| 2026 |
Vale, S. L., Netting, M. J., Hornung, C. J., Smith, J., Roche, I., McWilliam, V., . . . Ford, L. S. (2026). ASCIA Guideline: Infant Feeding for Food Allergy Prevention. Clinical and Experimental Allergy, 1-11. DOI WoS1 |
| 2025 |
Netting, M. J., Tyquin, B., Freeman, W., Frith, K., Roberts, H., Said, M., . . . Vale, S. (2025). National best practice guidelines for anaphylaxis prevention and management in Australian schools. Journal of Allergy and Clinical Immunology Global, 4(2), 100413. DOI |
| 2025 |
Vlieg-Boerstra, B., Netting, M., Vassilopoulou, E., Reese, I., Jensen-Jarolim, E., Marchand, S., . . . Skypala, I. (2025). Guidance for healthy complementary feeding practices for allergy prevention in developed countries: An EAACI interest group report. Pediatric Allergy and Immunology, 36(7), 13 pages. DOI Scopus4 WoS3 Europe PMC2 |
| 2024 |
Sindi, A. S., Stinson, L. F., Gridneva, Z., Leghi, G. E., Netting, M. J., Wlodek, M. E., . . . Payne, M. S. (2024). Maternal dietary intervention during lactation impacts the maternal faecal and human milk microbiota. Journal of Applied Microbiology, 135(5), lxae024-1-lxae024-15. DOI Scopus6 WoS9 Europe PMC4 |
| 2024 |
Sindi, A. S., Stinson, L. F., Lai, C. T., Gridneva, Z., Leghi, G. E., Netting, M. J., . . . Geddes, D. T. (2024). Human milk lactoferrin and lysozyme concentrations vary in response to a dietary intervention. Journal of Nutritional Biochemistry, 135, 109760-1-109760-9. DOI Scopus6 WoS6 Europe PMC4 |
| 2023 |
Moumin, N. A., Netting, M. J., Golley, R. K., Mauch, C. E., Makrides, M., & Green, T. J. (2023). Correction: Moumin et al. Usual Nutrient Intake Distribution and Prevalence of Inadequacy among Australian Children 0-24 Months: Findings from the Australian Feeding Infants and Toddlers Study (OzFITS) 2021. Nutrients 2022, 14, 1381.. Nutrients, 15(5), 1144. DOI Scopus1 |
| 2023 |
Vlieg-Boerstra, B., Groetch, M., Vassilopoulou, E., Meyer, R., Laitinen, K., Swain, A., . . . Skypala, I. J. (2023). The immune-supportive diet in allergy management: A narrative review and proposal. Allergy European Journal of Allergy and Clinical Immunology, 78(6), 1441-1458. DOI Scopus38 Europe PMC26 |
| 2023 |
Meyer, R., Vandenplas, Y., Reese, I., Vieira, M. C., Ortiz-Piedrahita, C., Walsh, J., . . . Venter, C. (2023). The role of online symptom questionnaires to support the diagnosis of cow's milk allergy in children for healthcare professionals – A Delphi consensus study. Pediatric Allergy and Immunology, 34(6), 9 pages. DOI Scopus2 WoS2 Europe PMC2 |
| 2023 |
Vale, S. L., Murray, K., Netting, M. J., O'Sullivan, M., Leeb, A., Orlemann, K., . . . Salter, S. M. (2023). Making a SmartStart for peanut introduction to support food allergy prevention guidelines for infants. Journal of Allergy and Clinical Immunology Global, 2(3), 100102. DOI Scopus3 |
| 2023 |
Lodge, C. J., Waidyatillake, N., Peters, R. L., Netting, M., Dai, X., Burgess, J., . . . Dharmage, S. C. (2023). Efficacy and safety of oral immunotherapy for peanut, cow's milk, and hen's egg allergy: A systematic review of randomized controlled trials. Clinical and Translational Allergy, 13(7). DOI Scopus33 |
| 2023 |
Moumin, N. A., Grieger, J. A., Netting, M. J., Makrides, M., & Green, T. J. (2023). Iron-fortified foods are needed to meet the Estimated Average Requirement for iron in Australian infants 6-12 months. The Journal of Nutrition, 153(10), 3101-3109. DOI Scopus3 WoS5 Europe PMC5 |
| 2023 |
Vale, S. L., Murray, K., Netting, M. J., Ong, R., Clifford, R., Stiles, S., . . . Salter, S. M. (2023). Impact of public health interventions for food allergy prevention on rates of infant anaphylaxis. Annals of Allergy Asthma and Immunology, 130(3), 347-354.e1. DOI Scopus7 Europe PMC6 |
| 2022 |
Netting, M. J., Gold, M. S., Quinn, P., Palmer, S., Makrides, M., & Green, T. J. (2022). Does SMS text messaging promote the early introduction of food allergens? a randomised controlled trial. Pediatric Allergy and Immunology, 33(2), e13720-1-e13720-4. DOI Scopus7 WoS5 Europe PMC5 |
| 2022 |
Netting, M. J., Moumin, N. A., Knight, E. J., Golley, R. K., Makrides, M., & Green, T. J. (2022). The Australian Feeding Infants and Toddler Study (OzFITS 2021): Breastfeeding and Early Feeding Practices. Nutrients, 14(1), 1-8. DOI Scopus28 WoS29 Europe PMC27 |
| 2022 |
Bell, L. K., Gardner, C., Kumar, S., Wong, H. Y., Johnson, B., Byrne, R., . . . Golley, R. K. (2022). Identifying opportunities for strengthening advice to enhance vegetable liking in the early years of life: qualitative consensus and triangulation methods. Public Health Nutrition, 25(5), 1217-1232. DOI Scopus3 WoS6 Europe PMC3 |
| 2022 |
Netting, M. J., Moumin, N. A., Makrides, M., & Green, T. J. (2022). The Australian Feeding Infants and Toddlers Study (OzFITS) 2021: Highlights and Future Directions. Nutrients, 14(20), 4343-1-4343-8. DOI Scopus6 WoS4 Europe PMC5 |
| 2022 |
Moumin, N. A., Netting, M. J., Golley, R. K., Mauch, C. E., Makrides, M., & Green, T. J. (2022). Usual Nutrient Intake Distribution and Prevalence of Inadequacy among Australian Children 0–24 Months: Findings from the Australian Feeding Infants and Toddlers Study (OzFITS) 2021. Nutrients, 14(7), 11 pages. DOI Scopus9 WoS9 Europe PMC7 |
| 2022 |
Roche, I., Vale, S. L., Hornung, C. J., Zurzolo, G. A., Netting, M. J., Dharmage, S. C., . . . Campbell, D. E. (2022). An international first: Stakeholder Consensus Statement for Food Allergen Management in Packaged Foods and Food Service for Australia and New Zealand. The Journal of Allergy and Clinical Immunology: In Practice, 10(8), 2056-2065. DOI Scopus7 WoS6 Europe PMC4 |
| 2022 |
Palmer, D. J., Sullivan, T. R., Campbell, D. E., Nanan, R., Gold, M. S., Hsu, P. S., . . . Makrides, M. (2022). PrEggNut Study: protocol for a randomised controlled trial investigating the effect of a maternal diet rich in eggs and peanuts from <23 weeks' gestation during pregnancy to 4 months' lactation on infant IgE-mediated egg and peanut allergy outcomes. BMJ Open, 12(6), e056925-1-e056925-8. DOI Scopus22 WoS20 Europe PMC18 |
| 2022 |
Koplin, J., Soriano, V., Netting, M., & Peters, R. (2022). Infant feeding patterns before and after changes to food allergy prevention guidelines in Australia. Medical Journal of Australia, 217(4), 210-211. DOI Scopus8 Europe PMC8 |
| 2022 |
Vale, S. L., Roche, I., Netting, M., Said, M., Joshi, P., Clifford, R., . . . Salter, S. M. (2022). Nip allergies in the Bub: a qualitative study for a public health approach to infant feeding for allergy prevention. Australian and New Zealand Journal of Public Health, 46(4), 438-443. DOI Scopus6 WoS5 Europe PMC2 |
| 2022 |
Moumin, N. A., Netting, M. J., Golley, R. K., Mauch, C. E., Makrides, M., & Green, T. J. (2022). Does Food Intake of Australian Toddlers 12–24 Months Align with Recommendations: Findings from the Australian Feeding Infants and Toddlers Study (OzFITS) 2021. Nutrients, 14(14), 10 pages. DOI Scopus15 WoS16 Europe PMC15 |
| 2022 |
Sindi, A. S., Stinson, L. F., Lean, S. S., Chooi, Y. -H., Leghi, G. E., Netting, M. J., . . . Payne, M. S. (2022). Effect of a reduced fat and sugar maternal dietary intervention during lactation on the infant gut microbiome. Frontiers in Microbiology, 13, 900702-1-900702-21. DOI Scopus15 WoS16 Europe PMC12 |
| 2022 |
Probst, Y., Sulistyoningrum, D. C., Netting, M. J., Gould, J. F., Wood, S., Makrides, M., . . . Green, T. J. (2022). Estimated Choline Intakes and Dietary Sources of Choline in Pregnant Australian Women.. Nutrients, 14(18), 3819-1-3819-7. DOI Scopus13 WoS11 Europe PMC9 |
| 2021 |
Ward, E., Yang, N., Muhlhausler, B. S., Leghi, G. E., Netting, M. J., Elmes, M. J., & Langley-Evans, S. C. (2021). Acute changes to breast milk composition following consumption of high-fat and high-sugar meals. Maternal and Child Nutrition, 17(3), 9 pages. DOI Scopus40 WoS36 Europe PMC35 |
| 2021 |
Gould, J. F., Best, K., Netting, M. J., Gibson, R. A., & Makrides, M. (2021). New methodologies for conducting maternal, infant, and child nutrition research in the era of covid-19. Nutrients, 13(3), 1-11. DOI Scopus8 WoS9 Europe PMC7 |
| 2021 |
Durban, R., Groetch, M., Meyer, R., Coleman Collins, S., Elverson, W., Friebert, A., . . . Venter, C. (2021). Dietary Management of Food Allergy. Immunology and Allergy Clinics of North America, 41(2), 233-270. DOI Scopus42 Europe PMC23 |
| 2021 |
Leghi, G. E., Lai, C. T., Narayanan, A., Netting, M. J., Dymock, M., Rea, A., . . . Muhlhausler, B. S. (2021). Daily variation of macronutrient concentrations in mature human milk over 3 weeks. Scientific Reports, 11(1), 10224-1-10224-9. DOI Scopus11 WoS13 Europe PMC10 |
| 2021 |
Leghi, G. E., Netting, M. J., Lai, C. T., Narayanan, A., Dymock, M., Rea, A., . . . Muhlhausler, B. S. (2021). Reduction in maternal energy intake during lactation decreased maternal body weight and concentrations of leptin, insulin and adiponectin in human milk without affecting milk production, milk macronutrient composition or infant growth. Nutrients, 13(6), 1892-1-1892-14. DOI Scopus23 WoS18 Europe PMC17 |
| 2021 |
Vale, S. L., Lobb, M., Netting, M. J., Murray, K., Clifford, R., Campbell, D. E., & Salter, S. M. (2021). A systematic review of infant feeding food allergy prevention guidelines – can we AGREE?. World Allergy Organization Journal, 14(6), 100550. DOI Scopus38 Europe PMC26 |
| 2021 |
Simmonds, L., Brownbill, A. L., Zee, A., & Netting, M. J. (2021). Health-related marketing messages on product labels of commercial infant and toddler food packaging in Australia: a cross-sectional audit. BMJ Paediatrics Open, 5(1, article no. 001241), 1-10. DOI Scopus18 WoS16 |
| 2021 |
Moumin, N. A., Golley, R. K., Mauch, C. E., Makrides, M., Green, T. J., & Netting, M. J. (2021). The Australian feeding infants and toddlers study (OzFITS) 2021: Study design, methods and sample description. Nutrients, 13(12), 4524. DOI Scopus10 WoS10 Europe PMC9 |
| 2020 |
Leghi, G. E., Netting, M., & Muhlhausler, B. S. (2020). The short-term impact of dietary fat and sugar intake on breast milk composition: A clinical trial protocol.. Nutrition and health, 26(1), 260106019895367. DOI Scopus5 Europe PMC3 |
| 2020 |
Leghi, G. E., Middleton, P. F., Netting, M. J., Wlodek, M. E., Geddes, D. T., & Muhlhausler, B. S. (2020). A systematic review of collection and analysis of human milk for macronutrient composition. The Journal of nutrition, 150(6), 1652-1670. DOI Scopus44 WoS39 Europe PMC37 |
| 2020 |
Leghi, G. E., Netting, M. J., Middleton, P. F., Wlodek, M. E., Geddes, D. T., & Muhlhausler, A. B. S. (2020). The impact of maternal obesity on human milk macronutrient composition: a systematic review and meta-analysis. Nutrients, 12(4), 1-21. DOI Scopus86 WoS80 Europe PMC73 |
| 2020 |
Hunt, S. E., Netting, M. J., Sullivan, T. R., Best, K. P., Houghton, L. A., Makrides, M., . . . Green, T. J. (2020). Red Blood Cell Folate Likely Overestimated in Australian National Survey: Implications for Neural Tube Defect Risk.. Nutrients, 12(5), 1283-1-1238-6. DOI Scopus8 WoS7 Europe PMC7 |
| 2020 |
Moumin, N. A., Green, T. J., Golley, R. K., & Netting, M. J. (2020). Are the nutrient and textural properties of Australian commercial infant and toddler foods consistent with infant feeding advice?. The British Journal of Nutrition, 124(7), 754-760. DOI Scopus33 WoS33 Europe PMC29 |
| 2020 |
Venter, C., Agostoni, C., Arshad, S. H., Ben-Abdallah, M., Du Toit, G., Fleischer, D. M., . . . O'Mahony, L. (2020). Dietary factors during pregnancy and atopic outcomes in childhood: a systematic review from the European Academy of Allergy and Clinical Immunology.. Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology, 31(8), 889-912. DOI Scopus154 WoS140 Europe PMC122 |
| 2020 |
Netting, M. J., Gold, M. S., & Palmer, D. J. (2020). Low allergen content of commercial baby foods. Journal of Paediatrics and Child Health, 56(10), 1613-1617. DOI Scopus13 WoS11 Europe PMC8 |
| 2020 |
Allen, J. W., Edwards, N., Koplin, J. J., Netting, M. J., & Allen, K. J. (2020). International compliance with WHO infant feeding guidelines – Is the confusion cause for concern?. Allergy European Journal of Allergy and Clinical Immunology, 75(3), 673-674. DOI Scopus4 Europe PMC3 |
| 2019 |
Netting, M. J., & Allen, K. J. (2019). Reconciling breast-feeding and early food introduction guidelines in the prevention and management of food allergy. Journal of Allergy and Clinical Immunology, 144(2), 397-400.e1. DOI Scopus7 Europe PMC6 |
| 2019 |
Vale, S., Netting, M. J., Ford, L. S., Tyquin, B., McWilliam, V., & Campbell, D. E. (2019). Anaphylaxis management in Australian schools: Review of guidelines and adrenaline autoinjector use. Journal of Paediatrics and Child Health, 55(2), 143-151. DOI Scopus23 Europe PMC18 |
| 2018 |
Venter, C., Groetch, M., Netting, M., & Meyer, R. (2018). A patient-specific approach to develop an exclusion diet to manage food allergy in infants and children. Clinical and Experimental Allergy, 48(2), 121-137. DOI Scopus53 Europe PMC40 |
| 2017 |
Netting, M., Campbell, D., Koplin, J., Beck, K., McWilliam, V., Dharmage, S., . . . Allen, K. (2017). An Australian consensus on infant feeding guidelines to prevent food allergy: outcomes from the Australian infant feeding summit. Journal of Allergy and Clinical Immunology: In Practice, 5(6), 1617-1624. DOI Scopus120 WoS105 Europe PMC91 |
| 2017 |
Netting, M., & Allen, K. (2017). Advice about infant feeding for allergy prevention: a confusing picture for Australian consumers?. Journal of Paediatrics and Child Health, 53(9), 870-875. DOI Scopus16 Europe PMC11 |
| 2017 |
Netting, M., Gold, M., Quinn, P., El-Merhibi, A., Penttila, I., & Makrides, M. (2017). Randomised controlled trial of a baked egg intervention in young children allergic to raw egg but not baked egg. World Allergy Organization Journal, 10(1), 22-1-22-9. DOI Scopus27 WoS26 Europe PMC23 |
| 2016 |
Zurzolo, G., Koplin, J., Ponsonby, A., McWilliam, V., Dharmage, S., Heine, R., . . . Allen, K. (2016). Consensus of stakeholders on precautionary allergen labelling: a report from the Centre for Food and Allergy Research. Journal of Paediatrics and Child Health, 52(8), 797-801. DOI Scopus18 WoS18 Europe PMC9 |
| 2016 |
Norman, M., South, C., Quinn, P., Chan, D., Palmer, S., Netting, M., & Gold, M. (2016). Does providing written dietary advice improve the ingestion of non-allergic nuts in children with existing nut allergies? - A randomized controlled trial. Clinical and Experimental Allergy, 46(5), 741-748. DOI Scopus10 WoS10 Europe PMC9 |
| 2015 |
Netting, M., Donato, A., Makrides, M., Gold, M., Quinn, P., & Penttila, I. (2015). Allergenicity of pasteurized whole raw Hen’s egg compared with fresh whole raw Hen’s egg. Pediatric Allergy and Immunology, 26(3), 234-238. DOI Scopus17 WoS16 Europe PMC9 |
| 2014 |
Netting, M., Middleton, P., & Makrides, M. (2014). Does maternal diet during pregnancy and lactation affect outcomes in offspring? A systematic review of food-based approaches. Nutrition, 30(11-12), 1225-1241. DOI Scopus134 WoS111 Europe PMC95 |
| 2013 |
Netting, M., Makrides, M., Gold, M., Quinn, P., & Penttila, I. (2013). Heated allergens and induction of tolerance in food allergic children. Nutrients, 5(6), 2028-2046. DOI Scopus13 WoS14 Europe PMC9 |
| 2002 |
Chan, A., Pickering, J., Haan, E. A., Netting, M., Burford, A., Johnson, A., & Keane, R. J. (2002). “Folate Before Pregnancy”: The Impact on Women and Health Professionals of a Population-Based Health Promotion Campaign in South Australia. Obstetrical and Gynecological Survey, 57(1), 8-10. DOI |
| 2001 |
Chan, A., Pickering, J., Haan, E., Netting, M., Burford, A., Johnson, A., & Keane, R. (2001). "Folate before pregnancy": the impact on women and health professionals of a population-based health promotion campaign in South Australia. Medical Journal of Australia, 174(12), 631-636. DOI Scopus47 WoS38 Europe PMC35 |
| 1999 |
Portnoi, P., MacDonald, A., Watling, R., Clarke, B. J., Barnes, J., Robertson, L., . . . Wall, C. (1999). A survey of feeding practices in infants with phenylketonuria. Journal of Human Nutrition and Dietetics, 12(4), 287-292. DOI Scopus8 |