Na Sai
Higher Degree by Research Candidate
School of Agriculture, Food and Wine
Faculty of Sciences
Na Sai is a PhD student in the ARC Centre of Excellence in Plant Energy Biology.
Currently, I am working on GABA (gamma-Aminobutyric acid) regulation of gas exchange in barley.
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Language Competencies
Language Competency Chinese (Mandarin) Can read, write, speak and understand spoken English Can read, write, speak and understand spoken -
Education
Date Institution name Country Title 2015 - 2016 University of Adelaide, Adelaide Australia Master of Biotechology -
Research Interests
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Journals
Year Citation 2017 Xie, H., Konate, M., Sai, N., Tesfamicael, K., Cavagnaro, T., Gilliham, M., . . . Lopez, C. (2017). Global DNA methylation patterns can play a role in defining terroir in grapevine (Vitis vinifera cv. Shiraz). Frontiers in Plant Science, 8, 1860-1-1860-16.
Scopus4 WoS6 Europe PMC22017 Xie, H., Konate, M., Sai, N., Tesfamicael, K. G., Cavagnaro, T., Gilliham, M., . . . Rodriguez Lopez, C. M. (2017). Environmental conditions and agronomic practices induce consistent global changes in DNA methylation patterns in grapevine (Vitis vinifera cv Shiraz).
| Date | Type | Title | Funding Body |
|---|---|---|---|
| 2017-2020 | Scholarship | GRDC / ARC COE Plant Energy Biology Scholarship | GRDC |
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