Na Sai

Higher Degree by Research Candidate

School of Agriculture, Food and Wine

Faculty of Sciences

Na Sai is a PhD student in the ARC Centre of Excellence in Plant Energy Biology.

Currently, I am working on GABA (gamma-Aminobutyric acid) regulation of gas exchange in barley.

Language Competencies

Language Competency
Chinese (Mandarin) Can read, write, speak and understand spoken
English Can read, write, speak and understand spoken
Education

Date Institution name Country Title
2015 - 2016 University of Adelaide, Adelaide Australia Master of Biotechology
Research Interests

Biochemistry & Molecular Biology Bioinformatics Plant Biology Signal Processing

Language	Competency
Chinese (Mandarin)	Can read, write, speak and understand spoken
English	Can read, write, speak and understand spoken

Date	Institution name	Country	Title
2015 - 2016	University of Adelaide, Adelaide	Australia	Master of Biotechology

Year	Citation
2017	Xie, H., Konate, M., Sai, N., Tesfamicael, K., Cavagnaro, T., Gilliham, M., . . . Lopez, C. (2017). Global DNA methylation patterns can play a role in defining terroir in grapevine (Vitis vinifera cv. Shiraz). Frontiers in Plant Science, 8, 1860-1-1860-16. DOI Scopus2 WoS1 Europe PMC1

Date	Type	Title	Funding Body
2017-2020	Scholarship	GRDC / ARC COE Plant Energy Biology Scholarship	GRDC