, M., & Gibson, R. (1995). Changes in the polyunsaturated fatty-acids of breast-milk from mothers of full-term infants over 30 wk of lactation. American Journal of Clinical Nutrition, 61(6), 1231-1233.
DOI Scopus92 WoS85 Europe PMC49 |
| 1995 |
Makrides, M., Neumann, M., Simmer, K., & Gibson, R. (1995). Erythrocyte fatty-acids of term infants fed either breast-milk, standard formula, or formula supplemented with long-chain polyunsaturates. Lipids, 30(10), 941-948.
DOI Scopus51 WoS50 Europe PMC23 |
| 1995 |
Byard, R., Makrides, M., Need, M., Neumann, M., & Gibson, R. (1995). Sudden infant death syndrome: Effect of breast and formula feeding on frontal cortex and brainstem lipid levels. Journal of Paediatrics and Child Health, 31(1), 14-16.
DOI Scopus43 WoS37 Europe PMC21 |
| 1995 |
Cleland, K., James, M., Neumann, M., Gibson, R., & Cleland, L. (1995). Differences in fatty acid composition of immature and mature articular cartilage in humans and sheep. Lipids, 30(10), 949-953.
DOI Scopus19 WoS16 Europe PMC13 |
| 1995 |
Mantzioris, E., James, M., Gibson, R., & Cleland, L. (1995). Nutritional attributes of flaxseed oil. American Journal of Clinical Nutrition, 62(4), 841-842.
DOI Scopus1 |
| 1995 |
Mantzioris, E., James, M., Gibson, R., & Cleland, L. (1995). Differences exist in the relationship between dietary linoleic and <-Linolenic acids and their respective long chain metabolites. American Journal of Clinical Nutrition, 61(2), 320-324.
DOI Scopus73 WoS76 Europe PMC45 |
| 1994 |
RETALLACK, S., SIMMER, K., MAKRIDES, M., & GIBSON, R. (1994). Infant weaning practices in Adelaide: The results of a shopping complex survey. Journal of Paediatrics and Child Health, 30(1), 28-32.
DOI Scopus11 WoS10 Europe PMC5 |
| 1994 |
Makrides, M., Neumann, M., Byard, R., Simmer, K., & Gibson, R. (1994). Fatty acid composition of brain, retina, and erythrocytes in breast- and formula-fed infants. American Journal of Clinical Nutrition, 60(2), 189-194.
DOI Scopus611 WoS554 Europe PMC340 |
| 1994 |
Cleland, L., James, M., Proudman, S., Neumann, M., & Gibson, R. (1994). Inhibition of human neutrophil leukotriene B4 synthesis in essential fatty acid deficiency: Role of leukotriene a hydrolase. Lipids, 29(3), 151-155.
DOI Scopus16 WoS15 Europe PMC8 |
| 1994 |
METCALF, R., DILENA, B., GIBSON, R., MARSHALL, P., & SIMMER, K. (1994). How appropriate are commercially available human milk fortifiers?. Journal of Paediatrics and Child Health, 30(4), 350-355.
DOI Scopus14 WoS14 Europe PMC8 |
| 1994 |
Arnold, L., Kleykamp, D., Votolato, N., Gibson, R., & Horrocks, L. (1994). Potential Link Between Dietary Intake of Fatty Acids and Behavior: Pilot Exploration of Serum Lipids in Attention-Deficit Hyperactivity Disorder. Journal of Child and Adolescent Psychopharmacology, 4(3), 171-182.
DOI Scopus32 WoS21 |
| 1994 |
Poulos, A., Gibson, R., Sharp, P., Beckman, K., & Rattan Smith, P. (1994). Very long chain fatty acids in X‐linked adrenoleukodystrophy brain after treatment with Lorenzo's oil. Annals of Neurology, 36(5), 741-746.
DOI Scopus55 WoS55 Europe PMC35 |
| 1994 |
Mantzioris, E., James, M., Gibson, R., & Cleland, L. (1994). Mediterranean diet. The Lancet, 344(8919), 407.
DOI Scopus2 WoS1 Europe PMC1 |
| 1994 |
Mantzioris, E., James, M., Gibson, R., & Cleland, L. (1994). Dietary substitution with an α-linolenic acid-rich vegetable oil increases eicosapentaenoic acid concentrations in tissues. American Journal of Clinical Nutrition, 59(6), 1304-1309.
DOI Scopus229 WoS220 Europe PMC118 |
| 1993 |
James, M., Gibson, R., D'Angelo, M., Neumann, M., & Cleland, L. (1993). Simple relationships exist between dietary linoleate and the n-6 fatty acids of human neutrophils and plasma. American Journal of Clinical Nutrition, 58(4), 497-500.
DOI Scopus51 WoS50 Europe PMC24 |
| 1993 |
LEE, E., GIBSON, R., & SIMMER, K. (1993). TRANSCUTANEOUS APPLICATION OF OIL AND PREVENTION OF ESSENTIAL FATTY-ACID DEFICIENCY IN PRETERM INFANTS. ARCHIVES OF DISEASE IN CHILDHOOD, 68(1), 27-28.
DOI WoS14 |
| 1993 |
LEE, E., SIMMER, K., & GIBSON, R. (1993). Essential fatty acid deficiency in parenterally fed preterm infants. Journal of Paediatrics and Child Health, 29(1), 51-55.
DOI Scopus35 WoS30 Europe PMC19 |
| 1993 |
Jamieson, D., Lin, Y., & Gibson, R. (1993). Effects of a fish oil rich diet on hyperoxic lung damage in mice. Prostaglandins, Leukotrienes and Essential Fatty Acids, 49(6), 969-972.
DOI Scopus1 WoS1 |
| 1993 |
James, M., Gibson, R., Neumann, M., & Cleland, L. (1993). Effect of dietary supplementation with n-9 eicosatrienoic acid on leukotriene b<inf>4</inf> synthesis in rats: A novel approach to inhibition of eicosanoid synthesis. Journal of Experimental Medicine, 178(6), 2261-2265.
DOI Scopus41 WoS36 Europe PMC21 |
| 1993 |
Lee, E., Gibson, R., & Simmer, K. (1993). Transcutaneous application of oil and prevention of essential fatty acid deficiency in preterm infants. Archives of Disease in Childhood, 68(1 SPEC NO), 27-28.
DOI Scopus17 Europe PMC8 |
| 1993 |
Makrides, M., Gibson, R., & Simmer, K. (1993). The effect of dietary fat on the developing brain. Journal of Paediatrics and Child Health, 29(6), 409-410.
DOI Scopus2 WoS3 Europe PMC1 |
| 1993 |
Makrides, M., Simmer, K., Goggin, M., & Gibson, R. (1993). Erythrocyte docosahexaenoic acid correlates with the visual response of healthy, term infants. Pediatric Research, 33(4), 425-427.
DOI Scopus193 WoS176 Europe PMC70 |
| 1992 |
Clark, K., Makrides, M., Neumann, M., & Gibson, R. (1992). Determination of the optimal ratio of linoleic acid to α-linolenic acid in infant formulas. Journal of Pediatrics, 120(4 (Part 2)), S151-S158.
DOI Scopus123 WoS118 Europe PMC60 |
| 1992 |
McMurchie, E., Burnard, S., Rinaldi, J., Patten, G., Neumann, M., & Gibson, R. (1992). Cardiac membrane lipid composition and adenylate cyclase activity following dietary eicosapentaenoic acid supplementation in the marmoset monkey. The Journal of Nutritional Biochemistry, 3(1), 13-22.
DOI Scopus9 WoS8 Europe PMC1 |
| 1992 |
Gibson, R., Neumann, M., Burnard, S., Rinaldi, J., Patten, G., & McMurchie, E. (1992). The effect of dietary supplementation with eicosapentaenoic acid on the phospholipid and fatty acid composition of erythrocytes of marmoset. Lipids, 27(3), 169-176.
DOI Scopus14 WoS14 Europe PMC8 |
| 1992 |
Gibson, R., Neumann, M., James, M., Hawkes, J., Hall, C., & Cleland, L. (1992). Effect of n-3 and n-6 dietary fats on the lipoxygenase products from stimulated rat neutrophils. Prostaglandins, Leukotrienes and Essential Fatty Acids, 46(2), 87-91.
DOI Scopus19 WoS19 Europe PMC13 |
| 1992 |
Gibson, R., Lines, D., & Neumann, M. (1992). Gamma linolenic acid (GLA) content of encapsulated evening primrose oil products. Lipids, 27(1), 82-84.
DOI Scopus21 WoS18 Europe PMC9 |
| 1992 |
Gibson, R., James, M., Neumann, M., Hawkes, J., & Cleland, L. (1992). Incorporation of dietary oleate, linoleate, α-linolenate and eicosapentaenoate into the plasma lipid fractions of four strains of rat. Biochimica et Biophysica Acta (BBA)/Lipids and Lipid Metabolism, 1126(1), 49-52.
DOI Scopus6 WoS7 Europe PMC3 |
| 1992 |
Cleland, L., James, M., Neumann, M., D'Angelo, M., & Gibson, R. (1992). Linoleate inhibits EPA incorporation from dietary fish-oil supplements in human subjects. American Journal of Clinical Nutrition, 55(2), 395-399.
DOI Scopus115 WoS104 Europe PMC54 |
| 1992 |
James, M., Cleland, L., & Gibson, R. (1992). Inhibition of human neutrophil leukotriene B4 synthesis by combination auranofin and eicosapentaenoic acid. Biochemical Pharmacology, 43(4), 695-700.
DOI Scopus12 WoS12 Europe PMC9 |
| 1991 |
James, M., Cleland, L., Gibson, R., & Hawkes, J. (1991). Strategies for increasing the antiinflammatory effect of fish oil. Prostaglandins, Leukotrienes and Essential Fatty Acids, 44(2), 123-126.
DOI Scopus8 WoS9 Europe PMC3 |
| 1991 |
Hawkes, J., Cleland, L., Gibson, R., & James, M. (1991). The effect of adjuvant-induced arthritis on rat leukocyte membrane phospholipid fatty acid levels following fish oil feeding. Prostaglandins, Leukotrienes and Essential Fatty Acids, 44(2), 107-111.
DOI Scopus2 WoS1 |
| 1991 |
Burns, A., Yiguang, L., Gibson, R., & Jamieson, D. (1991). The effect of a fish oil enriched diet on oxygen toxicity and lipid peroxidation in mice. Biochemical Pharmacology, 42(7), 1353-1360.
DOI Scopus11 WoS12 Europe PMC8 |
| 1991 |
James, M., Cleland, L., Gibson, R., & Hawkes, J. (1991). Interaction between fish and vegetable oils in relation to rat leucocyte leukotriene production. Journal of Nutrition, 121(5), 631-637.
DOI Scopus41 WoS40 Europe PMC23 |
| 1990 |
Cleland, L., Gibson, R., Hawkes, J., & James, M. (1990). Comparison of cell membrane phospholipid fatty acids in five rat strains fed four test diets. Lipids, 25(9), 559-564.
DOI Scopus10 WoS12 Europe PMC7 |
| 1990 |
Neumann, M., McMurchie, E., & Gibson, R. (1990). A comparison of lung lamellar body phospholipids from premature and term infants: Is sphingomyelin a contaminant of surfactant?. Pediatric Pulmonology, 9(3), 162-165.
DOI Scopus6 WoS7 Europe PMC4 |
| 1990 |
McMurchie, E., Rinaldi, J., Burnard, S., Patten, G., Neumann, M., McIntosh, G., . . . Gibson, R. (1990). Incorporation and effects of dietary eicosapentaenoate (20 : 5(n - 3)) on plasma and erythrocyte lipids of the marmoset following dietary supplementation with differing levels of linoleic acid. Biochimica et Biophysica Acta (BBA)/Lipids and Lipid Metabolism, 1045(2), 164-173.
DOI Scopus26 WoS23 Europe PMC14 |
| 1990 |
Cleland, L., Gibson, R., Neumann, M., & French, J. (1990). The effect of dietary fish oil supplement upon the content of dihomo-gammalinolenic acid in human plasma phospholipids. Prostaglandins, Leukotrienes and Essential Fatty Acids, 40(1), 9-12.
DOI Scopus13 WoS13 Europe PMC7 |
| 1990 |
Cleland, L., James, M., Gibson, R., Hawkes, J., & Betts, W. (1990). Effect of dietary oils on the production of n-3 and n-6 metabolites of leukocyte 5-lipoxygenase in five rat strains. Biochimica et Biophysica Acta (BBA)/Lipids and Lipid Metabolism, 1043(3), 253-258.
DOI Scopus39 WoS39 Europe PMC17 |
| 1990 |
Sinclair, A., & Gibson, R. (1990). Effects of omega 3 polyunsaturated fatty acids on human health. Medical Journal of Australia, 153(3), 174.
Scopus1 WoS1 |
| 1989 |
Jackson, K., & Gibson, R. (1989). Weaning foods cannot replace breast milk as sources of long-chain polyunsaturated fatty acids. American Journal of Clinical Nutrition, 50(5), 980-982.
DOI Scopus26 WoS28 Europe PMC17 |
| 1988 |
Gibson, R., Neumann, M., Grant, T., & Griffiths, M. (1988). Fatty acids of the milk and food of the platypus (Ornithorhynchus anatinus). Lipids, 23(4), 377-379.
DOI Scopus5 WoS6 Europe PMC1 |
| 1988 |
Gibson, R., & McMurchie, E. (1988). Decreased lung surfactant disaturated phosphatidylcholine in sudden infant death syndrome. Early Human Development, 17(1), 145-155.
DOI Scopus8 WoS5 Europe PMC6 |
| 1988 |
GIBSON, R., & McMURCHIE, E. (1988). The Role of Pulmonary Surfactant in SIDS. Annals of the New York Academy of Sciences, 533(1), 296-300.
DOI Scopus4 WoS3 Europe PMC2 |
| 1988 |
GIBSON, R. (1988). THE EFFECT OF DIETS CONTAINING FISH AND FISH OILS ON DISEASE RISK FACTORS IN HUMANS. Australian and New Zealand Journal of Medicine, 18(5), 713-722.
DOI Scopus43 WoS36 Europe PMC16 |
| 1988 |
Knights, K., Gourlay, G., Gibson, R., & Cousins, M. (1988). Halothane Induced Hepatic Necrosis in Rats: The Role of in Vivo Lipid Peroxidation. Pharmacology & Toxicology, 63(5), 327-332.
DOI Scopus6 WoS6 Europe PMC2 |
| 1988 |
Gibson, R. A., & McMurchie, E. J. (1988). Decreased lung surfactant disaturated phosphatidylcholine in sudden infant death syndrome. Early Human Development, 17(2-3), 145-155.
DOI |
| 1987 |
TERRY, B., HAYBALL, P., & GIBSON, R. (1987). THE ISOLATION AND CHARACTERIZATION OF LAMELLAR BODIES FROM HUMAN INFANT LUNG. AUSTRALIAN AND NEW ZEALAND JOURNAL OF MEDICINE, 17(1), 162. |
| 1986 |
Gibson, R., & McMurchie, E. (1986). Changes in lung surfactant lipids associated with the Sudden Infant Death Syndrome. Australian Paediatric Journal, 22(SUPPL. 1), 77-80.
Scopus10 WoS8 Europe PMC5 |
| 1986 |
Gibson, R., Teubner, J., Haines, K., Cooper, D., & Davidson, G. (1986). Relationships between pulmonary function and plasma fatty acid levels in cystic fibrosis patients. Journal of Pediatric Gastroenterology and Nutrition, 5(3), 408-415.
DOI Scopus46 WoS50 Europe PMC27 |
| 1986 |
McMurchie, E., Gibson, R., Charnock, J., & McIntosh, G. (1986). Mitochondrial membrane fatty acid composition in the marmoset monkey following dietary lipid supplementation. Lipids, 21(5), 315-323.
DOI Scopus26 WoS29 Europe PMC16 |
| 1985 |
Malcolm MacKinnon, A., Savage, J., Gibson, R., & Barter, P. (1985). Secretion of cholesteryl ester-enriched very low density lipoproteins by the liver of cholesterol-fed rabbits. Atherosclerosis, 54(2), 145-155.
DOI Scopus27 WoS32 Europe PMC17 |
| 1985 |
Smith, M., Gibson, R., & Brooks, P. (1985). Abnormal bowel permeability in ankylosing spondylitis and rheumatoid arthritis. Journal of Rheumatology, 12(2), 299-305.
Scopus58 WoS85 Europe PMC34 |
| 1985 |
SMITH, M., GIBSON, R., & BROOKS, P. (1985). ABNORMAL BOWEL PERMEABILITY IN ARTHRITIS - RELATIONSHIP TO DISEASE-ACTIVITY AND SPONDYLITIS. BRITISH JOURNAL OF RHEUMATOLOGY, 24(1), 77.
WoS1 |
| 1985 |
Kneebone, G., Kneebone, R., & Gibson, R. (1985). Fatty acid composition of breast milk from three racial groups from Penang, Malaysia. American Journal of Clinical Nutrition, 41(4), 765-769.
DOI Scopus68 WoS72 Europe PMC33 |
| 1984 |
MCMURCHIE, E., GIBSON, R., CHARNOCK, J., & MCINTOSH, G. (1984). DIETARY-LIPID EFFECTS ON MITOCHONDRIAL RESPIRATION AND MEMBRANE LIPID-COMPOSITION IN THE RAT AND MARMOSET. PROCEEDINGS OF THE AUSTRALIAN BIOCHEMICAL SOCIETY, 16, 59. |
| 1984 |
Gibson, R., Lattanzio, L., & McGee, H. (1984). Optimized liquid-chromatographic determination of metronidazole and its metabolites in plasma.. Clinical Chemistry, 30(5), 784-787.
Scopus17 WoS14 Europe PMC10 |
| 1984 |
Gibson, R., & Kneebone, G. (1984). A lack of correlation between linoleate and arachidonate in human breast milk. Lipids, 19(6), 469-471.
DOI Scopus15 WoS19 Europe PMC7 |
| 1984 |
Gibson, R., Kneebone, R., & Kneebone, G. (1984). Comparative levels of arachidonic acid and eicosapentaenoic acid in Malaysian fish. Comparative Biochemistry and Physiology. Part C, Comparative, 78(2), 325-328.
DOI Scopus25 WoS22 Europe PMC4 |
| 1984 |
McMurchie, E., Gibson, R., Charnock, J., & McIntosh, G. (1984). A comparison of mitochondrial respiration and membrane lipid composition in the rat and marmoset following dietary lipid supplementation. Comparative Biochemistry and Physiology -- Part B: Biochemistry and, 78(4), 817-826.
DOI Scopus21 WoS25 Europe PMC3 |
| 1984 |
Gibson, R., Mcmurchie, E., Charnock, J., & Kneebone, G. (1984). Homeostatic control of membrane fatty acid composition in the rat after dietary lipid treatment. Lipids, 19(12), 942-951.
DOI Scopus73 WoS85 Europe PMC42 |
| 1983 |
McMurchie, E., Abeywardena, M., Charnock, J., & Gibson, R. (1983). The effect of dietary lipids on the thermotropic behaviour of rat liver and heart mitochondrial membrane lipids. BBA - Biomembranes, 734(1), 114-124.
DOI Scopus30 WoS36 Europe PMC19 |
| 1983 |
McMurchie, E., Gibson, R., Abeywardena, M., & Charnock, J. (1983). Dietary lipid modulation of rat liver mitochondrial succinate:cytochrome c reductase. BBA - Biomembranes, 727(1), 163-169.
DOI Scopus41 WoS49 Europe PMC20 |
| 1983 |
Teubner, J., Gibson, R., & McMurchie, E. (1983). The influence of water on the phase transition of sheep lung surfactant A possible mechanism for surfactant phase transitions in vivo. Biochimica et Biophysica Acta (BBA)/Lipids and Lipid Metabolism, 750(3), 521-525.
DOI Scopus4 WoS6 Europe PMC5 |
| 1983 |
McMurchie, E., Abeywardena, M., Charnock, J., & Gibson, R. (1983). Differential modulation of rat heart mitochondrial membrane-associated enzymes by dietary lipid. BBA - General Subjects, 760(1), 13-24.
DOI Scopus53 WoS73 Europe PMC34 |
| 1983 |
MCMURCHIE, E., GIBSON, R., & CHARNOCK, J. (1983). THE THERMOTROPIC BEHAVIOR OF RAT MITOCHONDRIAL-MEMBRANE LIPIDS AND THE INFLUENCE OF DIETARY-LIPID SUPPLEMENTATION. PROCEEDINGS OF THE AUSTRALIAN BIOCHEMICAL SOCIETY, 15, 95. |
| 1983 |
GIBSON, R., MCMURCHIE, E., & TEUBNER, J. (1983). PHASE-TRANSITIONS IN PULMONARY SURFACTANT LIPIDS AND THEIR IMPLICATION IN ALVEOLAR FUNCTION. PROCEEDINGS OF THE AUSTRALIAN BIOCHEMICAL SOCIETY, 15, 95. |
| 1983 |
Gibson, R. (1983). Australian fish-An excellent source of both arachidonic acid and ω-3 polyunsaturated fatty acids. Lipids, 18(11), 743-752.
DOI Scopus76 WoS79 Europe PMC34 |
| 1983 |
KNEEBONE, G., KNEEBONE, R., & GIBSON, R. (1983). THE VARIABILITY OF BREAST-MILK FATTY-ACID COMPOSITION IN A MULTI RACIAL COMMUNITY. AUSTRALIAN PAEDIATRIC JOURNAL, 19(3), 198. |
| 1983 |
GIBSON, R. (1983). AUSTRALIAN FISH - A RICH DIETARY SOURCE OF BOTH ARACHIDONIC-ACID AND PSI-3 POLY-UNSATURATED FATTY-ACIDS. AUSTRALIAN PAEDIATRIC JOURNAL, 19(2), 130. |
| 1983 |
McMurchie, E., Teubner, J., & Gibson, R. (1983). Thermal phase transitions in sheep, rat and rabbit surfactant lipids detected by differential scanning calorimetry. Comparative Biochemistry and Physiology -- Part A: Physiology, 74(2), 295-299.
DOI Scopus7 WoS8 Europe PMC3 |
| 1982 |
GIBSON, R., & PALEG, L. (1982). GIBBERELLIC ACID-INDUCED ALPHA-AMYLASE SYNTHESIS IN WHEAT ALEURONE LAYERS - A DISTINCTION BETWEEN SITE SATURATION AND LAG TIMES. AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY, 9(6), 623-628.
DOI WoS4 |
| 1981 |
GIBSON, R., & SINCLAIR, A. (1981). ARE ESKIMOS OBLIGATE CARNIVORES. LANCET, 1(8229), 1100.
WoS39 |
| 1981 |
GIBSON, R., & KNEEBONE, G. (1981). Fatty acid composition of infant formulae<inf>1</inf>. Journal of Paediatrics and Child Health, 17(1), 46-53.
DOI Scopus1 |
| 1981 |
DAVIDSON, G., GIBSON, R., HAINES, K., & COOPER, D. (1981). CAN CORRECTION OF ESSENTIAL FATTY-ACID DEFICIENCY IN CYSTIC-FIBROSIS IMPROVE RESPIRATORY-FUNCTION. AUSTRALIAN PAEDIATRIC JOURNAL, 17(2), 142. |
| 1981 |
Gibson, R., & Sinclair, A. (1981). ARE ESKIMOS OBLIGATE CARNIVORES?. The Lancet, 317(8229), 1100.
DOI Scopus40 Europe PMC23 |
| 1981 |
Gibson, R., & Kneebone, G. (1981). Fatty acid composition of human colostrum and mature breast milk. American Journal of Clinical Nutrition, 34(2), 252-257.
DOI Scopus194 WoS220 Europe PMC93 |
| 1981 |
Raison, J., McMurchie, E., Charnock, J., & Gibson, R. (1981). Differences in the thermal behaviour of myocardial membranes relative to hibernation. Comparative Biochemistry and Physiology -- Part B: Biochemistry and, 69(2), 169-174.
DOI Scopus9 WoS12 |
| 1981 |
Gibson, R., & Kneebone, G. (1981). Fatty acid composition of infant formulae. Australian Paediatric Journal, 17(1), 46-53.
Scopus7 WoS11 Europe PMC6 |
| 1980 |
Gibson, R., & Kneebone, G. (1980). Effect of sampling on fatty acid composition of human colostrum. Journal of Nutrition, 110(8), 1671-1675.
DOI Scopus37 WoS42 Europe PMC13 |
| 1980 |
Charnock, J., Gibson, R., McMurchie, E., & Raison, J. (1980). Changes in the fluidity of myocardial membranes during hibernation: Relationship to myocardial adenosinetriphosphatase activity. Molecular Pharmacology, 18(3), 476-482.
Scopus22 WoS30 Europe PMC5 |
| 1980 |
GIBSON, R., & KNEEBONE, G. (1980). LACK OF CORRELATION BETWEEN LINOLEIC AND ARACHIDONIC-ACID LEVELS IN BREAST-MILK. AUSTRALIAN PAEDIATRIC JOURNAL, 16(3), 220. |
| 1979 |
GIBSON, R., & KNEEBONE, G. (1979). FATTY-ACID COMPOSITION OF BREAST-MILK AND INFANT FORMULAS. AUSTRALIAN PAEDIATRIC JOURNAL, 15(3), 192-193. |
| 1976 |
Gibson, R., & Paleg, L. (1976). Purification of gibberellic acid-induced lysosomes from wheat aleurone cells.. Journal of Cell Science, 22(2), 413-425.
Scopus9 WoS16 Europe PMC6 |
| 1972 |
Gibson, R., & Paleg, L. (1972). Lysosomal nature of hormonally induced enzymes in wheat aleurone cells.. The Biochemical journal, 128(2), 367-375.
DOI Scopus22 WoS44 Europe PMC16 |
| 1972 |
Schneider, E., Gibson, R., & Wightman, F. (1972). Biosynthesis and metabolism of indol-3yl-acetic acid: I. The native indoles of barley and tomato shoots. Journal of Experimental Botany, 23(1), 152-170.
DOI Scopus48 WoS70 |
| 1972 |
Gibson, R., Barrett, G., & Wightman, F. (1972). Biosynthesis and metabolism of indol-3yl-acetic acid: III. Partial purification and properties of a tryptamine-forming l-tryptophan dbcarboxylase from tomato shoots. Journal of Experimental Botany, 23(3), 775-786.
DOI Scopus38 WoS50 |
| 1972 |
Gibson, R., Schneider, E., & Wightman, F. (1972). Biosynthesis and metabolism of indol-3yl-acetic acid: II. IN vivo EXPERIMENTS with<sup>14</sup>c-labelled PRECURSORS of IAA in TOMATO and BARLEY shoots. Journal of Experimental Botany, 23(2), 381-399.
DOI Scopus51 WoS66 |
