Prof Paula Moynihan
School of Dentistry
College of Health
Eligible to supervise Masters and PhD - email supervisor to discuss availability.
Paula Moynihan is an Adjunct Professor in Adelaide Dental School. From 2019-2024 she was Director, Food and Health in the Faculty of Health and Medical Sciences, and was the Academic Coordinator for the University's Healthy Societies FAME Strategy. She is an internationally renowned researcher in the field of nutrition and oral health (> 145 publications, H-index 60 (google scholar) with >22,000 citations). Her research focuses on the interrelationship between nutrition and oral health across the life-course, including the impact of diet and nutrition on dental caries, sugars and health, and the impact of compromised oral health on nutritional well being. She also researches novel approaches to dietary intervention using co-development methods, and mixed methods evaluation. Research projects include the evaluation of Public Health England’s Change4Life Sugar Smart Campaign, and evidence synthesis pertaining to risk factors for Early Childhood Caries – research that informed a 2020 WHO Toolkit on Ending Childhood Caries.She was previously based at Newcastle University in the UK where she was a Professor of Nutrition and Oral Health and Director of the only WHO Collaborating Centre for Nutrition and Oral Health. Her research has aligned with the work programme of the WHO since 2001. She has served as an expert advisor to the WHO Nutrition & Health Department and to the Oral Health Programme. In 2002 she was a member of the WHO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases and advised on matters related to oral health. From 2010 she has served as an expert advisor to the WHO Nutrition Guideline Advisory Group Sub-Group on Diet and Health, on issues pertaining to carbohydrates and oral health. Her research into dietary sugars and risk of dental caries underpinned the WHO Guideline on Sugars Intake by Adults and Children. This research was also directly cited by and underpinned the USDA Dietary Guidelines published in 2015; which for the first time included a numerical cap on added sugars intake. Further impact of this work includes the introduction of taxes on sugars sweetened drinks in over 50 countries and states. She has conducted evidence synthesis on starch and oral health, the findings of which informed the WHO guidance on carbohydrates. She has presented her research on nutrition and oral health at prestigious side meetings of both the World Health Assembly and of the UN High Level Meeting. Professor Moynihan was a member of the European Food Standards Agency Working Group on Added Sugars and is a member of the UK Governments Scientific Advisory Committee on Nutrition.She has led several multidisciplinary research projects pertaining to dietary intervention, including the Research Council UK funded ‘MAPPmal project’ in which 9 disciplines collaborated with users to co-design a prototype for a novel nutritional management system aimed at preventing malnutrition in older hospital patients (https://vimeo.com/35915591). Recipes and concepts developed as part of her research have been used by the charitable organisation Age UK in community based projects: https://www.ageuk.org.uk/countydurham/activities-and-events/eat-well-feel-great-recipe-book/In addition to her academic publications, Professor Moynihan written several articles in professional journals in the disciplines of dietetics and dentistry and for lay magazines both in the UK and US.
My Research
Current projects:
Systematic review of amount of sugars and risk of dental caries: update of the evidence published since 2011.
Public Health England. ‘Change4Life Sugars Campaign: impact on sugars intake by children aged 5-11 years and identification of barriers/facilitations to reducing consumption’.
Selected past projects
WHO commissioned systematic review of the aetiological factors contributing to the development of early childhood caries. Funded by The Borrow Foundation. Principal investigator.
WHO commissioned Systematic Review on intake of dietary starch and oral health. Principal Investigator (2016-2017).
RCUK Cross Research Council’s Life Long Health and Wellbeing Programme. ‘Development of interventions to enhance health and wellbeing in later life (The LIVEWELL Programme).’ £2,300,000. Principal Investigator on work package developing a dietary intervention. 2010-2015.
GlaxoSmithKline R&D. The Development of a behavioural intervention manual to enhance twice daily tooth brushing (sub-study on the impact on diet). Co-investigator and lead on dietary sub-study.
N8 AgriFood funded project (N8 is a consortium of 8 northern universities with core funding). Food to People, People to Food Project-access to food by older people. Principal Investigator. This was a multidisciplinary project involving 7 disciplines (nutrition, food science, psychology, oral health, geography, transport studies, computing science) across 5 Universities.
National Institute of Health Research (NIHR). ‘Implementing person centred co-ordinated care for older people in care homes. How should Dentists be involved?’ Co-Investigator.
World Health Organization. Systematic review of the amount of sugars and dental caries. Principal investigator.
RCUK Cross Research Council’s ‘New Dynamics of Ageing Programme. ‘MAPPmal: Multidisciplinary approach to produce a prototype for the prevention of malnutrition in older people.’ Principal Investigator. This multidisciplinary project involved 9 disciplines (nutrition, medicine, food science, computing science, design, ergonomics, speech and language therapy, medical sociology) across 4 universities.
Recipient of the 2010 International Association for Dental Research Distinguished Scientist Award for ‘Geriatric Oral Research’.
Awarded The Nutrition Society Silver Medal for ‘Excellence in Research by a Young Scientist’ in 2004.
| Date | Position | Institution name |
|---|---|---|
| 2019 - ongoing | Professor, Director of Food & Health | University of Adelaide |
| 2019 - ongoing | Visiting Professor | Newcastle University |
| 2012 - 2018 | Director | Newcastle University |
| 2008 - 2018 | Professor of Nutrition and Oral Health | Newcastle University |
| 2008 - 2013 | Professor of Nutrition and Oral Health | Newcastle University |
| 2008 - ongoing | Fellow of the Higher Education Academy (FHEA) | Higher Education Academy |
| 2001 - 2018 | Director, World Health | World Health Organization Collaborating Centre |
| 1998 - ongoing | Registered Nutritionist (Public Health) | Association for Nutrition |
| 1986 - ongoing | Registered Dietician | Health and Care Professionals Council |
| Date | Type | Title | Institution Name | Country | Amount |
|---|---|---|---|---|---|
| 2010 | Award | 2010 International Association for Dental Research Distinguished Scientist Award for ‘Geriatric Oral Research’. | International Association for Dental Research | United Kingdom | - |
| 2004 | Award | The Nutrition Society Silver Medal for ‘Excellence in Research by a Young Scientist’ | The Nutrition Society | United Kingdom | - |
| Date | Institution name | Country | Title |
|---|---|---|---|
| University of Surrey | United Kingdom | BSc Nutrition (First Class Honours) | |
| University of Surrey | United Kingdom | PhD Nutrition |
| Date | Title | Institution name | Country |
|---|---|---|---|
| — | Certificate in Teaching and Learning | Newcastle University | United Kingdom |
| Year | Citation |
|---|---|
| 2025 | Faraday, J., Abley, C., Crook, D., Exley, C., Patterson, J., & Moynihan, P. (2025). Co-Development of a Mealtime Care Training Programme to Support People Living with Dementia in Care Homes. Journal of Long Term Care, 2025, 127-141. |
| 2025 | Moores, C. J., Taylor, A. M., Cowap, S., Roberts, R., Gunasinghe, K. A. M. M., & Moynihan, P. J. (2025). Behavior Change Techniques to Reduce Sugars Intake by Adolescents: A Systematic Review. Jdr Clinical and Translational Research, 10(3), 227-245. Scopus1 WoS1 Europe PMC1 |
| 2025 | Mameno, T., Moynihan, P., Nakagawa, T., Inagaki, H., Akema, S., Murotani, Y., . . . Ikebe, K. (2025). Mediating role of fruit and vegetable intake and social interaction between oral function and mental health in older adults aged ≥75 years: The SONIC study. Journal of Prosthodontic Research, 69(3), 359-367. Scopus1 Europe PMC1 |
| 2024 | Mameno, T., Moynihan, P., Nakagawa, T., Inagaki, H., Akema, S., Murotani, Y., . . . Ikebe, K. (2024). Exploring the association between number of teeth, food intake, and cognitive function: A 9-year longitudinal study. Journal of Dentistry, 145, 104991. Scopus3 WoS2 Europe PMC2 |
| 2024 | Ivaturi, A., Do, L. G., Giles, L., Devenish, G., Scott, J. A., Ha, D. H., . . . Moynihan, P. J. (2024). Sources and determinants of free sugars intake by 5-year-old Australian children in the SMILE cohort. Maternal and Child Nutrition, 20(4), e13671-1-e13671-11. Europe PMC1 |
| 2024 | Chu, M., Ibrahim, A. M. B. R., Moores, C. J., & Moynihan, P. (2024). The impact of wearing complete denture in one or both arches, on eating-related quality of life and patients' perceived need for advice to support eating well: Results from a qualitative study.. Journal of oral rehabilitation, 51(10), 1956-1965. WoS1 Europe PMC2 |
| 2024 | Ivaturi, A., Giles, L., Do, L. G., Rawal, T., Arora, M., & Moynihan, P. J. (2024). Energy and nutrient intake by 11-13-year-old young adolescents attending private schools in Delhi, India. British Journal of Nutrition, 132(3), 1-26. Scopus1 WoS1 |
| 2024 | Moynihan, P. J., & Teo, J. L. (2024). Exploring Oral Function, Protein Intake, and Risk of Sarcopenia: A Scoping Review. Jdr Clinical and Translational Research, 9(1), 4-20. Scopus10 WoS7 Europe PMC7 |
| 2023 | Zhang, A. R. Y., Attrill, S., Eliott, J., Ankeny, R. A., & Moynihan, P. (2023). Application of co-design in residential aged care: a scoping review protocol. JBI evidence synthesis, 21(8), 1665-1671. Scopus2 WoS2 Europe PMC1 |
| 2023 | Gupta, A., Raine, K. D., Moynihan, P., & Peres, M. A. (2023). Australians support for policy initiatives addressing unhealthy diet: a population-based study. Health Promotion International, 38(3), 1-14. Scopus5 WoS5 Europe PMC4 |
| 2023 | Hajishafiee, M., Kapellas, K., Listl, S., Pattamatta, M., Gkekas, A., & Moynihan, P. (2023). Effect of sugar-sweetened beverage taxation on sugars intake and dental caries: an umbrella review of a global perspective.. BMC Public Health, 23(1), 23 pages. Scopus19 WoS18 Europe PMC17 |
| 2023 | Al-Sultani, H. F. F., Breckons, M., Field, J., Thomason, J. M., & Moynihan, P. (2023). Development of patient-centric eating advice for complete denture wearers. Gerodontology, 40(1), 56-73. Scopus7 WoS5 Europe PMC5 |
| 2023 | Crowe, M., O'Sullivan, M., Winning, L., Cassetti, O., O'Connell, B., O'Sullivan, A., . . . Moynihan, P. (2023). Implementation of a food science and nutrition module in a dental undergraduate curriculum. European Journal of Dental Education, 27(2), 402-408. Scopus12 WoS12 Europe PMC11 |
| 2023 | Welti, R., Chinotti, M., Walsh, O., Arcus, M., Asgari, J., Phillips, K., . . . Silva, M. (2023). Oral health messages for Australia: A national consensus statement. Australian Dental Journal, 68(4), 247-254. Scopus3 WoS3 Europe PMC3 |
| 2023 | Welti, R., Jones, B., Moynihan, P., & Silva, M. (2023). Evidence pertaining to modifiable risk factors for oral diseases: an umbrella review to Inform oral health messages for Australia. Australian Dental Journal, 68(4), 222-237. Scopus6 WoS5 Europe PMC5 |
| 2023 | Welti, R., Chinotti, M., Walsh, O., Arcus, M., Asgari, J., Phillips, K., . . . Silva, M. (2023). Oral health messages for Australia: a national consensus statement. Australian Dental Journal, 68(4), 303-304. |
| 2022 | Moynihan, P., & Varghese, R. (2022). Eating Advice for People Who Wear Dentures: A Scoping Review.. International journal of environmental research and public health, 19(14), 1-32. Scopus7 WoS5 Europe PMC6 |
| 2022 | Moores, C., Kelly, S., & Moynihan, P. (2022). Systematic review of the effect on caries of sugars intake: ten-year update. Journal of Dental Research, 101(9), 1034-1045. Scopus55 WoS51 Europe PMC42 |
| 2022 | Turck, D., Bohn, T., Castenmiller, J., de Henauw, S., Hirsch-Ernst, K. I., Knutsen, H. K., . . . Vinceti, M. (2022). Tolerable upper intake level for dietary sugars. EFSA Journal, 20(2), 337 pages. Scopus88 |
| 2021 | Murotani, Y., Hatta, K., Takahashi, T., Gondo, Y., Kamide, K., Kabayama, M., . . . Ikebe, K. (2021). Oral functions are associated with muscle strength and physical performance in old-old Japanese. International Journal of Environmental Research and Public Health, 18(24), 8 pages. Scopus15 WoS10 Europe PMC11 |
| 2021 | Albani, V., Nishio, K., Ito, T., Kotronia, E., Moynihan, P., Robinson, L., . . . Ramsay, S. E. (2021). Associations of poor oral health with frailty and physical functioning in the oldest old: results from two studies in England and Japan. |
| 2021 | Ellender, G., & Moynihan, P. (2021). Oral Health Impacts on Flavor and Significance in Dental Treatment.. JDR Clin Trans Res, 6(4), 2380084421995096. Scopus3 WoS3 Europe PMC2 |
| 2021 | Albani, V., Nishio, K., Ito, T., Kotronia, E., Moynihan, P., Robinson, L., . . . Ramsay, S. E. (2021). Associations of poor oral health with frailty and physical functioning in the oldest old: results from two studies in England and Japan.. BMC Geriatr, 21(1), 1-10. Scopus40 WoS38 Europe PMC34 |
| 2021 | Fukutake, M., Takahashi, T., Gondo, Y., Kamide, K., Masui, Y., Matsuda, K. -I., . . . Ikebe, K. (2021). Impact of occlusal force on decline in body mass index among older Japanese adults: Finding from the SONIC study.. Journal of the American Geriatrics Society, 69(7), 1956-1963. Scopus4 WoS4 Europe PMC3 |
| 2021 | Tanner, L., Craig, D., Holmes, R., Catinella, L., & Moynihan, P. (2021). Does Dental Caries Increase Risk of Undernutrition in Children?. JDR clinical and translational research, 7(2), 104-117. Scopus16 WoS12 Europe PMC15 |
| 2021 | Faraday, J., Abley, C., Beyer, F., Exley, C., Moynihan, P., & Patterson, J. M. (2021). How do we provide good mealtime care for people with dementia living in care homes? A systematic review of carer–resident interactions. Dementia, 20(8), 3006-3031. Scopus28 WoS25 Europe PMC19 |
| 2021 | Ha, D. H., Spencer, A. J., Moynihan, P., Thomson, W. M., & Do, L. G. (2021). Excess risk of dental caries from higher free sugars intake combined with low exposure to water fluoridation. Journal of Dental Research, 100(11), 002203452110077-1-002203452110077-10. Scopus21 WoS19 Europe PMC16 |
| 2021 | Moynihan, P., & Varghese, R. (2021). Impact of Wearing Dentures on Dietary Intake, Nutritional Status, and Eating: A Systematic Review.. JDR Clin Trans Res, 7(4), 23800844211026608. Scopus46 WoS43 Europe PMC38 |
| 2020 | Moynihan, P., Wright, J., Giannobile, W., Ajiboye, A., & Fox, C. (2020). IADR and AADR applaud the Lancet Oral Health Series. The Lancet, 395(10224), 563-564. Scopus2 WoS1 Europe PMC2 |
| 2020 | Moynihan, P. J., & Jakubovics, N. (2020). Around the World in 100 Years: The Global Expansion of the IADR and Regional Contributions to Oral Health Research.. J Dent Res, 99(4), 355-359. |
| 2020 | Bradley, J., Gardner, G., Rowland, M. K., Fay, M., Mann, K., Holmes, R., . . . Moynihan, P. (2020). Impact of a health marketing campaign on sugars intake by children aged 5-11 years and parental views on reducing children's consumption. BMC Public Health, 20(1), 331. Scopus21 WoS21 Europe PMC17 |
| 2020 | Moynihan, P., & Miller, C. (2020). Beyond the Chair: Public Health and Governmental Measures to Tackle Sugar.. J Dent Res, 99(8), 22034520919333. Scopus22 WoS19 Europe PMC11 |
| 2019 | Moynihan, P. (2019). IADR: Redefining Our Mission, Vision, and Values as We Enter a New Chapter. Journal of dental research, 98(11), 1165-1166. |
| 2019 | Moynihan, P., Tanner, L. M., Holmes, R. D., Hillier-Brown, F., Mashayekhi, A., Kelly, S. A. M., & Craig, D. (2019). Systematic Review of Evidence Pertaining to Factors That Modify Risk of Early Childhood Caries. JDR Clinical and Translational Research, 4(3), 202-216. Scopus74 WoS64 Europe PMC48 |
| 2019 | Al-Sultani, H. F., Field, J. C., Thomason, J. M., & Moynihan, P. J. (2019). The Impact of Replacement Conventional Dentures on Eating Experience. JDR Clinical and Translational Research, 4(1), 29-40. Scopus11 WoS7 Europe PMC4 |
| 2019 | Halvorsrud, K., Lewney, J., Craig, D., & Moynihan, P. J. (2019). Effects of Starch on Oral Health: Systematic Review to Inform WHO Guideline. Journal of Dental Research, 98(1), 46-53. Scopus46 WoS38 Europe PMC30 |
| 2018 | Baghlaf, K., Muirhead, V., Moynihan, P., Weston-Price, S., & Pine, C. (2018). Free sugars consumption around bedtime and dental caries in children: a systematic review. JDR Clinical and Translational Research, 3(2), 118-129. Scopus26 Europe PMC15 |
| 2018 | Phantumvanit, P., Makino, Y., Ogawa, H., Rugg-Gunn, A., Moynihan, P., Petersen, P. E., . . . Ungchusak, C. (2018). WHO Global Consultation on Public Health Intervention against Early Childhood Caries. Community Dentistry and Oral Epidemiology, 46(3), 280-287. Scopus224 WoS197 Europe PMC160 |
| 2018 | Ramsay, S. E., Papachristou, E., Watt, R. G., Tsakos, G., Lennon, L. T., Papacosta, A. O., . . . Wannamethee, S. G. (2018). Influence of poor oral health on physical frailty: a population-based cohort study of older British Men. Journal of the American Geriatrics Society, 66(3), 473-479. Scopus149 WoS133 Europe PMC114 |
| 2018 | Moynihan, P., Makino, Y., Petersen, P. E., & Ogawa, H. (2018). Implications of WHO Guideline on Sugars for dental health professionals. Community Dentistry and Oral Epidemiology, 46(1), 1-7. Scopus55 WoS52 Europe PMC48 |
| 2018 | Kharbanda, O. P., Moynihan, P., Priya, H., Ivaturi, A., Gupta, A., & Haldane, D. (2018). Report from a symposium on accelerating policy-driven action against excessive sugar consumption for the prevention of early childhood caries and noncommunicable diseases. Indian Journal of Public Health, 62(4), 305-307. Scopus9 WoS8 Europe PMC7 |
| 2018 | Peres, K., Chaffee, B., Feldens, C., Flores-Mir, C., Moynihan, P., & Rugg-Gunn, A. (2018). Breastfeeding and oral health: evidence and methodological challenges. Journal of Dental Research, 97(3), 251-258. Scopus57 WoS49 Europe PMC37 |
| 2017 | Lewney, J., & Moynihan, P. (2017). Paula Moynihan: 'We really need to look at a holistic, systemic approach'. BRITISH DENTAL JOURNAL, 223(7), 474-476. |
| 2016 | Pine, C., Adair, P., Robinson, L., Burnside, G., Moynihan, P., Wade, W., . . . Henderson, M. (2016). The BBaRTS Healthy Teeth Behaviour Change Programme for preventing dental caries in primary school children: Study protocol for a cluster randomised controlled trial. Trials, 17(1), 103. Scopus15 WoS13 Europe PMC9 |
| 2016 | O'Brien, N., Heaven, B., Teal, G., Evans, E. H., Cleland, C., Moffatt, S., . . . Moynihan, P. (2016). Integrating evidence from systematic reviews, qualitative research, and expert knowledge using co-design techniques to develop a web-based intervention for people in the retirement transition. Journal of Medical Internet Research, 18(8), 1-19. Scopus81 WoS71 Europe PMC60 |
| 2016 | Lara, J., O'Brien, N., Godfrey, A., Heaven, B., Evans, E. H., Lloyd, S., . . . Mathers, J. C. (2016). Pilot Randomised Controlled Trial of a Web-Based Intervention to Promote Healthy Eating, Physical Activity and Meaningful Social Connections Compared with Usual Care Control in People of Retirement Age Recruited from Workplaces. PloS one, 11(7), 17 pages. Scopus55 WoS51 Europe PMC45 |
| 2016 | Moynihan, P. (2016). Sugars and dental caries: Evidence for setting a recommended threshold for intake. Advances in Nutrition, 7(1), 149-156. Scopus232 WoS197 Europe PMC155 |
| 2015 | Carter, L., Geldenhuys, M., Moynihan, P., Slater, D., Exley, C., & Rolland, S. (2015). The impact of orthodontic appliances on eating - Young people's views and experiences. Journal of Orthodontics, 42(2), 114-122. Scopus28 WoS26 Europe PMC22 |
| 2015 | Abuhaloob, L., Maguire, A., & Moynihan, P. (2015). Fractional urinary fluoride excretion (FUFE) of 3-4 year children in the gaza strip. Community Dental Health, 32(1), 8-15. Scopus4 WoS3 Europe PMC4 |
| 2015 | Durham, J., Touger-Decker, R., Nixdorf, D. R., Rigassio-Radler, D., & Moynihan, P. (2015). Oro-facial pain and nutrition: A forgotten relationship?. Journal of Oral Rehabilitation, 42(1), 75-80. Scopus15 WoS11 Europe PMC6 |
| 2015 | Abuhaloob, L., Maguire, A., & Moynihan, P. (2015). Total daily fluoride intake and the relative contributions of foods, drinks and toothpaste by 3- to 4-year-old children in the Gaza Strip - Palestine. International Journal of Paediatric Dentistry, 25(2), 127-135. Scopus20 WoS16 Europe PMC13 |
| 2015 | Tsikritzi, R., Wang, J., Collins, V. J., Allen, V. J., Mavrommatis, Y., Moynihan, P. J., . . . Methven, L. (2015). The Effect of Nutrient Fortification of Sauces on Product Stability, Sensory Properties, and Subsequent Liking by Older Adults. Journal of Food Science, 80(5), 1100-1110. Scopus17 WoS17 Europe PMC13 |
| 2014 | Tsikritzi, R., Moynihan, P. J., Gosney, M. A., Allen, V. J., & Methven, L. (2014). The effect of macro- and micro-nutrient fortification of biscuits on their sensory properties and on hedonic liking of older people. Journal of the Science of Food and Agriculture, 94(10), 2040-2048. Scopus25 WoS22 Europe PMC12 |
| 2014 | Zohoori, F. V., Whaley, G., Moynihan, P. J., & Maguire, A. (2014). Summary of: Fluoride intake of infants living in non-fluoridated and fluoridated areas. British Dental Journal, 216(2), 78-79. |
| 2014 | Moynihan, P., & Kelly, S. (2014). Effect on caries of restricting sugars intake: Systematic review to inform WHO guidelines. Journal of Dental Research, 93(1), 8-18. Scopus713 WoS624 Europe PMC515 |
| 2014 | Zohoori, F., Whaley, G., Moynihan, P., & Maguire, A. (2014). Fluoride intake of infants living in non-fluoridated and fluoridated areas. British Dental Journal, 216(2), 1-5. Scopus17 WoS16 Europe PMC13 |
| 2014 | Moynihan, P. J. (2014). Response to letter to the editor, "effect on caries of restricting sugars intake: Systematic review to inform WHO guidelines". Journal of Dental Research, 93(5), 531. Scopus5 WoS3 Europe PMC2 |
| 2014 | Lara, J., Hobbs, N., Moynihan, P., Meyer, T., Adamson, A., Errington, L., . . . Mathers, J. (2014). Effectiveness of dietary interventions among adults of retirement age: A systematic review and meta-analysis of randomized controlled trials. BMC Medicine, 12(1), 1-12. Scopus65 WoS59 Europe PMC56 |
| 2014 | Huew, R., Maguire, A., Waterhouse, P., & Moynihan, P. (2014). Nutrient intake and dietary patterns of relevance to dental health of 12-year-old Libyan children. Public Health Nutrition, 17(5), 1107-1113. Scopus5 WoS5 Europe PMC6 |
| 2014 | Peltzer, K., Hewlett, S., Yawson, A. E., Moynihan, P., Preet, R., Wu, F., . . . Kowal, P. (2014). Prevalence of loss of all teeth (Edentulism) and associated factors in older adults in China, Ghana, India, Mexico, Russia and South Africa. International Journal of Environmental Research and Public Health, 11(11), 11308-11324. Scopus124 WoS100 Europe PMC84 |
| 2014 | Zare Javid, A., Seal, C., Heasman, P., & Moynihan, P. (2014). Impact of a customised dietary intervention on antioxidant status, dietary intakes and periodontal indices in patients with adult periodontitis. Journal of Human Nutrition and Dietetics, 27(6), 523-532. Scopus50 WoS40 Europe PMC32 |
| 2014 | Lara, J., Evans, E., O'Brien, N., Moynihan, P., Meyer, T., Adamson, A., . . . Mathers, J. (2014). Association of behaviour change techniques with effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomised controlled trials. BMC Medicine, 12(1), 177. Scopus97 WoS92 Europe PMC77 |
| 2013 | Heaven, B., Bamford, C., May, C., & Moynihan, P. (2013). Food work and feeding assistance on hospital wards. Sociology of Health and Illness, 35(4), 628-642. Scopus30 WoS27 Europe PMC22 |
| 2013 | Maguire, A., Walls, R., Steen, N., Teasdale, L., Landes, D., Omid, N., . . . Zohoori, F. V. (2013). Urinary fluoride excretion in 6- to 7-year-olds ingesting milk containing 0.5 or 0.9 mg fluoride. Caries Research, 47(4), 291-298. Scopus3 WoS3 Europe PMC2 |
| 2013 | Zohoori, F. V., Walls, R., Teasdale, L., Landes, D., Steen, I. N., Moynihan, P., . . . Maguire, A. (2013). Fractional urinary fluoride excretion of 6-7-year-old children attending schools in low-fluoride and naturally fluoridated areas in the UK. British Journal of Nutrition, 109(10), 1903-1909. Scopus17 WoS15 Europe PMC14 |
| 2013 | Iwasaki, M., Moynihan, P., Manz, M. C., Taylor, G. W., Yoshihara, A., Muramatsu, K., . . . Miyazaki, H. (2013). Dietary antioxidants and periodontal disease in community-based older Japanese: A 2-year follow-up study. Public Health Nutrition, 16(2), 330-338. Scopus58 WoS49 Europe PMC41 |
| 2012 | Zohoori, F. V., Moynihan, P. J., Omid, N., Abuhaloob, L., & Maguire, A. (2012). Impact of water fluoride concentration on the fluoride content of infant foods and drinks requiring preparation with liquids before feeding. Community Dentistry and Oral Epidemiology, 40(5), 432-440. Scopus31 WoS27 Europe PMC19 |
| 2012 | Macdonald, A. S., Teal, G., Bamford, C., & Moynihan, P. J. (2012). Hospitalfoodie: An interprofessional case study of the redesign of the nutritional management and monitoring system for vulnerable older hospital patients. Quality in Primary Care, 20(3), 169-177. Scopus18 Europe PMC5 |
| 2012 | Kelly, S. A. M., Hyland, R. M., Ellis, J. S., Thomason, J. M., & Moynihan, P. J. (2012). Development of a patient-based questionnaire about emotional and social issues related to eating with dentures. Journal of Dentistry, 40(8), 678-685. Scopus14 WoS16 Europe PMC12 |
| 2012 | Walls, R., Zohoori, V., Teasdale, L., Landes, D., Steen, I. N., Moynihan, P. J., . . . Maguire, A. (2012). Compliance with school F-milk and non-F milk intake in 3 to 4 and 6 to 7 year old children. Community Dental Health, 29(2), 188-192. Scopus2 WoS2 Europe PMC1 |
| 2012 | Maguire, A., Omid, N., Abuhaloob, L., Moynihan, P. J., & Zohoori, F. V. (2012). Fluoride content of Ready-to-Feed (RTF) infant food and drinks in the UK. Community Dentistry and Oral Epidemiology, 40(1), 26-36. Scopus27 WoS21 Europe PMC16 |
| 2012 | Huew, R., Waterhouse, P., Moynihan, P., Kometa, S., & Maguire, A. (2012). Dental caries and its association with diet and dental erosion in Libyan schoolchildren. International Journal of Paediatric Dentistry, 22(1), 68-76. Scopus42 WoS36 Europe PMC28 |
| 2012 | Bamford, C., Heaven, B., May, C., & Moynihan, P. (2012). Implementing nutrition guidelines for older people in residential care homes: a qualitative study using Normalization Process Theory. Implementation Science, 7(1), 13 pages. Scopus61 WoS61 Europe PMC50 |
| 2012 | Moynihan, P. J., Elfeky, A., Ellis, J. S., Seal, C. J., Hyland, R. M., & Thomason, J. M. (2012). Do implant-supported dentures facilitate efficacy of eating more healthily?. Journal of Dentistry, 40(10), 843-850. Scopus30 WoS28 Europe PMC24 |
| 2012 | Huew, R., Waterhouse, P. J., Moynihan, P. J., & Maguire, A. (2012). Dental erosion among 12 year-old Libyan schoolchildren. Community Dental Health, 29(4), 279-283. Scopus16 WoS11 Europe PMC7 |
| 2012 | Moynihan, P., MacDonald, A., Teal, G., Methven, L., Heaven, B., & Bamford, C. (2012). Extending an approach to hospital malnutrition to community care. British Journal of Community Nursing, 17(12), 614-621. Scopus7 Europe PMC2 |
| 2011 | Huew, R., Waterhouse, P. J., Moynihan, P. J., & Maguire, A. (2011). Prevalence and severity of dental caries in Libyan schoolchildren. International Dental Journal, 61(4), 217-223. Scopus28 WoS27 Europe PMC18 |
| 2011 | Preshaw, P. M., Walls, A. W. G., Jakubovics, N. S., Moynihan, P. J., Jepson, N. J. A., & Loewy, Z. (2011). Association of removable partial denture use with oral and systemic health. Journal of Dentistry, 39(11), 711-719. Scopus143 WoS124 Europe PMC80 |
| 2011 | Huew, R., Waterhouse, P. J., Moynihan, P. J., Kometa, S., & Maguire, A. (2011). Dental erosion and its association with diet in libyan schoolchildren. European Archives of Paediatric Dentistry, 12(5), 234-240. Scopus22 WoS17 Europe PMC12 |
| 2011 | Iwasaki, M., Manz, M. C., Moynihan, P., Yoshihara, A., Muramatsu, K., Watanabe, R., & Miyazaki, H. (2011). Relationship between saturated fatty acids and periodontal disease. Journal of Dental Research, 90(7), 861-867. Scopus52 WoS41 Europe PMC36 |
| 2011 | Iwasaki, M., Taylor, G. W., Moynihan, P., Yoshihara, A., Muramatsu, K., Watanabe, R., & Miyazaki, H. (2011). Dietary ratio of n-6 to n-3 polyunsaturated fatty acids and periodontal disease in community-based older Japanese: A 3-year follow-up study. Prostaglandins Leukotrienes and Essential Fatty Acids, 85(2), 107-112. Scopus33 WoS29 Europe PMC23 |
| 2011 | Mavrommatis, Y., Moynihan, P. J., Gosney, M. A., & Methven, L. (2011). Hospital catering systems and their impact on the sensorial profile of foods provided to older patients in the UK. Appetite, 57(1), 14-20. Scopus12 WoS10 Europe PMC6 |
| 2010 | Iwasaki, M., Yoshihara, A., Moynihan, P., Watanabe, R., & MIYAZAKl, H. (2010). Dietary omega-3 fatty acid may control periodontal disease: Low dietary docosahexaenoic acid might be a significant risk factor of periodontal disease progression. Agro Food Industry Hi Tech, 21(6), 34-37. Scopus1 WoS1 |
| 2010 | Murrell, S., Marshall, T. A., Moynihan, P. J., Qian, F., & Wefel, J. S. (2010). Comparison of in vitro erosion potentials between beverages available in the United Kingdom and the United States. Journal of Dentistry, 38(4), 284-289. Scopus35 WoS30 Europe PMC20 |
| 2010 | Iwasaki, M., Yoshihara, A., Moynihan, P., Watanabe, R., Taylor, G. W., & Miyazaki, H. (2010). Longitudinal relationship between dietary ω-3 fatty acids and periodontal disease. Nutrition, 26(11-12), 1105-1109. Scopus62 WoS53 Europe PMC44 |
| 2010 | Ellis, J. S., Elfeky, A. F., Moynihan, P. J., Seal, C., Hyland, R. M., & Thomason, M. (2010). The impact of dietary advice on edentulous adults' denture satisfaction and oral health-related quality of life 6 months after intervention. Clinical Oral Implants Research, 21(4), 386-391. Scopus25 WoS21 Europe PMC20 |
| 2010 | Speed, C., Heaven, B., Adamson, A., Bond, J., Corbett, S., Lake, A. A., . . . McColl, E. (2010). LIFELAX - diet and LIFEstyle versus LAXatives in the management of chronic constipation in older people: Randomised controlled trial. Health Technology Assessment, 14(52), 1-105. Scopus28 WoS20 Europe PMC17 |
| 2009 | Moynihan, P., Thomason, M., Walls, A., Gray-Donald, K., Morais, J. A., Ghanem, H., . . . Feine, J. (2009). Researching the impact of oral health on diet and nutritional status: Methodological issues. Journal of Dentistry, 37(4), 237-249. Scopus70 WoS63 Europe PMC47 |
| 2009 | Thomason, J. M., Feine, J., Exley, C., Moynihan, P., Müller, F., Naert, I., . . . Barker, D. (2009). Mandibular two implant-supported overdentures as the first choice standard of care for edentulous patients - The york consensus statement. British Dental Journal, 207(4), 185-186. Scopus363 WoS321 Europe PMC251 |
| 2009 | Auad, S. M., Waterhouse, P. J., Nunn, J. H., & Moynihan, P. J. (2009). Dental caries and its association with sociodemographics, erosion, and diet in schoolchildren from southeast Brazil. Pediatric Dentistry, 31(3), 229-235. Scopus52 WoS42 Europe PMC34 |
| 2009 | Zohoori, V., Seal, C. J., Moynihan, P. J., Steen, I. N., & Maguire, A. (2009). The impact of fluoridated milks on the availability of trace elements in milk. Journal of the Science of Food and Agriculture, 89(4), 595-602. Scopus4 WoS3 |
| 2009 | Hyland, R., Ellis, J., Thomason, M., El-Feky, A., & Moynihan, P. (2009). A qualitative study on patient perspectives of how conventional and implant-supported dentures affect eating. Journal of Dentistry, 37(9), 718-723. Scopus70 WoS64 Europe PMC53 |
| 2009 | Thomason, J. M., Feine, J., Exley, C., Moynihan, P., Muller, F., Naert, I., . . . Barker, D. (2009). The York Consensus Statement on Implant-Supported Overdentures. EUROPEAN JOURNAL OF PROSTHODONTICS AND RESTORATIVE DENTISTRY, 17(4), 164-165. WoS20 |
| 2008 | Bradbury, J., Thomason, J. M., Jepson, N. J. A., Wells, A. W. G., Mulvaney, C. E., Allen, P. F., & Moynihan, P. J. (2008). Perceived chewing ability and intake of fruit and vegetables (vol 87, pg 720, 2008). JOURNAL OF DENTAL RESEARCH, 87(9), 888. |
| 2008 | Moynihan, P. (2008). Update on nutrition and periodontal disease. Quintessence International, 39(4), 326-330. Scopus8 WoS5 Europe PMC3 |
| 2008 | Steen, I. N., Maguire, A., Moynihan, P. J., Zohoori, F. V., & Mathers, J. C. (2008). Letter to the editor [2]. Journal of Dental Research, 87(1), 8. |
| 2008 | Bradbury, J., Mulvaney, C. E., Adamson, A. J., Seal, C. J., Mathers, J. C., & Moynihan, P. J. (2008). Sources of total, non-milk extrinsic, and intrinsic and milk sugars in the diets of older adults living in sheltered accommodation. British Journal of Nutrition, 99(3), 649-652. Scopus3 WoS2 Europe PMC2 |
| 2008 | Waterhouse, P. J., Auad, S. M., Nunn, J. H., Steen, I. N., & Moynihan, P. J. (2008). Diet and dental erosion in young people in south-east Brazil. International Journal of Paediatric Dentistry, 18(5), 353-360. Scopus51 WoS46 Europe PMC30 |
| 2008 | Bradbury, J., Thomason, J. M., Jepson, N. J. A., Walls, A. W. G., Mulvaney, C. E., Allen, P. F., & Moynihan, P. J. (2008). Perceived chewing ability and intake of fruit and vegetables. Journal of Dental Research, 87(8), 720-725. Scopus54 WoS51 Europe PMC39 |
| 2008 | Kelly, S. A. M., & Moynihan, P. J. (2008). Attitudes and practices of dentists with respect to nutrition and periodontal health. British Dental Journal, 205(4), E9. Scopus10 WoS9 Europe PMC9 |
| 2007 | Rugg-Gunn, A. J., Fletcher, E. S., Matthews, J. N. S., Hackett, A. F., Moynihan, P. J., Kelly, S. A. M., . . . Adamson, A. J. (2007). Changes in consumption of sugars by English adolescents over 20 years. Public Health Nutrition, 10(4), 354-363. Scopus37 WoS36 Europe PMC34 |
| 2007 | Moynihan, P. J. (2007). The relationship between nutrition and systemic and oral well-being in older people. Journal of the American Dental Association, 138(4), 493-497. Scopus83 WoS73 Europe PMC59 |
| 2007 | Moynihan, P. (2007). Foods and dietary factors that prevent dental caries. Quintessence International, 38(4), 320-324. Scopus17 WoS13 Europe PMC9 |
| 2007 | Moynihan, P. J., Mulvaney, C. E., Adamson, A. J., Seal, C., Steen, N., Mathers, J. C., & Zohouri, F. V. (2007). The nutrition knowledge of older adults living in sheltered housing accommodation. Journal of Human Nutrition and Dietetics, 20(5), 446-458. Scopus44 WoS32 Europe PMC27 |
| 2007 | Lake, A. A., Speed, C., Brookes, A., Heaven, B., Adamson, A. J., Moynihan, P., . . . McColl, E. (2007). Development of a series of patient information leaflets for constipation using a range of cognitive interview techniques: LIFELAX. BMC Health Services Research, 7(1), 8 pages. Scopus16 WoS15 Europe PMC8 |
| 2007 | Auad, S., & Moynihan, P. (2007). Diet and dental erosion. Quintessence International, 38(2), 130-133. Scopus4 WoS5 Europe PMC2 |
| 2007 | Hyland, R. M., Wood, C. E., Adamson, A. J., Mathers, J. C., Hill, M., Seal, C. J., & Moynihan, P. J. (2007). Peer educators' perceptions of training for and implementing a community-based nutrition intervention for older adults. Journal of Nutrition for the Elderly, 25(3-4), 147-171. Scopus13 Europe PMC8 |
| 2007 | Thomason, J. M., Moynihan, P. J., Steen, N., & Jepson, N. J. A. (2007). Time to survival for the restoration of the shortened lower dental arch. Journal of Dental Research, 86(7), 646-650. Scopus51 WoS43 Europe PMC37 |
| 2007 | Auad, S. M., Waterhouse, P. J., Nunn, J. H., Steen, N., & Moynihan, P. J. (2007). Dental erosion amongst 13- and 14-year-old Brazilian schoolchildren. International Dental Journal, 57(3), 161-167. Scopus35 WoS36 Europe PMC23 |
| 2007 | Maguire, A., Zohouri, F. V., Hindmarch, P. N., Hatts, J., & Moynihan, P. J. (2007). Fluoride intake and urinary excretion in 6- to 7-year-old children living in optimally, sub-optimally and non-fluoridated areas. Community Dentistry and Oral Epidemiology, 35(6), 479-488. Scopus46 WoS48 Europe PMC33 |
| 2006 | Lang, B., & Moynihan, P. (2006). The weaning diet: Promoting growth while safeguarding dental health. Quintessence International, 37(8), 632-636. |
| 2006 | Zohouri, F. V., Swinbank, C. M., Maguire, A., & Moynihan, P. J. (2006). Is the fluoride/creatinine ratio of a spot urine sample indicative of 24-h urinary fluoride?. Community Dentistry and Oral Epidemiology, 34(2), 130-138. Scopus51 WoS50 Europe PMC35 |
| 2006 | Hyland, R., Stacy, R., Adamson, A., & Moynihan, P. (2006). Nutrition-related health promotion through an after-school project: The responses of children and their families. Social Science and Medicine, 62(3), 758-768. Scopus43 WoS36 Europe PMC24 |
| 2006 | Moynihan, P. (2006). Dietary therapy in chronically sick children: Dental health considerations. Quintessence International, 37(6), 444-448. Scopus10 WoS8 Europe PMC4 |
| 2006 | Bradbury, J., Thomason, J. M., Jepson, N. J. A., Walls, A. W. G., Allen, P. F., & Moynihan, P. J. (2006). Nutrition counseling increases fruit and vegetable intake in the edentulous. Journal of Dental Research, 85(5), 463-468. Scopus108 WoS95 Europe PMC84 |
| 2006 | Zohouri, F. V., Maguire, A., & Moynihan, P. J. (2006). Sources of dietary fluoride intake in 6-7-year-old English children receiving optimally, sub-optimally, and non-fluoridated water. Journal of Public Health Dentistry, 66(4), 227-234. Scopus19 WoS18 Europe PMC16 |
| 2005 | Moynihan, P. J. (2005). The role of diet and nutrition in the etiology and prevention of oral diseases. Bulletin of the World Health Organization, 83(9), 694-699. Scopus167 WoS150 Europe PMC88 |
| 2005 | Kelly, S. A. M., Summerbell, C., Rugg-Gunn, A. J., Adamson, A., Fletcher, E., & Moynihan, P. J. (2005). Comparison of methods to estimate non-milk extrinsic sugars and their application to sugars in the diet of young adolescents. British Journal of Nutrition, 94(1), 114-124. Scopus25 WoS25 Europe PMC24 |
| 2005 | Maguire, A., Zohouri, F. V., Mathers, J. C., Steen, I. N., Hindmarch, P. N., & Moynihan, P. J. (2005). Bioavailability of fluoride in drinking water: A human experimental study. Journal of Dental Research, 84(11), 989-993. Scopus39 WoS35 Europe PMC21 |
| 2004 | Fletcher, E. S., Rugg-Gunn, A. J., Matthews, J. N. S., Hackett, A., Moynihan, P. J., Mathers, J. C., & Adamson, A. J. (2004). Changes over 20 years in macronutrient intake and body mass index in 11- to 12-year-old adolescents living in Northumberland. British Journal of Nutrition, 92(2), 321-333. Scopus26 WoS27 Europe PMC26 |
| 2004 | Moynihan, P., & Petersen, P. E. (2004). Diet, nutrition and the prevention of dental diseases. Public Health Nutrition, 7(1 A), 201-226. Scopus600 WoS488 Europe PMC373 |
| 2004 | Zohouri, F. V., Rugg-Gunn, A. J., Fletcher, E. S., Hackett, A. F., Moynihan, P. J., Mathers, J. C., & Adamson, A. J. (2004). Changes in water intake of Northumbrian adolescents 1980 to 2000. British Dental Journal, 196(9), 547-552. Scopus13 WoS12 Europe PMC8 |
| 2003 | Moynihan, P., Hovius, M., & Attström, R. (2003). Nutritional impact in oral health promotion [Report]. Oral Health and Preventive Dentistry, 1(Suppl. 1), 403-405. |
| 2003 | Stillman-Lowe, C., & Moynihan, P. (2003). Fruit juice and dried fruit - Healthy choices or not? [1] (multiple letters). British Dental Journal, 194(8), 408. Scopus3 WoS2 |
| 2003 | Lingström, P., & Moynihan, P. (2003). Nutrition, saliva, and oral health. Nutrition, 19(6), 567-569. Scopus60 WoS48 Europe PMC42 |
| 2003 | Kelly, S. A. M., Moynihan, P. J., Rugg-Gunn, A. J., & Summerbell, C. D. (2003). Review of methods used to estimate non-milk extrinsic sugars. Journal of Human Nutrition and Dietetics, 16(1), 27-38. Scopus16 WoS14 Europe PMC14 |
| 2003 | Jepson, N., Allen, F., Moynihan, P., Kelly, P., & Thomason, M. (2003). Patient satisfaction following restoration of shortened mandibular dental arches in a randomized controlled trial. International Journal of Prosthodontics, 16(4), 409-414. Scopus75 WoS70 Europe PMC56 |
| 2003 | Moynihan, P. (2003). Nutritional impact in oral health promotion. Oral Health and Preventive Dentistry, 1(Suppl. 1), 385-402. Scopus6 Europe PMC2 |
| 2003 | Zohouri, F. V., Maguire, A., & Moynihan, P. J. (2003). Fluoride content of still bottled waters available in the North-East of England, UK. British Dental Journal, 195(9), 515-518. Scopus42 WoS36 Europe PMC20 |
| 2003 | Moynihan, P. (2003). Fruit juice and dried fruit - healthy choices or not? Response. BRITISH DENTAL JOURNAL, 194(8), 408. WoS1 |
| 2002 | Moynihan, P., Lussi, A., Jaeggi, T., & Schaffner, M. (2002). Diet and dental erosion. Nutrition, 18(9), 780-781. Scopus36 WoS33 Europe PMC24 |
| 2002 | Moynihan, P. J. (2002). Dietary advice in dental practice. British Dental Journal, 193(10), 563-568. Scopus95 WoS76 Europe PMC52 |
| 2002 | Anderson, A. S., Bell, A., Adamson, A., & Moynihan, P. (2002). A questionnaire assessment of nutrition knowledge - Validity and reliability issues. Public Health Nutrition, 5(3), 497-503. Scopus47 WoS40 Europe PMC34 |
| 2001 | Moynihan, P. J., Rugg-Gunn, A. J., Butler, T. J., & Adamson, A. J. (2001). Dietary intake of folate by adolescents and the potential effect of flour fortification with folic acid. British Journal of Nutrition, 86(4), 529-534. Scopus8 WoS4 Europe PMC6 |
| 2001 | Jepson, N. J. A., Moynihan, P. J., Kelly, P. J., Watson, G. W., & Thomason, J. M. (2001). Caries incidence following restoration of shortened lower dental arches in a randomized controlled trial. BRITISH DENTAL JOURNAL, 191(3), 140-144. WoS65 Europe PMC51 |
| 2001 | Moynihan, P., & Bradbury, J. (2001). Compromised dental function and nutrition. Nutrition, 17(2), 177-178. Scopus35 WoS33 Europe PMC31 |
| 2001 | Sambamoorthi, U., Moynihan, P. J., McSpiritt, E., & Crystal, S. (2001). Use of protease inhibitors and non-nucleoside reverse transcriptase inhibitors among Medicaid beneficiaries with AIDS. AMERICAN JOURNAL OF PUBLIC HEALTH, 91(9), 1474-1481. WoS20 Europe PMC18 |
| 2000 | Moynihan, P. (2000). The British Nutrition Foundation Oral Task Force Report — issues relevant to dental health professionals. British Dental Journal, 188(6), 308-312. |
| 2000 | Moynihan, P. (2000). Foods and factors that protect against dental caries. Nutrition Bulletin, 25(4), 281-286. Scopus29 |
| 2000 | Walls, A. W. G., Steele, J. G., Sheiham, A., Marcenes, W., & Moynihan, P. J. (2000). Oral health and nutrition in older people. Journal of Public Health Dentistry, 60(4), 304-307. Scopus138 WoS117 Europe PMC100 |
| 2000 | Moynihan, P. (2000). The british nutrition foundation oral task force report - Issues relevant to dental health professionals. British Dental Journal, 188(6), 308-312. Scopus18 WoS11 Europe PMC11 |
| 2000 | Moynihan, P. J., Butler, T. J., Thomason, J. M., & Jepson, N. J. A. (2000). Nutrient intake in partially dentate patients: The effect of prosthetic rehabilitation. Journal of Dentistry, 28(8), 557-563. Scopus78 WoS78 Europe PMC63 |
| 1999 | Moynihan, P. J., Ferrier, S., & Jenkins, G. N. (1999). The cariostatic potential of cheese: Cooked cheese-containing meals increase plaque calcium concentration. British Dental Journal, 187(12), 664-667. Scopus39 WoS29 Europe PMC20 |
| 1999 | Moynihan, P. J., Ferrier, S., & Jenkins, G. N. (1999). The cariostatic potential of cheese: cooked cheese-containing meals increase plaque calcium concentration. British Dental Journal, 187(12), 664-667. |
| 1998 | Moynihan, P. J., Ferrier, S., Blomley, S., Wright, W. G., & Russell, R. R. B. (1998). Acid production from lactulose by dental plaque bacteria. Letters in Applied Microbiology, 27(3), 173-177. Scopus9 WoS9 Europe PMC8 |
| 1998 | Moynihan, P. J. (1998). Update on the nomenclature of carbohydrates and their dental effects. Journal of Dentistry, 26(3), 209-218. Scopus53 WoS52 Europe PMC31 |
| 1998 | Hitchings, E., & Moynihan, P. J. (1998). The relationship between television food advertisements recalled and actual foods consumed by children. Journal of Human Nutrition and Dietetics, 11(6), 511-517. Scopus72 WoS55 |
| 1996 | Moynihan, P. J., Wright, W. G., & Walton, A. G. (1996). A comparison of the relative acidogenic potential of infant milk and soya infant formula: A plaque pH study. International Journal of Paediatric Dentistry, 6(3), 177-181. Scopus12 Europe PMC9 |
| 1996 | Moynihan, P. J., Gould, M. E. L., Huntley, N., & Thorman, S. (1996). Effect of glucose polymers in water, milk and a milk substitute on plaque pH in vitro. International Journal of Paediatric Dentistry, 6(1), 19-24. Scopus29 Europe PMC20 |
| 1996 | Moynihan, P. J., & Holt, R. D. (1996). The national diet and nutrition survey of 1.5 to 4.5 year old children: Summary of the findings of the dental survey. British Dental Journal, 181(9), 328-332. Scopus46 WoS39 Europe PMC30 |
| 1996 | Moynihan, P., Adamson, A., Rugg-Gunn, A., Appleton, D., & Butler, T. (1996). Dietary sources of calcium and the contribution of flour fortification to total calcium intake in the diets of Northumbrian adolescents. British Journal of Nutrition, 75(3), 495-505. Scopus26 WoS23 Europe PMC17 |
| 1996 | Holt, R. D., & Moynihan, P. J. (1996). The weaning diet and dental health. British Dental Journal, 181(7), 254-259. Scopus8 WoS6 Europe PMC4 |
| 1995 | Moynihan, P. J. (1995). The Relationship between Diet, Nutrition and Dental Health: An Overview and Update for the 90S. Nutrition Research Reviews, 8(1), 193-224. Scopus25 Europe PMC17 |
| 1994 | Moynihan, P. (1994). Special nutritional needs of surgical patients.. Nursing times, 90(51), 40-41. |
| 1994 | Moynihan, P. J., Anderson, C., Adamson, A. J., Rugg‐Gunn, A. J., Appleton, D. R., & Butler, T. J. (1994). Dietary sources of iron in English adolescents. Journal of Human Nutrition and Dietetics, 7(3), 225-230. Scopus5 WoS4 |
| 1994 | Moynihan, P. J., Snow, S., Jepson, N. J., & Butler, T. J. (1994). Intake of non-starch polysaccharide (dietary fibre) in edentulous and dentate persons: An observational study. British Dental Journal, 177(7), 243-247. Scopus41 WoS42 Europe PMC34 |
| 1993 | Moynihan, P. J., Adamson, A. J., Skinner, R., Rugg‐Gunn, A. J., Appleton, D. R., & Butler, T. J. (1993). The intake of nutrients by Northumbrian adolescents from one‐parent families and from unemployed families. Journal of Human Nutrition and Dietetics, 6(5), 433-441. Scopus6 WoS5 |
| 1986 | Rugg-Gunn, A. J., Hackett, A. F., Appleton, D. R., & Moynihan, P. J. (1986). The dietary intake of added and natural sugars in 405 English adolescents.. Human Nutrition Applied Nutrition, 40(2), 115-124. Scopus24 WoS21 Europe PMC2 |
| Year | Citation |
|---|---|
| 2003 | Amine, E. K., Baba, N. H., Belhadj, M., Deurenberg-Yap, M., Djazayery, A., Forrestre, T., . . . Yach, D. (2003). Diet, nutrition and the prevention of chronic diseases. Scopus808 |
| Year | Citation |
|---|---|
| 2025 | Moynihan, P., Ikebe, K., & Zelig, R. (2025). Nutritional Consequences of Oral Health in Frail Elders. In Oral Healthcare and the Frail Elder Second Edition (pp. 143-159). Wiley. DOI |
| 2014 | Moynihan, P., Cappelli, D. P., & Mobley, C. (2014). Oral consequences of compromised nutritional well-being. In R. Touger-Decker, C. Mobley, & J. B. Epstein (Eds.), Nutrition and Oral Medicine (2 ed., pp. 111-127). Online: Humana Press. DOI Scopus2 |
| 2014 | Thompson, J., Peace, S., Astell, A., Moynihan, P., & Macdonald, A. (2014). Food environments: From home to hospital. In A. Walker (Ed.), The New Science of Ageing (pp. 155-179). University of Bristol, Bristol: Policy Press. Scopus4 |
| 2013 | Moynihan, P., Bradbury, J., & Müller, F. (2013). Dietary Consequences of Oral Health in Frail Elders. In Oral Healthcare and the Frail Elder A Clinical Perspective (pp. 73-94). Wiley. DOI Scopus6 |
| 2013 | Moynihan, P. (2013). The Role of Diet in the Prevention of Dental Diseases. In Comprehensive Preventive Dentistry (pp. 99-114). Wiley. DOI Scopus7 |
| 2009 | Moynihan, P. (2009). Nutrition and its effect on oral health and disease. In Food Constituents and Oral Health Current Status and Future Prospects (pp. 83-99). Elsevier. DOI |
| Year | Citation |
|---|---|
| 2024 | Moynihan, P., Ivaturi, A., Giles, L., Do, L., Rawal, T., & Arora, M. (2024). Intake of energy and macronutrients in the diets of 11-13-year-old schoolchildren living in Delhi India. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 83 (pp. 1 page). CAMBRIDGE UNIV PRESS. DOI |
| 2024 | Ellender, G., Moynihan, P., & Koehne, G. (2024). Does experience of music enhance olfaction: music as a potential nutrition intervention?. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 83 (pp. 1 page). CAMBRIDGE UNIV PRESS. DOI |
| 2024 | Ivaturi, A., Giles, L., Do, L. G., Arora, M., Rawal, T., & Moynihan, P. J. (2024). Intake of free sugars by 11-13-year-old schoolchildren living in Delhi, India. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 83 (pp. 1 page). CAMBRIDGE UNIV PRESS. DOI |
| 2013 | Heaven, B., Moffatt, S., Hobbs, N., White, M., Cleland, C., Teal, G., . . . Mathers, J. (2013). Intervening to improve wellbeing in retirement: The LiveWell programme. In PSYCHOLOGY & HEALTH Vol. 28 (pp. 104). TAYLOR & FRANCIS LTD. |
| 2013 | Hobbs, N., Heaven, B., Teal, G., Cleland, C., Mathers, J., Sniehotta, F., . . . Moynihan, P. (2013). Using innovative co-design methods to develop interventions for people in the retirement transition: LiveWell programme. In PSYCHOLOGY & HEALTH Vol. 28 (pp. 55). TAYLOR & FRANCIS LTD. |
| 2013 | Comber, R., Hoonhout, J., Van Halteren, A., Moynihan, P., & Olivier, P. (2013). Food practices as situated action: Exploring and designing for everyday food practices with households. In Conference on Human Factors in Computing Systems Proceedings (pp. 2457-2466). ACM. DOI Scopus59 |
| 2012 | Comber, R., Weeden, J., Hoare, J., Lindsay, S., Teal, G., MacDonald, A., . . . Olivier, P. (2012). Supporting visual assessment of food and nutrient intake in a clinical care setting. In Conference on Human Factors in Computing Systems Proceedings (pp. 919-922). ACM. DOI Scopus15 |
| 2012 | Lara, J., Errington, L., White, M., Moynihan, P. J., Adamson, A. A., & Mathers, J. C. (2012). Effectiveness of dietary interventions using the Mediterranean diet, or any combination of its component food groups in older adults: a systematic of review. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 71 (pp. E104). CAMBRIDGE UNIV PRESS. DOI |
| 2012 | Comber, R., Moynihan, P., & Olivier, P. (2012). COMPUTER-ASSISTED VISUAL ASSESSMENT FOR MALNUTRITION: LOWER ABSOLUTE ERROR IN ASSESSMENTS OF FOOD CONSUMPTION USING NOVEL SOFTWARE APPLICATION. In ATHEROSCLEROSIS Vol. 223 (pp. 532). Newcastle upon Tyne, ENGLAND: ELSEVIER IRELAND LTD. DOI |
| 2011 | Tsikritzi, R., Mavrommatis, Y., Moynihan, P. J., Gosney, M. A., & Methven, L. (2011). The effect of macro and micro-nutrient fortification of cookies on their sensory properties and on hedonic liking of older people. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 70 (pp. E180). CAMBRIDGE UNIV PRESS. DOI |
| 2011 | Tsikritzi, R., Wang, J., Wong, M., Mavrommatis, Y., Moynihan, P. J., Gosney, M. A., & Methven, L. (2011). Development of sauces with high energy density, flavour and taste impact for older people, aiming to increase food acceptability and consumption. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 70 (pp. E176). CAMBRIDGE UNIV PRESS. DOI |
| 2011 | Moynihan, P. (2011). MAPPMAL: MULTIDISCIPLINARY APPROACH TO DEVELOP A PROTOTYPE FOR THE PREVENTION OF MALNUTRITION IN OLDER PEOPLE. In GERONTOLOGIST Vol. 51 (pp. 345). OXFORD UNIV PRESS INC. |
| 2011 | Wagner, J., Van Halteren, A., Hoonhout, J., Ploetz, T., Pham, C., Moynihan, P., . . . Olivier, P. (2011). Towards a pervasive kitchen infrastructure for measuring cooking competence. In 2011 5th International Conference on Pervasive Computing Technologies for Healthcare and Workshops Pervasivehealth 2011 (pp. 107-114). IEEE. DOI Scopus13 |
| 2010 | Linehan, C., Doughty, M., Lawson, S., Kirman, B., Olivier, P., & Moynihan, P. (2010). Tagliatelle: Social tagging to encourage healthier eating. In Conference on Human Factors in Computing Systems Proceedings (pp. 3331-3336). ACM. DOI Scopus17 |
| 2010 | Heaven, B., Bamford, C., May, C., & Moynihan, P. (2010). Adapting menus in care homes to meet The Foods Standards Agency guidelines: a qualitative study of barriers and facilitators to change. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 69 (pp. E491). CAMBRIDGE UNIV PRESS. DOI WoS1 |
| 2010 | Spraggon, V., Kelly, S., Masters, R., Lees, M., Adamson, A., Seal, C., . . . Moynihan, P. (2010). Changes to the macronutrient profile of food served in care homes for older people after the implementation of the Food Standards Agency guidelines. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 69 (pp. E493). CAMBRIDGE UNIV PRESS. DOI |
| 2010 | Kelly, S., Spraggon, V., Masters, R., Lees, M., Adamson, A., Seal, C., . . . Moynihan, P. (2010). Changes to the micronutrient profile of food served in care homes for older people after the implementation of the Food Standards Agency guidelines. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 69 (pp. E492). CAMBRIDGE UNIV PRESS. DOI |
| 2009 | Bamford, C., Heaven, B., May, C., & Moynihan, P. (2009). IMPLEMENTING HEALTHIER MENUS IN CARE HOMES FOR OLDER PEOPLE. In GERONTOLOGIST Vol. 49 (pp. 415). GERONTOLOGICAL SOC AMER. |
| 2005 | Foster, E., Matthews, J. N. S., Mathers, J. C., Moynihan, P. J., & Adamson, A. J. (2005). Packaged food intake by children aged 0 to 16 years (g/kg body weight). In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 64 (pp. 63A). CAMBRIDGE UNIV PRESS. |
| 2005 | Manaf, Z. A., & Moynihan, P. J. (2005). An investigation into schoolchildren's knowledge and awareness of diet and dental health. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 64 (pp. 61A). CAMBRIDGE UNIV PRESS. |
| 2005 | Moynihan, P. (2005). The interrelationship between diet and oral health. In Proceedings of the Nutrition Society Vol. 64 (pp. 571-580). England: CAMBRIDGE UNIV PRESS. DOI Scopus72 WoS51 Europe PMC33 |
| 2003 | Moynihan, P. J., Bradbury, J., Thomason, M., Walls, A., & Jepson, N. (2003). Consumption of fruit and vegetables and perceived chewing ability.. In JOURNAL OF DENTAL RESEARCH Vol. 82 (pp. B267). INT AMER ASSOC DENTAL RESEARCHI A D R/A A D R. |
| 2003 | Zohouri, F. V., Maguire, A., & Moynihan, P. J. (2003). Evaluation of the ion selective electrode for assaying fluoride.. In JOURNAL OF DENTAL RESEARCH Vol. 82 (pp. 557). Cardiff, WALES: INT AMER ASSOC DENTAL RESEARCHI A D R/A A D R. |
| 2003 | Dhaliwal, J. S., Steele, J. G., Sheiham, A., Walls, A. W. G., Marcenes, W., & Moynihan, P. (2003). Does tooth loss affect fruit and vegetable intake in older people?.. In JOURNAL OF DENTAL RESEARCH Vol. 82 (pp. B267). SAGE PUBLICATIONS INC. WoS1 |
| 2003 | Hatts, J., Zohouri, F. V., Moynihan, P., & Maguire, A. (2003). Fluoride concentration of soft drinks in the UK.. In JOURNAL OF DENTAL RESEARCH Vol. 82 (pp. B267). INT AMER ASSOC DENTAL RESEARCHI A D R/A A D R. |
| 2003 | Diet, nutrition and the prevention of chronic diseases - Introduction (2003). In DIET, NUTRITION AND THE PREVENTION OF CHRONIC DISEASES Vol. 916 (pp. 1-149). SWITZERLAND, GENEVA: WORLD HEALTH ORGANIZATION. WoS5982 |
| 2002 | Moynihan, P., Revill, S. A., & Adamson, A. J. (2002). Intake of NME sugars: effect of a school-based intervention.. In JOURNAL OF DENTAL RESEARCH Vol. 81 (pp. A491). INT AMER ASSOC DENTAL RESEARCHI A D R/A A D R. WoS1 |
| 2002 | Moynihan, P. (2002). Overview of presentations at the international association for dental research: Chiba, Japan, June 2001. In Nutrition Vol. 18 (pp. 205-206). United States: Elsevier BV. DOI |
| 2002 | Moynihan, P., Ettinger, R., Young, W. G., Lussi, A., Nunn, J., & Walls, A. W. G. (2002). Dietary and nutritional aspects of tooth wear.. In JOURNAL OF DENTAL RESEARCH Vol. 81 (pp. A218). INT AMER ASSOC DENTAL RESEARCHI A D R/A A D R. |
| 2000 | Moynihan, P. J., Jenkins, G. N., & Fletcher, E. (2000). Cheese-containing meals increase plaque calcium following acidic drink consumption.. In JOURNAL OF DENTAL RESEARCH Vol. 79 (pp. 606). AMER ASSOC DENTAL RESEARCH. |
| 2000 | Thomason, J. M., Moynihan, P. J., Watson, G. W., & Jepson, N. J. A. (2000). Restoration of the shortened dental arch: 2 year caries findings.. In JOURNAL OF DENTAL RESEARCH Vol. 79 (pp. 173). AMER ASSOC DENTAL RESEARCH. |
| 1999 | Moynihan, P., Higginson, R., & Moody, C. (1999). Edentulous persons attitudes and perceived barriers to increasing fruit and vegetable consumption.. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 58 (pp. 150A). C A B INTERNATIONAL. |
| 1999 | Moynihan, P. J., Higginson, R., & Moody, C. L. (1999). Edentulous persons attitudes and perceived barriers to increasing intake of fibre-rich foods.. In JOURNAL OF DENTAL RESEARCH Vol. 78 (pp. 1061). AMER ASSOC DENTAL RESEARCH. WoS2 |
| 1998 | Jepson, N. J., Thomason, J. M., Moynihan, P. J., Watson, G. W., & Kelly, P. J. (1998). Restoration of the shortened lower dental arch - Patient satisfaction. In JOURNAL OF DENTAL RESEARCH Vol. 77 (pp. 925). SAGE PUBLICATIONS INC. |
| 1998 | Moynihan, P. J., Jenkins, G. N., Ferrier, S., & Woods, G. (1998). Changes in plaque calcium concentration when consuming meals containing cheese.. In JOURNAL OF DENTAL RESEARCH Vol. 77 (pp. 774). SAGE PUBLICATIONS INC. |
| 1997 | Moynihan, P. J., Jepson, N. J. A., Thomason, J. M., Matthews, V., & Butler, T. J. (1997). Nutrient intake in partially dentate patients effect of prosthetic rehabilitation. In JOURNAL OF DENTAL RESEARCH Vol. 76 (pp. 1265). AMER ASSOC DENTAL RESEARCH. |
| 1996 | Jepson, N. J. A., Moynihan, P. J., Thomason, J. M., & Koya, S. (1996). Reproducibility of image analysis of expectorated food as an assessment of masticatory performance.. In JOURNAL OF DENTAL RESEARCH Vol. 75 (pp. 1158). AMER ASSOC DENTAL RESEARCH. |
| 1996 | Moynihan, P. J., Jepson, N. J. A., Stockdale, C., & Thomason, M. (1996). The relationship between indices of masticatory ability and the intake of nutrients of partially dentate subjects.. In JOURNAL OF DENTAL RESEARCH Vol. 75 (pp. 1167). AMER ASSOC DENTAL RESEARCH. |
| 1995 | MOYNIHAN, P. J., SEYMOUR, R. A., & NERY, S. (1995). THE RELATIONSHIP BETWEEN ANTIOXIDANT VITAMIN INTAKE AND THE SEVERITY OF EXPERIMENTAL GINGIVITIS. In JOURNAL OF DENTAL RESEARCH Vol. 74 (pp. 882). AMER ASSOC DENTAL RESEARCH. |
| 1995 | WALTON, A. G., MOYNIHAN, P. J., & WRIGHT, W. G. (1995). THE EFFECT OF SOYS INFANT FORMULA ON THE PH OF DENTAL PLAQUE. In JOURNAL OF DENTAL RESEARCH Vol. 74 (pp. 850). AMER ASSOC DENTAL RESEARCH. WoS1 |
| 1985 | RUGGGUNN, A. J., MOYNIHAN, P., HACKETT, A. F., & APPLETON, D. R. (1985). ADDED SUGARS INTAKE BY 405 11-14 YR-OLD NORTHUMBRIANS. In JOURNAL OF DENTAL RESEARCH Vol. 64 (pp. 663). AMER ASSOC DENTAL RESEARCH. |
| Year | Citation |
|---|---|
| 2023 | Moynihan, P., Chu, M., Moores, C., & Ibrahim, A. (2023). Eating-related quality of life in people who wear complete dentures. Poster session presented at the meeting of PROCEEDINGS OF THE NUTRITION SOCIETY. CAMBRIDGE UNIV PRESS. DOI WoS1 |
| 2022 | Ivaturi, A., Moynihan, P., Do, L., Giles, L., SCOTT, J., devenish, G., . . . Golley, R. (2022). Sources and Determinants of Free Sugars Intake in Australian-5-year-olds. Poster session presented at the meeting of IADR Conference Abstracts. Chengdu, China. |
| 2018 | Gardner, G., Moynihan, P., Foster, E., Holmes, R., Bosco, A. D., & Hugeniot, O. (2018). Impact of health marketing on the intake of sugars by children. Poster session presented at the meeting of PROCEEDINGS OF THE NUTRITION SOCIETY. CAMBRIDGE UNIV PRESS. DOI |
| Year | Citation |
|---|---|
| 2023 | Duckworth, T., Ellender, G., Kerr, F., Koehne, G., Krstic, M., & Moynihan, P. (2023). The effects of music on olfaction, nutrition and cognitive decline. OSF Registries. DOI |
Teaching experience
- I have 27 years experience in teaching undergraduate students from the disciplines of Dentistry, Nutrition and Biomedical Sciences in areas related to Nutrition and Oral Health.
- I have taught on Masters Degrees in Clinical Ageing and Masters of Medical Science on Nutrition and Oral Health in Older People.
- I have served as external examiner for the Masters of Medical Science and Post Graduate Diploma in Human Nutrition, Sheffield University UK (2011-2015).
- I have served as external examiner for the Bachelor of Dental Surgery, first year Biochemistry course at Kings College London UK (1998-2002).
- I have served as external examiner for PhD candidates from UK, Norway, Sweden, Mauritius and Australia.
Postgraduate research students
I have supervised 15 PhD students (9 international) and one MPhil (international) and two Masters of Clinical Dentistry (international).
| Date | Role | Research Topic | Program | Degree Type | Student Load | Student Name |
|---|---|---|---|---|---|---|
| 2020 - 2024 | Principal Supervisor | An investigation of the sources and patterns of free sugars intake by younger people in India and Australia | Doctor of Philosophy | Doctorate | Full Time | Dr Anupama Ivaturi |
| Date | Role | Board name | Institution name | Country |
|---|---|---|---|---|
| 2020 - ongoing | Board Member | International Association for Dental Research | Immediate Past President of IADR | United States |
| 2019 - ongoing | President | IADR | International Assocation for Dental Research | United States |
| Date | Role | Committee | Institution | Country |
|---|---|---|---|---|
| 2022 - ongoing | Advisory Board Member | Scientific Advisory Board of the JDR Clinical & Translational Research | Journal of Dental Research, Clinical & Translational Research | United States |
| 2021 - ongoing | Advisory Board Member | GSK Oral Health Strategic Advisory Council | GSK | United Kingdom |
| 2021 - ongoing | Member | IADR Scientific Group Network Task Force | International Association for Dental Research | United States |
| 2021 - ongoing | Member | Scientific Advisory Committee on Nutrition Subgroup on Maternal and Child Nutrition | UK Governments | United Kingdom |
| 2018 - 2019 | Board Member | International Association for Dental Research | President Elect of IADR | United States |
| 2017 - 2018 | Vice-President | International Association for Dental Research | IADR | United States |
| 2017 - ongoing | Board Member | International Association for Dental Research | IADR | United States |
| 2017 - 2020 | Member | European Food Safety Authority Working Group | European Food Safety Authority | United Kingdom |
| 2017 - ongoing | Member | Public Health England (Government Agency) Working Group updating the Evidence Based Dentistry Toolkit ‘Delivering Better Oral Health | Public Health England (Government Agency) | United Kingdom |
| 2017 - 2019 | Member | National Osteoporosis Society Working Group on Optimising Nutrition and Hydration in Care Homes for Older People | National Osteoporosis Society Working Group | United Kingdom |
| 2017 - 2019 | President | Geriatric Oral Research Group of IADR | IADR | United Kingdom |
| 2016 - 2017 | President | Geriatric Oral Research Group of IADR | IADR | United Kingdom |
| 2016 - ongoing | Member | Working group of international experts compiling a WHO manual on the prevention and treatment of early childhood caries, leading on matters relating to nutrition and infant feeding; | World Health Organisation | United Kingdom |
| 2015 - ongoing | Member | Scientific Committee of the World Dental Federation (FDI) on the Federation’s Policy on Sugars | World Dental Federation (FDI) | United Kingdom |
| 2013 - 2016 | Member | Management Committee of the British Division of IADR | British Division of IADR | United Kingdom |
| 2010 - 2014 | Representative | IADR Council Representative for the Nutrition Research Group | IADR | United Kingdom |
| 2001 - 2002 | President | Nutrition Research Group of IADR. | IADR | United Kingdom |
| Date | Institution | Department | Organisation Type | Country |
|---|---|---|---|---|
| 2013 - ongoing | United Kingdom Government | The Department of Health and British Association | Health services and related | United Kingdom |
| 2008 - ongoing | United Kingdom Governemnt | Department of Health | Health services and related | United Kingdom |
| 2007 - ongoing | World Health Organisation (Geneva), World Dental Federation (Switzerland) and IADR (US) | World Health Organisation (Geneva), World Dental Federation (Switzerland) and IADR (US) | Health services and related | United States |
| 2006 - ongoing | The NHS Scottish Intercollegiate Guidelines Network | National Health Service | Health services and related | United Kingdom |
| Date | Role | Editorial Board Name | Institution | Country |
|---|---|---|---|---|
| 2017 - ongoing | Member | Journal of Dental | IADR | United Kingdom |
| 2010 - ongoing | Member | Gerodontology | Gerodontology | United Kingdom |
| Date | Topic | Presented at | Institution | Country |
|---|---|---|---|---|
| 2017 - ongoing | Oral health strategy and integrating oral health with general health through sugars reduction in schools | - | Work Health Organisation | - |
| 2016 - ongoing | Oral health and starch during the process of updating the WHO Guideline on carbohydrates | - | World Health Organisation | - |
| Date | Title | Type | Institution | Country |
|---|---|---|---|---|
| 2016 - ongoing | Position Paper on Sugars and Dental Health for the dental profession (published 2018) | Advice | World Health Organisation | - |
| 2016 - ongoing | Contribute to a WHO Fact Sheet on Sugars and Oral health aimed at national policy makers world wide (published May 2018) | Advice | World Health Organisation | - |
| 2010 - 2015 | External expert advisor | Advice | World Health Organisation | United Kingdom |
Connect With Me
External Profiles
